Events
Happy Holidays – School Closed
Classes are cancelled this week due to the holidays. If you want to book a private event during this week please call 480-502-0177
Private Event (12/27/19)
Private EventSunday Brunch (SOLD OUT)
BrunchSunday Brunch – Menu: Red & Golden Beet Tart w/Goat Cheese Seasonal Scones Winter Fruit Salad with Basil Syrup Ham and Cheese “Crêpes” Cream Puffs About: You’ve enjoyed brunch in the past before. Why not cook your own this time? Join us as we work together to cook the ultimate late morning spread! Students will...
Private Event (12/31/19)
Private EventGourmet Cooking Class – French Comfort Foods (SOLD OUT)
Menu: Cauliflower Soup Chicken & Apples in Sauce a la Normandy Brown Butter-Roasted Butternut Squash Green Beans with Shallots & Tarragon Fig & Frangipane Galette About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over...
Pastry Class – Soufflés (SOLD OUT)
Pastry Class (Stand-Alone)Pastry Class – Menu: Sweet & Savory Soufflés About: For the debonair baker who has the savoir-faire! Learn to make delicious pastries that will impress your family and friends. Students will work together in this hands-on class, led by the instructor. Participants will work in groups up to 4 on all the recipes (unless otherwise noted)....
Five-Course Wine Dinner (01/04/20)
Menu: Grilled Peppers Stuffed with Goat Cheese Pasta Portofino White Fish in Lobster Sauce w/Brunoise of Tomato Rack of Lamb Dijonnaise & Cannellini Beans Cranberry Cheesecake About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperMediterranean Cuisine – Menu: Spanakopita Israeli Style Hummus w/Veggies Chicken Gyros with Cucumber Salsa & Tzatziki Sauce Citrus-Olive Oil Cake About: Mediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find the perfect combination of Mediterranean dishes. Like...
