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  • Gourmet Class, Gourmet, Gourmet Cooking Class, hands-on cooking class, hands-on cooking, Arizona cooking class, Phoenix cooking class, Scottsdale cooking class, Italian Winter, Sonoran Bests, Sonoran Cooking, Sonoran Food, Sonoran Cooking Class

    Gourmet Class – Sonoran Bests (ONE SPOT LEFT!)

    ONLY ONE SPOT LEFT! CALL OR EMAIL TO REGISTER! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. Gourmet Class Menu - Sonoran Bests: Homemade Chips and Salsa with Fresh Guacamole Pozole Verde with Chicken Skillet Poblano and Cheddar Cheese Cornbread with Honey Cinnamon Butter Mexican Street Corn Buñuelos Cookies with Cajeta Sauce About: Our most...

  • Saturday Wine Dinner, Saturday Dinner, Wine Dinner, Wine Dinners, Wine and Food Dinner, Food and Wine Dinner, Food and Wine, Wine and Food, Wine and Food Pairing, Food and Wine Pairing, Wine and Food Tasting, Food and Wine Tasting

    Saturday Wine Dinner (FEW SPOTS LEFT!)

    Saturday Wine Dinner - Menu: Creamy Butternut Squash Soup Garnished with Parmesan Crisp and Fried Sage Pan Seared Pork Tenderloin Medallion with Winter Fruit Gastrique, Braised Red Cabbage, and Cauliflower and Potato Mash Flat Iron Steak with Marchand de Vin Sauce, Sautéed Lemon Broccolini, and Creamy Polenta Paris-Brest with Praline Cream Filling About: A delicious...

  • Bread Series, Bread, Bread Class, Classic Cooking, Bread Baking Program, bread baking, bread cooking, bread class, bread cooking class

    Bread Series – Week 1 (02/01/26)

    Bread Series

    Week 1: No Knead Boule English Muffin Loaf Rosemary Flatbread with Blue Cheese and Grapes About: The 6-Week Bread Series is designed for those who want to learn how to make, knead, and bake their own rolls, loaves, and other varieties of bread. This program is helmed by our Head Pastry Chef Instructor Susan Kolman who is...

  • Handmade Dumplings Class, Dumplings Class, Dumplings, Dumpling, Dumpling Class, dim sum class, dim sum, dumpling cooking class

    Handmade Dumplings Class (02/01/26)

    Specialty Class

    Handmade Dumplings Class - Menu: Siu Mai (Pork and Shiitake Mushroom Dumplings) Szechuan-Style Shrimp Wontons in Chili Oil Sauce  Gyoza (Japanese Potstickers with Pork and Napa Cabbage) Various Dipping Sauces About: Come for the dim sum! Join us for a fun and interactive Handmade Dumplings Class, where you'll learn the art of crafting perfect dumplings...

  • After-School Cooking Series, After-School, After-School class, kids class, teens class, kids cooking class, kids cooking classes, teens cooking class, teens cooking classes

    After-School Cooking Series – Week 4 (02/02/26)

    After-School Cooking Series Week 4 Menu: Beef & Broccoli Vegetable & Noodle Stir Fry Chinese Almond Cookies About: 6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD! CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.  Join our After-School Cooking Series and...

  • Carb-Conscious, Carb-Conscious Series, Carb, Carbs, Carbohydrates, Carb Cooking, Classic Cooking, Classic Cooking Academy,

    Carb-Conscious Series – Week 2 (02/02/26)

    Carb-Conscious Series

    Weekly Topic - Carb-Conscious Series: Week 2 – Pasta and Starch Replacements About – Carb-Conscious Series: Looking to eat healthier and make more informed food choices? Interested in learning how to incorporate lower glycemic ingredients into your meals? Join our Carb-Conscious Cooking Series for hands-on instruction and practical demonstrations. This 3-week series will focus on...

  • Nutritional, Nutritional Series

    Nutritional Series – Week 5 (02/03/26)

    Nutritional Series

    Week 5 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to demonstrate the important connection between nutrition and the brain’s overall health. Learn about the food plan’s guiding principles, detailed lists of what to eat and what to...

  • Baking, Baking Series, After-School Baking, After School Baking Series, Kids Baking, Kids Baking Series, Kids Baking Class, Kids Baking Program, Kids Baking Classes

    After-School Baking Series – Week 4 (02/03/26)

    After-School Baking

    Week 4 Menu - Cakes: Cheesecake Carrot Cake Cream Cheese Frosting About: 6-WEEK SESSION BEGINS JANUARY 13TH AND RUNS THROUGH FEBRUARY 17TH! Focus on the sweeter side of life. Join our After-School Baking Series and whip up some delicious desserts! Each week, the students will learn and bake a new collection of weekly dishes before...

  • Team Building Cooking Event (02/03/26)

    Private Event

    Space reserved for an outside corporate group to host a hands-on team building cooking event with Classic Cooking Academy's staff.

  • Pastry, Pastry Series

    Pastry Series – Week 3 (02/04/26)

    Pastry Series

    Pastry Series Weekly Topic - Baked Custards Crème Caramel Crème Brûlée Cheesecake About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted...

Classic Cooking Academy

An Arizona culinary school offering cooking classes, weekly programs, team building events, private parties, wine seminars, and more!

Contact Info

  • Email: info@ccacademy.edu
  • Phone: (480) 502-0177
  • Fax: (480) 502-0178

Office Hours

Monday9:00 AM — 5:00 PM
Tuesday9:00 AM — 5:00 PM
Wednesday9:00 AM — 5:00 PM
Thursday9:00 AM — 5:00 PM
Friday9:00 AM — 5:00 PM
SaturdayClosed
SundayClosed

School Hours

From Sunday through Saturday, we host classes and events throughout each day. Check our calendar for dates and times.

10411 East McDowell Mountain Ranch Road
Scottsdale, AZ 85255

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