Events
June Kids Camp – Week 3 (SOLD OUT)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for...
June Teens Camp – Week 3
Limited seating - Please call 480-502-0177 to inquire about availability. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end...

Practical Series – Week 4 (06/16/20)
Practical SeriesPractical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel Velouté About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot,...
Makeup Advanced Pastry Series – Week 7
Advanced Pastry SeriesMakeup Advanced Pastry Series Class Week 7 - Sweet and Savory Strudels With Chef Susan Kolman NOTE: This class is only open to previous Advanced Pastry Students who have missed...

Practical Series – Week 4 (06/19/20)
Practical SeriesPractical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel Velouté About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot,...

Five-Course Wine Dinner (SOLD OUT)
Menu: • Chive Crab Cakes with Remoulade • Eggplant Parmesan • Chicken Poached in Olive Oil • Filet Mignon with Herb Sauce • Tiramisu About: One of our few classes...
June Kids Camp – Week 4 (SOLD OUT)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for...
June Teens Camp – Week 4
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for...

Practical Series – Week 5 (06/23/20)
Practical SeriesPractical Series – Topic: Eggs Scrambled Omelette Poached Hollandaise Meringues About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this...

Makeup Pastry Series – Week 10
Pastry SeriesMakeup Pastry Series Week 10 - Topic: Yeast Dough: Buttermilk rolls Cinnamon rolls About: A makeup class for this specific week of the 12-Week Pastry Series. This session will be led by Chef Susan Kolman. NOTE: This class is specifically offered to previous Pastry Series students who missed this week's topic. REGISTER FOR THIS CLASS:...




