Events
Practical Series – Week 6 (04/23/19)
Practical SeriesPractical Series – Topic: Eggs Custard Quiche Crème Caramel Crème Brûlée Sabayon About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around...
Team Building Event (04/24/19)
Team Building EventTeam Building Event (04/24/19)
Team Building EventGourmet Cooking Class – Gourmet Street Food (SOLD OUT)
Menu: Mexican Street Corn Baja Fish Tacos Philly Cheese Steak on Pretzel Roll & Quick Dill Pickles Grilled Flatbread Classic Caesar Salad Ice Cream Cookie Sandwich About: Our most popular...
Five-Course Wine Dinner (SOLD OUT)
Menu: Caramelized Onion Tart Macaroni and Cheese with Bacon and Tomato Chicken Scaloppine Savoyarde Beef Tenderloin with Mushroom and Cognac Sauce Chocolate Cake with Chocolate Ganache About: One of our...
Gourmet Cooking Class – Gourmet Street Food (SOLD OUT)
Menu: Mexican Street Corn Baja Fish Tacos Philly Cheese Steak on Pretzel Roll & Quick Dill Pickles Grilled Flatbread Classic Caesar Salad Ice Cream Cookie Sandwich About: Our most popular...
Sunday Brunch (SOLD OUT)
BrunchSunday Brunch – Menu: Mozzarella, Tomato & Strawberry Salad Sweet Potato Pancakes with Cinnamon Cream Eggs en Cocotte with Tomato & Goat Cheese Blueberry Puff Pastry Danish About: You’ve enjoyed...
Italian Dinners with Joe (SOLD OUT)
Specialty ClassItalian Dinners with Joe – Menu: Grilled Strawberry, Arugula, & Fennel Salad Spaghetti Puttanesca with Anchovy Sauce Creamy Tomato Chicken Parmesan with Greens Zabaglione with Berries About: Join Chef Joe...
Private Event (04/28/19)
Private EventAfter School Cooking Class (04/29/19)
After School Cooking Class – Week 5 Menu: Spring Fever Asparagus Soup with Lemon Pesto Pasta Primavera with Zucchini Herbed Garlic Bread Almond Shortbread with Strawberry Compote About: 6-WEEK SESSION...
