Wine Dinner
Events
Five Course Wine Dinner (SOLD OUT)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesMenu:Shrimp CroquettesSpinach Gnocchi w/ Shaved RicottaTuscan Salmon w/ Rosemary OrzoFlank Steak w/ Shallot SauceChocolate Tart w/ Coffee Crème Anglaise About:One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired wines. With each course, our head chef will...
Five Course Wine Dinner (09/25/21) (ONLY ONE SPOT LEFT)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesMenu:Roasted Garlic SoupProsciutto & Asparagus Salad with Poppyseed & Lemon VinaigretteCrab & Leek TartRoasted Rack of Lamb with Eggplant & Zucchini, Tomato & Olive Oil QuinoaBlueberry Galette with Lemon Curd and Ginger Crème AnglaiseAbout:One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy...
Five Course Wine Dinner (10/02/21)
Menu: Salmon Tartare Sautéed Scallop in Lobster Sauce Traditional Coq au Vin with Egg Noodles Pork Tenderloin with Pancetta and Fennel Passion Fruit Cream Puffs About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired...
Five Course Wine Dinner (CANCELLED)
Menu: Corn Chowder Shrimp Raviolis in Soy Butter Sauce Chicken Scaloppini Marsala Spicy Lamb Sausage with Lentils Galettes with Raspberries and Lemon Curd About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired wines. With...
Five Course Wine Dinner (10/30/21) (SOLD OUT)
Menu: Lobster Bisque Salmon with Leeks and Corn Duck Confit with Salad and Lardons Flat Iron with Mushroom Sauce and Potato Gratin Warm Apple Tart with Cardamom Ice Cream About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting...
Five Course Wine Dinner (SOLD OUT)
Fall Seasonal Menu: 1. Butternut Squash Soup with Brown Butter and Sage 2. Homemade Fettuccine with Lemon Garlic Shrimp 3. Pan Seared Salmon over Roasted Cauliflower Puree with Kale and Sundried Tomato Salad 4. Duck Breast served with a Port, Fig, and Cranberry Reduction and Potato Gratin with Sautéed Green Beans. 5. Tart Bourdaloue (Pear...
Five Course Wine Dinner (SOLD OUT)
Menu: Split Pea Soup with Croutons Shrimp Ravioli with Soy Butter Sauce Chicken in Crêpe Mushroom Sauce Braised Short Ribs with Mashed Potatoes “Kit Kat Bar” About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially...
Five Course Wine Dinner (SOLD OUT)
Menu: Corn and Green Chili Chowder Broiled Salmon with Arizona Honey and Soy Chicken, Cream Sauce, Mushrooms in Puff Pastry Rack of Lamb with Bean Ragout White Chocolate Mousse Cake with Orange Sauce About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and...
Five Course Wine Dinner (SOLD OUT)
Menu: Roasted Beets and Goat Cheese Salad Squid Ink Risotto with Shrimp and Chorizo Spicy Lamb Sausage and Lentils Hanger Steak with Bordelaise Sauce and Potatoes Chocolate Terrine with Praline Sauce About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a...
Five Course Wine Dinner (THREE SPOTS LEFT!!!)
Menu: Shrimp & Corn Chowder Crab, Mango, and Poblano Salad Grilled Chicken with Apricot, Sage & Pistachio Chutney Pan Roasted Pork Tenderloin with Porcini Mushroom Sauce Lemon Roulade About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu...
