Saturday Wine Dinner - Menu: Shrimp Dumplings in Soy Butter Sauce Pork Tonkatsu with Japanese Curry Demi-Glace with White Rice and Bok Choy in Oyster Sauce Beef Bulgogi with Stir-Fried...

Saturday Wine Dinner - Menu: Caprese Tart with Pesto and Honey Balsamic Drizzle Squid Ink Risotto with Shrimp and Spanish Chorizo Chicken and Mushroom Cream Sauce Crêpe with Toasted Quinoa...

Saturday Wine Dinner - Menu: Salmon Tartare with Grilled Corn, Jalapeño, and Avocado Salsa with Crispy Tortilla Strips Roasted Red Pepper and Bacon Agnolotti in Brown Butter Sage Sauce with...

Saturday Wine Dinner - Menu: Classic New England Clam Chowder Butternut Squash Risotto with Fried Sage and Crispy Shallots Flat Iron Au Poivre with Asparagus Bundles and Mashed Potatoes Chocolate...

Saturday Wine Dinner - Menu: Shrimp Dumplings in Consommé Chicken with Mushroom Cream Sauce in Puff Pastry Vol-Au-Vent Rack of Lamb with Dijon Demi Glacé, Ratatouille and Roasted Potatoes Strawberry...

Saturday Wine Dinner - Menu: Roasted Red Pepper and Tomato Bisque with Cheesy Garlic and Herb Crostini Mussels in White Wine and Butter Sauce with Rustic Bread Chicken Marsala with...

Saturday Wine Dinner - Menu: Grilled Polenta Fritter with Grilled Peaches, Caramelized Onions, Prosciutto, Pecorino Romano and Balsamic Reduction Pork Alla Milanese with Brown Butter Lemon Rosemary Sauce with Braised Fennel ...

Saturday Wine Dinner - Menu: Salmon Tartare with Saffron Aioli and Garlic Crostini Pappardelle alla Bolognese Duck à l’Orange with Wild Rice Pilaf and Tarragon Maple Glazed Carrots Devil’s Food...

Saturday Wine Dinner - Menu: Lobster Bisque with Parmesan Twist and Herbs Broiled Salmon with Arizona Honey and Soy Sauce served with Sautéed Spinach Deconstructed Beef Wellington (Pan Seared Beef...