Valentines
Events
Holiday Hors d’Oeuvres (12/15/18)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesValentinesHoliday Hors d'Oeuvres - Menu: Gougères Filled with Shrimp Salad Spicy Scallop Canapé Beef Tenderloin Canapé with Red Onion Relish Pecan Cheese Wafers Bacon-Wrapped Stuffed Dates Roasted Grape & Goat Cheese Crostini with Pine Nuts About: Use an array of festive hors d’oeuvres to set the tone for your holiday cocktail party! Keep things playful...
$75.00Specialty Class – Sushi Workshop (SOLD OUT)
ValentinesSushi Workshop - Menu: Rolls Nigiri Sashimi Seasoning Rice About: Calling all sushi lovers! Join Chef Joshua Hebert in this hands-on workshop where participants will learn the art and finesse of sushi-making. This class is open to any and all skill levels. Class will begin with a lecture on the history of sushi. Participants will...
Specialty Class – Valentine’s Day Cooking Class (SOLD OUT)
ValentinesValentine's Day Cooking Class - Menu: Fresh Oysters with Champagne Mignonette, Lemon Strawberry Salad with Greens, Candied Pecans, Crumbled Gorgonzola & Strawberry-White Balsamic Vinaigrette Handmade Fettuccine with Wilted Arugula, Roasted Red Onion, Cremini Mushrooms, White Truffle Cream, Shaved Parmesan Surf n' Turf Petite Filet, Fresh Crabmeat, Roasted Asparagus, Sauce Americaine Chocolate Fondue for Two About:...
Specialty Class – Valentine’s Wine Dinner (SOLD OUT)
ValentinesMenu: Prosciutto & Fig Flatbread Baby Arugula, Honey, Caramelized Onion Whipped Mascarpone Lobster "Cappuccino" Lobster Bisque, Pernod Foam Wild Boar Bolognese Hand-Cut Pappardelle, Ricotta Salata Herb Crusted Rack of Lamb Roasted Root Vegetables, Pommes Purée, Roasted Garlic Lamb Jus Chocolate Bomb Dark Chocolate Mousse, White Chocolate Crémeux, Flourless Chocolate Cake, Caramelized Rice Krispies About: Styled...
Specialty Wine Dinner (12/05/20) (ONLY 2 SPOTS LEFT)
ValentinesSpecialty Wine Dinner - About: Classic Cooking is pleased to offer a deluxe Specialty Wine Dinner on Saturday, December 5th! Join us for this Specialty event which will feature fine wines craftily paired with a five-course tasting menu. Each of the wines will complement a menu item prepared by Atlas Bistro's Chef Cory Oppold. Please...
Specialty Valentine’s Day Wine Dinner (02/13/21) (ONLY 5 SPOTS LEFT)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesValentinesSpecialty Wine Dinner – About: Classic Cooking is pleased to offer a deluxe Specialty Wine Dinner on Saturday, February 13th! Join us for this Specialty event which will feature fine wines craftily paired with a five-course tasting menu. Each of the wines will complement a menu item prepared by Chef Joshua Hebert. Please join us...
Pastry Class – Chocolate Valentine (TWO SPOTS LEFT!)
ValentinesONLY TWO SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu - Chocolate Valentine: Assorted Chocolate Truffles (Chopped Nuts, Toasted Coconut, Espresso) Chocolate Lava Cake Chocolate Dipped Tuxedo Strawberries About: Love is in the air - and so is that sweet scent of chocolate. Join us as we make some topical chocolate dishes just in time...
Valentine’s Wine Dinner (SOLD OUT)
ValentinesTHIS WINE DINNER IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Valentine's Wine Dinner - Menu: Lobster Bisque with Parmesan Twist and Herbs Seared Scallops with Lemon Caper Beurre Blanc and Saffron Risotto Vol-au-Vent with Pan Seared Chicken and Mushroom Cream Sauce Braised Short Rib, Celery Root and Yukon Gold Purée,...
Gourmet Class – Valentine Delights (SOLD OUT)
ValentinesTHIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Gourmet Class Menu - Valentine Delights: Baltimore-Style Crab Cakes with Roasted Red Pepper Sauce Steak au Poivre with Cognac Pan Reduction Twice Baked Potatoes Creamed Spinach Classic Crème Brûlée About: Share a meal, share the love. Join us for this...
Valentine’s Wine Dinner (SOLD OUT)
ValentinesTHIS WINE DINNER IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Valentine's Wine Dinner - Menu: Roasted Cherry Tomato Bruschetta with Whipped Ricotta, Caramelized Onion Jam, Prosciutto and Honey Balsamic Drizzle Handmade Lobster Ravioli with Vodka Tomato Cream Sauce Pan Seared Duck Breast with Port and Cherry Gastrique, Brown Butter...
