Sunday Supper
Events
Mediterranean Cuisine Class (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Broccoli Rabe, Cannellini Bean & Ricotta Crostini Halibut with Citrus-Olive-Caper Sauce Bulgur and Green Lentil Pilaf Fig Strudel FAQ’s: Mediterranean Cuisine Classes are held on...
Mediterranean Cuisine Class (12/10/17)
Sunday SupperSorry this class is full In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the region's most familiar ingredients. MENU Patatas Bravas w/ Pimenton Sauce Pork Fillet with Honey Roasted Black Figs Braised Swiss Chard with Currants & Feta Baked...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Toasted Orzo Salad Spicy Roasted Cauliflower with Tahini Crispy Chicken Stew with Lemon, Artichokes, Capers & Olives Baked Orange & Almond Ricotta Cheesecake FAQ’s: Mediterranean...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Grilled Halloumi Cheese with Lemon Olive, Rosemary & Onion Focaccia Chicken Thighs and Couscous with Dill Honey Custard in Phyllo Pastry FAQ’s: Mediterranean Cuisine Classes...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Toasted Orzo Salad Spicy Roasted Cauliflower with Tahini Crispy Chicken Stew with Lemon, Artichokes, Capers & Olives Baked Orange & Almond Ricotta Cheesecake FAQ’s: Mediterranean...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperPlease call 480-502-0177 to inquire about waitlist availability In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Patatas Bravas w/ Pimenton Sauce Pork Fillet with Honey Roasted Black Figs Braised Swiss Chard with Currants...

Mediterranean Cuisine (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Falafel with Tahini Yogurt Sauce Greek Chicken with Lemon Rice and Sauteed Escarole with Fried Shallots Plum Strudel Cake FAQ’s: Mediterranean Cuisine Classes are held...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Crostini w/ Garlicky Whipped Goat Cheese & Roasted Red Peppers Green Olive-Crusted Leg of Lamb with Caponata Vegetables & Couscous Torta di Semolino w/ Fresh...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperIn this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Spicy Spinach & Lentil Soup Homemade Pasta with Fennel, Lemon & Chili Blueberry and Honey Crepes FAQ’s: Mediterranean Cuisine Classes are held on select Sundays,...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperPlease call 480-502-0177 to inquire about waitlist availability In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU Greek-Style Stuffed Peppers Pan-Seared Cod with White Wine, Tomato & Basil Saffron Rice Raspberry Ricotta Cake FAQ’s:...

