Kids Class/Camp
Events
After-School Cooking Series – Week 6 (02/23/26)
After-School Cooking Series Week 6 Menu: Sautéed Squash Spaghetti Puttanesca Italian Cheesecake About: 6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD! CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY. Join our After-School Cooking Series and whip up delicious meals! Each...
2026 Kids Spring Break Camp
About: Spring Break is here! Classic Cooking will host a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills. Held every day from 10:00am to 12:00pm, students will build on skills throughout the week, and the daily changing menus will offer...
After-School Healthy Series – Week 1 (CANCELLED)
THIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Menu: Morning: Homemade Granola Main: Chinese Chicken Salad Snack: Almond Cookie About: In this series we invite kids and teens to learn basic cooking techniques, nutritional knowledge, and creativity in the kitchen! Students will walk away from...
Young Chef Program – Class 1 (04/27/26)
Young Chef Program Class 1 - Kitchen Basics & Knife Skills: Appetizer: Bruschetta Entrée: Chicken & Vegetable Stir Fry with Rice Dessert: Chocolate-Dipped Strawberries About: Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students...
Young Chef Program – Class 2 (04/29/26)
Young Chef Program Class 2 - Stocks, Soups & Sauces: Appetizer: Tomato Basil Soup Entrée: Chicken Alfredo Pasta Dessert: Citrus Olive Oil Cake with Berry Compote About: Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen...
Young Chef Program – Class 3 (05/04/26)
Young Chef Program Class 3 - Baking & Pastry Fundamentals: Appetizer: Savory Herb Scones Entrée: Chicken Pot Pie Dessert: Chocolate Chip Cookies About: Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial...
Young Chef Program – Class 4 (05/06/26)
Young Chef Program Class 4 - Meat and Protein Fundamentals: Appetizer: Chicken Skewers with Veggies Entrée: Pan-Seared Steak with Compote Butter Dessert: Grilled Pineapple with Vanilla Ice Cream About: Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class,...
Young Chef Program – Class 5 (05/11/26)
Young Chef Program Class 5 - Global Flavors and Techniques: Appetizer: Chopped Greek Salad with Fresh Lemon Vinaigrette Entrée: Chicken Piccata and Ratatouille Dessert: Cream Puffs with Pastry Cream About: Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals!...
Young Chef Program – Class 6 (05/13/26)
Young Chef Program Class 6 - Pizza Week & Yeast Dough Mastery: Appetizer: Caesar Salad Entrée: Handmade Pizzas Dessert: Biscotti About: Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from...
2026 June Kids Camp Week 1 (FEW SPOTS LEFT!)
ONLY A FEW SPOTS LEFT! CALL OR EMAIL WITH YOUR RESPECTIVE INFORMATION TO SIGN UP! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. About: Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both...
