After-School Baking Series – Week 3 (04/14/26)

After-School Baking

Week 3 Menu - Savory: Buttermilk Biscuits Cornbread Gougères (Pâte à Choux) About: 6-WEEK SESSION BEGINS MARCH 31ST AND RUNS THROUGH MAY 5TH! Focus on the sweeter side of life....

Team Building Event (04/14/26)

Private Event

Space reserved for an outside corporate group to host a a cooking class team building event with Classic Cooking Academy.

Asian Series – Week 6 (04/14/26)

Asian Series

Week 6 - Thailand: Chicken Satay with Spicy Peanut Dipping Sauce Shrimp Pad Thai Vegetable Massaman Curry with Jasmine Rice Mango Mousse with Thai Tea Shortbread Cookie Asian Series -...

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