2 events found.
Events for March 1, 2024
Practical Series – Week 16 (03/01/24)
Practical Series
Practical Series – Topic: Beef Primal Cuts (Butchering) New York Strip Flank Tenderloin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate...
Gourmet Class – Louisiana Night (SOLD OUT)
THIS CLASS IS SOLD OUT! CALL/EMAIL TO BE PLACED ON OUR WAIT-LIST OR TRY TO FIND A SEPARATE CLASS WITH AVAILABILITY! Menu - Louisiana Night: Cajun Hush Puppies with Spicy...