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Advanced Pastry Series 7/8

May 24, 2017 @ 6:30 pm - 9:30 pm

This class is part of an 8 week series, and cannot be registered for individually.  No vouchers accepted for registration.

Week 7- Chocolate

Molded Candies

Fudge

Details

  • Date: May 24, 2017
  • Time:
    6:30 pm - 9:30 pm
  • Event Category: