Private Party (10/03/25)

Private Event

Space reserved for a group to host a hands-on private cooking party with Classic Cooking's staff in the afternoon.

Practical Series – Week 2 (10/03/25)

Practical Series

Practical Series – Topic: Stocks Veal Beef Chicken Fish About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...

Gourmet Class – Autumn Bounty (FEW SPOTS LEFT!)

ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! Gourmet Class Menu - Autumn Bounty: Arugula & Grilled Sweet Potato Salad with Fresh Orange Vinaigrette 40 Clove Garlic Chicken...

Brasseriepro WordPress Theme Powered By WordPress