Pastry Class – Fall Tart Favorites (CANCELLED)

Pastry Class (Stand-Alone)

Menu: Short Dough (Pâte Sucrée) Apricot Frangipane Tart with Cranberries and Honeyed Pistachios Florentine Chocolate Tart About: For the debonair baker who has the savoir-faire! Students will work together in this...

Wine 101 (10/22/22)

Wine Series

Wine 101 - About: Tasting wine is more than swirling, sniffing and swilling! In this class you will learn the basic skills of tasting a wine the way experts are...

Five Course Wine Dinner (CANCELLED)

Menu: Cauliflower and Curry Soup Shrimp Ravioli in Wonton Wrapper with Soy Butter Sauce Pork Tenderloin with Fennel and Leeks Rack of Lamb with Ratatouille Niçoise Pavlova with Fresh Fruit...

Brasseriepro WordPress Theme Powered By WordPress