Pastry Series Weekly Topic - Doughs/Batters IIPâte à Choux – Cream PuffsÉclairsParis-BrestPastry CreamAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by...