2 events found.
Events for April 2, 2021

Practical Series – Week 12 (04/02/21)
Practical Series
Practical Series – Topic: Fish Filet with Vegetable Mosaic Bouillabaisse About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this...
Gourmet Cooking Class – Mardi Gras (04/02/21) (SOLD OUT)
Menu - Mardi Gras: Creole Crab Dip with Grilled Croutons Andouille and Shrimp Jambalaya Dirty Rice Cajun Succotash with Okra Banana Foster with French Vanilla Ice Cream About: Our most popular...
