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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.15.20//NONSGML v1.0//EN
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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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TZID:UTC
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TZOFFSETFROM:+0000
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DTSTART:20180101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20190524T183000
DTEND;TZID=UTC:20190524T210000
DTSTAMP:20260508T060659
CREATED:20190115T174316Z
LAST-MODIFIED:20190521T204441Z
UID:9094-1558722600-1558731600@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class - Roman Holiday (SOLD OUT)
DESCRIPTION:Menu:\nGrilled Eggplant Parmesan\nArtichoke & Arugula Salad\nSpaghetti with Cacio e Pepe Butter\nShrimp Saltimbocca\nZuppa Inglese \nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-05-24-19/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190521T183000
DTEND;TZID=UTC:20190521T210000
DTSTAMP:20260508T060659
CREATED:20190122T164042Z
LAST-MODIFIED:20190122T164108Z
UID:9155-1558463400-1558472400@www.ccacademy.edu
SUMMARY:Practical Series – Week 10 (05/21/19)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nGrilled (Eggplant with Goat Cheese)\nStewed (Ratatouille)\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course\, you will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nLogistics:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our application form and send it to us via email or in-person.\nClass starts at 6:30pm sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.\nThe instructor of this series is Chef Josh Hebert.
URL:https://www.ccacademy.edu/calendar/practical-series-week-10-05-21-19/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Ratatouille.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190520T100000
DTEND;TZID=UTC:20190520T130000
DTSTAMP:20260508T060659
CREATED:20190503T170628Z
LAST-MODIFIED:20190503T170628Z
UID:10422-1558346400-1558357200@www.ccacademy.edu
SUMMARY:Team Building Event (05/20/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-20-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190519T163000
DTEND;TZID=UTC:20190519T193000
DTSTAMP:20260508T060659
CREATED:20190321T181931Z
LAST-MODIFIED:20190321T181931Z
UID:9948-1558283400-1558294200@www.ccacademy.edu
SUMMARY:Team Building Event (05/19/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-19-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190519T110000
DTEND;TZID=UTC:20190519T140000
DTSTAMP:20260508T060659
CREATED:20190115T182050Z
LAST-MODIFIED:20190517T225704Z
UID:9105-1558263600-1558274400@www.ccacademy.edu
SUMMARY:Artisan Bread & Cheese (SOLD OUT)
DESCRIPTION:About:\nNothing tastes better than homemade bread right out of the oven\, and freshly made cheese.  While this may seem intimidating\, Joe Cambria\, the Flour Craftsman\, will show you how easily these things can be prepared at home.  He will first demonstrate how to make a seasonal bread\, and then you will make your own.  As your dough is rising\, proofing\, and baking\, you will learn to make fresh cheeses such as mozzarella and ricotta.  At the end of class\, enjoy the bread and cheese with a glass of wine. \nMore Info:\n\nArtisan Bread & Cheese Classes are held on select Sundays\, 11:00am – 2:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 11:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/artisan-bread-cheese-05-19-19/
CATEGORIES:Bread Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190518T173000
DTEND;TZID=UTC:20190518T203000
DTSTAMP:20260508T060659
CREATED:20190503T170333Z
LAST-MODIFIED:20190503T170333Z
UID:10418-1558200600-1558211400@www.ccacademy.edu
SUMMARY:Private Event (05/18/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/private-event-05-18-19/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190518T170000
DTEND;TZID=UTC:20190518T193000
DTSTAMP:20260508T060659
CREATED:20190115T190238Z
LAST-MODIFIED:20190422T191429Z
UID:9116-1558198800-1558207800@www.ccacademy.edu
SUMMARY:Five-Course Wine Dinner (SOLD OUT)
DESCRIPTION:Menu:\nArancini with Marinara Sauce\nSquash Raviolis with Sage Butter\nChicken Florentine Crepe\nTri Tip Roast\nLemon Semifreddo with Biscotti \nAbout:\nOne of our few classes that does not incorporate hands-on cooking. Instead\, guests sit down\, meet our chef(s) and sommelier\, and enjoy a five-course dinner with specially paired wines. With each meal\, our head chef will talk about the food\, while our sommelier will discuss the wine’s taste\, variety\, background\, and vintage. \nMore Info:\n\nFive-Course Wine Dinners are held on select Saturdays\, 5:00 – 7:30pm. Attendees must be 21 years or older to consume any alcohol.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Five-Course Wine Dinner.\nClass size is limited to 36 people. Reservations are based on a ‘first come-first serve’ basis.\nDinner starts at 5:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothing.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nIf interested\, students are more than welcome to ask for the recipes of the dishes that they will enjoy tonight.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/five-course-wine-dinner-05-18-19/
CATEGORIES:Wine Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190517T183000
DTEND;TZID=UTC:20190517T210000
DTSTAMP:20260508T060659
CREATED:20190115T174040Z
LAST-MODIFIED:20190517T185912Z
UID:9092-1558117800-1558126800@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class - Inspired by Spring (SOLD OUT)
DESCRIPTION:Menu:\nAsparagus Soup with Lemon-Herb Crème Fraiche\nCheddar Buttermilk Biscuits\nRoasted Chicken with Black Peppercorn-Maple Glaze\nSmoky Sautéed Bacon & Leeks\nStrawberry-Rhubarb Galette \nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-05-17-19/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190517T100000
DTEND;TZID=UTC:20190517T130000
DTSTAMP:20260508T060659
CREATED:20190503T170225Z
LAST-MODIFIED:20190503T170225Z
UID:10416-1558087200-1558098000@www.ccacademy.edu
SUMMARY:Team Building Event (05/17/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-17-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190516T123000
DTEND;TZID=UTC:20190516T153000
DTSTAMP:20260508T060659
CREATED:20190425T183033Z
LAST-MODIFIED:20190425T183033Z
UID:10383-1558009800-1558020600@www.ccacademy.edu
SUMMARY:Team Building Event (05/16/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-16-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190514T183000
DTEND;TZID=UTC:20190514T210000
DTSTAMP:20260508T060659
CREATED:20190122T163714Z
LAST-MODIFIED:20190122T163714Z
UID:9153-1557858600-1557867600@www.ccacademy.edu
SUMMARY:Practical Series – Week 9 (05/14/19)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nPotatoes (Rissolees\, Mashed\, Dauphine\, French Fries\, Gratin)\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course\, you will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nLogistics:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our application form and send it to us via email or in-person.\nClass starts at 6:30pm sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.\nThe instructor of this series is Chef Josh Hebert.
URL:https://www.ccacademy.edu/calendar/practical-series-week-9-05-14-19/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Gratin.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190514T103000
DTEND;TZID=UTC:20190514T133000
DTSTAMP:20260508T060659
CREATED:20190503T170518Z
LAST-MODIFIED:20190503T170518Z
UID:10420-1557829800-1557840600@www.ccacademy.edu
SUMMARY:Team Building Event (05/14/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-14-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190512T100000
DTEND;TZID=UTC:20190512T123000
DTSTAMP:20260508T060659
CREATED:20190115T175445Z
LAST-MODIFIED:20190509T215807Z
UID:9099-1557655200-1557664200@www.ccacademy.edu
SUMMARY:Sunday Brunch - Mother's Day (SOLD OUT)
DESCRIPTION:Sunday Brunch – Menu:\nHerby Provolone Scones\nQuinoa Fruit Salad with Honey-Lime Dressing\nProsciutto\, Pear & Egg Cups\nSun-dried Tomato Potato Hash\nLemon Ricotta Muffins \nAbout:\nYou’ve enjoyed brunch in the past before. Why not cook your own this time? Join us as we work together to cook the ultimate late morning spread! Students will create today’s meal using ingredients prepared by our chefs. After everything is fully cooked\, students will get to enjoy the fruits of their labor in a brunch buffet. Complimentary coffee and mimosas will also be served. \nMore Info:\n\nSunday Brunches are held on select Sundays\, 10am – 12:30pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Sunday Brunch Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/sunday-brunch-05-12-19/
CATEGORIES:Brunch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190511T170000
DTEND;TZID=UTC:20190511T193000
DTSTAMP:20260508T060659
CREATED:20190115T190045Z
LAST-MODIFIED:20190430T175317Z
UID:9114-1557594000-1557603000@www.ccacademy.edu
SUMMARY:Five-Course Wine Dinner (SOLD OUT)
DESCRIPTION:Menu:\nWatermelon Crab Salad\nPasta Primavera\nPork Tenderloin and Peaches Pearl Couscous\nSkirt Steak Diane\nCherry Clafouti \nAbout:\nOne of our few classes that does not incorporate hands-on cooking. Instead\, guests sit down\, meet our chef(s) and sommelier\, and enjoy a five-course dinner with specially paired wines. With each meal\, our head chef will talk about the food\, while our sommelier will discuss the wine’s taste\, variety\, background\, and vintage. \nMore Info:\n\nFive-Course Wine Dinners are held on select Saturdays\, 5:00 – 7:30pm. Attendees must be 21 years or older to consume any alcohol.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Five-Course Wine Dinner.\nClass size is limited to 36 people. Reservations are based on a ‘first come-first serve’ basis.\nDinner starts at 5:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothing.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nIf interested\, students are more than welcome to ask for the recipes of the dishes that they will enjoy tonight.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/five-course-wine-dinner-05-11-19/
CATEGORIES:Wine Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190511T100000
DTEND;TZID=UTC:20190511T130000
DTSTAMP:20260508T060659
CREATED:20190319T180109Z
LAST-MODIFIED:20190508T195050Z
UID:9880-1557568800-1557579600@www.ccacademy.edu
SUMMARY:Pastry Class - Macarons (SOLD OUT)
DESCRIPTION:Menu – Pastry Class:\nRaspberry\nOrange\nLemon \nAbout:\nFor the debonair baker who has the savoir-faire!  Learn to make delicious pastries that will impress your family and friends.\nStudents will work together in this hands-on class\, led by the instructor.  Participants will work in groups up to 4 on all the recipes (unless otherwise noted). Expect to be standing\, cooking or baking and engaged for most of the class\, following the instructors lecture and/or demo.   After class students will enjoy a generous taste of every dish along with refreshments and will be able to ask questions about the class.  Bring to-go containers for any leftover baked goods!\n\n\nMore Info:\n\nPastry Classes are held on select Saturdays\, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Pastry Class.\nClass size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/pastry-class-macarons-05-11-19/
CATEGORIES:Pastry Class (Stand-Alone)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190510T183000
DTEND;TZID=UTC:20190510T210000
DTSTAMP:20260508T060659
CREATED:20190115T173846Z
LAST-MODIFIED:20190404T192928Z
UID:9090-1557513000-1557522000@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class - Taste of Thai (SOLD OUT)
DESCRIPTION:Menu:\nThai Sweet Potato Soup\nSpice Rubbed Pork Tenderloin\nSautéed Summer Vegetables in Coconut Curry\nMushroom & Herb Rice\nToasted Coconut Pound Cake with Berry Compote \nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-05-10-19/
CATEGORIES:Gourmet Class
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Bisque.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190507T183000
DTEND;TZID=UTC:20190507T210000
DTSTAMP:20260508T060659
CREATED:20190122T163345Z
LAST-MODIFIED:20190122T163415Z
UID:9151-1557253800-1557262800@www.ccacademy.edu
SUMMARY:Practical Series – Week 8 (05/07/19)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nBlanched\nSautéed\nFried\nBraised Endives\nRoasted\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course\, you will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nLogistics:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our application form and send it to us via email or in-person.\nClass starts at 6:30pm sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.\nThe instructor of this series is Chef Josh Hebert.
URL:https://www.ccacademy.edu/calendar/practical-series-week-8-05-07-19/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Vegetables.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190507T170000
DTEND;TZID=UTC:20190507T200000
DTSTAMP:20260508T060659
CREATED:20190425T182930Z
LAST-MODIFIED:20190425T182930Z
UID:10381-1557248400-1557259200@www.ccacademy.edu
SUMMARY:Team Building Event (05/07/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-07-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190506T183000
DTEND;TZID=UTC:20190506T213000
DTSTAMP:20260508T060659
CREATED:20190417T220410Z
LAST-MODIFIED:20190417T230136Z
UID:10306-1557167400-1557178200@www.ccacademy.edu
SUMMARY:Team Building Event (05/06/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-19-8/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190506T160000
DTEND;TZID=UTC:20190506T180000
DTSTAMP:20260508T060659
CREATED:20181219T191103Z
LAST-MODIFIED:20190321T222237Z
UID:8910-1557158400-1557165600@www.ccacademy.edu
SUMMARY:After School Cooking Class (05/06/19)
DESCRIPTION:After School Cooking Class – Week 6\nMenu: Escape the Heat\nWhite Gazpacho\nChicken Milanese with Arugula & Grape Tomato Salad\nRice Pilaf\nStrawberry-Orange Drop Biscuit with Fresh Strawberries \nAbout:\n6-WEEK SESSION BEGINS APRIL 1ST AND RUNS THROUGH MAY 6TH!\nJoin our after-school cooking classes and whip up a delicious dinner!  Each week\, a different menu with be prepared by the students and then they’ll all sit down together and enjoy the meal.  A great way for students to learn basic and advanced cooking techniques and develop a higher level of skill.  Available to ages 8-17. \nMore Info:\n\nAfter School Cooking Classes are held on Mondays\, 4:00 – 6:00 p.m.\, and include all supplies\, ingredients and beverages.\n$200 for 6-week session\, or $40 per individual class.  Class is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or email Info@CCAcademy.edu to register.  Cancellation must be made 72 hours in advance of course time for fee refund.\nClasses WILL NOT be held on School Holidays.  Please check the website calendar to view the scheduled classes.\nA Medical authorization form must be on file for each student.  Download the MEDICAL AUTHORIZATION FORM\nMenus vary each class.  Students will prepare the meal and sit down and eat together.  A copy of the recipes will be available to take home.\nPlease wear closed toe shoes and tie back all long hair.
URL:https://www.ccacademy.edu/calendar/after-school-cooking-class-05-06-19/
CATEGORIES:Kids Class/Camp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190505T160000
DTEND;TZID=UTC:20190505T183000
DTSTAMP:20260508T060659
CREATED:20190115T181243Z
LAST-MODIFIED:20190503T193309Z
UID:9103-1557072000-1557081000@www.ccacademy.edu
SUMMARY:Mediterranean Cuisine (SOLD OUT)
DESCRIPTION:Mediterranean Cuisine  – Cinco de Mayo Menu:\nBlack Bean & Mango Tostadas\nPollo en Mole Poblano\nMexican-Style Red Rice\nElotes (Grilled Street Corn)\nSopapilla Cheesecake \nAbout:\nMediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find the perfect combination of Mediterranean dishes. Like most of our stand-alone cooking classes\, guests will come in\, enjoy complimentary beverages\, meet the chef(s)\, go over the menus\, split up to cook the dish of their choosing\, and enjoy their spoils at the end of the night. \nMore Info:\n\nMediterranean Cuisine Classes are held on select Sundays\, 4:00 – 6:30pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/cinco-de-mayo-05-05-19/
CATEGORIES:Sunday Supper
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190504T150000
DTEND;TZID=UTC:20190504T170000
DTSTAMP:20260508T060659
CREATED:20190226T213023Z
LAST-MODIFIED:20190807T211208Z
UID:9473-1556982000-1556989200@www.ccacademy.edu
SUMMARY:AZ Wine & Food Festival
DESCRIPTION:About – AZ Wine & Food Festival:\nJoin us for a celebration of local wine\, spirits and great foods! This is a casual festival designed to encourage guests to sample Arizona wines from our two wine distributors: Quench Fine Wines and Quail Distributing.  This event is open to the public.  Tickets may be purchased in advance via PayPal\, or you may purchase tickets for Wine and Food tastings at the door.   \nNOTE: IF YOU PURCHASE ONLINE\, YOU MUST BRING YOUR PAYPAL RECEIPT WITH YOU IN ORDER TO RECEIVE YOUR TICKETS!!! \nWhat to Expect:\n\nArizona Wine Tastings provided by Quench Fine Wines and Quail Distributing.\nWine Tickets are $20 per person for tasting up to 10 wines or spirits.  You must be at least 21\, provide a valid ID and receive a wristband in order to taste any alcohol.\nFood offerings provided by Classic Cooking.\nFood Tickets are $10 and may be used to sample up to 3 different food items.\nIndividual offerings will be available from local Farmer’s Market vendors and/or food distributors.\n\n\nPurchase Arizona Wine Tasting Tickets HERE!\n\n \n\n\n\n# of People\n\n\n1 person $20.00 USD2 people $40.00 USD3 people $60.00 USD4 people $80.00 USD\n\n\n\n\n\n \n\nPurchase Food Tasting Tickets HERE!\n\n \n\n\n\n# of People\n\n\n1 person $10.00 USD2 people $20.00 USD3 people $30.00 USD4 people $40.00 USD\n\n\n\n\n\n \n\nLinks to Wine Distributor Websites: \n\nFor Quench Fine Wines’ portfolio\, click here.\nFor Quail Distributing’s portfolio\, click here.\n\nMore Info: \n\nChildren under 21 years of age may attend as long as they are accompanied by an adult. We reserve the right to check for ID.\nThis is not a bring-your-own-beverage event. According to our Liquor License\, the only drinks served will be from our selected distributors.\nIf you purchase tickets in advance\, you MUST bring your PayPal receipt with you as proof of purchase.  NO REFUNDS will be permitted under any circumstances.\nCash and credit cards will be accepted for purchasing tickets at the door.
URL:https://www.ccacademy.edu/calendar/az-wine-food-festival/
LOCATION:Classic Cooking Academy\, 10411 East McDowell Mountain Ranch Road\, Scottsdale\, AZ\, 85255\, United States
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190504T100000
DTEND;TZID=UTC:20190504T130000
DTSTAMP:20260508T060659
CREATED:20181219T214716Z
LAST-MODIFIED:20190503T211304Z
UID:8918-1556964000-1556974800@www.ccacademy.edu
SUMMARY:Pastry Class - Italian (05/04/19)
DESCRIPTION:Menu – Pastry Class:\nTiramisu\nLady Fingers\nPastry Cream\nLemon Ricotta Cookies \nAbout:\nFor the debonair baker who has the savoir-faire!  Learn to make delicious pastries that will impress your family and friends.\nStudents will work together in this hands-on class\, led by the instructor.  Participants will work in groups up to 4 on all the recipes (unless otherwise noted). Expect to be standing\, cooking or baking and engaged for most of the class\, following the instructors lecture and/or demo. After class students will enjoy a generous taste of every dish along with refreshments and will be able to ask questions about the class.  Bring to-go containers for any leftover baked goods!\n\n\nMore Info:\n\nPastry Classes are held on select Saturdays\, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Pastry Class.\nClass size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/pastry-class-05-04-19/
CATEGORIES:Pastry Class (Stand-Alone)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190503T183000
DTEND;TZID=UTC:20190503T210000
DTSTAMP:20260508T060659
CREATED:20181217T212828Z
LAST-MODIFIED:20190327T193158Z
UID:8866-1556908200-1556917200@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class - French Brasserie (SOLD OUT)
DESCRIPTION:Menu:\nSteamed Mussels with Leeks and White Wine\nRoasted Rack of Lamb\nFrench Fries\nTomato Provençale\nCrème Brulée \nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/french-brasserie-gourmet-cooking-class-05-03-19/
CATEGORIES:Gourmet Class
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Lamb.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190502T160000
DTEND;TZID=UTC:20190502T190000
DTSTAMP:20260508T060659
CREATED:20190425T182835Z
LAST-MODIFIED:20190425T182835Z
UID:10379-1556812800-1556823600@www.ccacademy.edu
SUMMARY:Team Building Event (05/02/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-05-02-19/
CATEGORIES:Team Building Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190430T183000
DTEND;TZID=UTC:20190430T210000
DTSTAMP:20260508T060659
CREATED:20190117T001900Z
LAST-MODIFIED:20190117T001900Z
UID:9143-1556649000-1556658000@www.ccacademy.edu
SUMMARY:Practical Series – Week 7 (04/30/19)
DESCRIPTION:Practical Series – Topic:\n\nEggs\n\nSoufflés (Savory & Desserts)\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course\, you will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nLogistics:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our application form and send it to us via email or in-person.\nClass starts at 6:30pm sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.\nThe instructor of this series is Chef Josh Hebert.
URL:https://www.ccacademy.edu/calendar/practical-series-week-7-04-30-19/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Souffle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190429T160000
DTEND;TZID=UTC:20190429T180000
DTSTAMP:20260508T060659
CREATED:20181219T190840Z
LAST-MODIFIED:20190321T221528Z
UID:8908-1556553600-1556560800@www.ccacademy.edu
SUMMARY:After School Cooking Class (04/29/19)
DESCRIPTION:After School Cooking Class – Week 5\nMenu: Spring Fever\nAsparagus Soup with Lemon\nPesto Pasta Primavera with Zucchini\nHerbed Garlic Bread\nAlmond Shortbread with Strawberry Compote \nAbout:\n6-WEEK SESSION BEGINS APRIL 1ST AND RUNS THROUGH MAY 6TH!\nJoin our after-school cooking classes and whip up a delicious dinner!  Each week\, a different menu with be prepared by the students and then they’ll all sit down together and enjoy the meal.  A great way for students to learn basic and advanced cooking techniques and develop a higher level of skill.  Available to ages 8-17. \nMore Info:\n\nAfter School Cooking Classes are held on Mondays\, 4:00 – 6:00 p.m.\, and include all supplies\, ingredients and beverages.\n$200 for 6-week session\, or $40 per individual class.  Class is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or email Info@CCAcademy.edu to register.  Cancellation must be made 72 hours in advance of course time for fee refund.\nClasses WILL NOT be held on School Holidays.  Please check the website calendar to view the scheduled classes.\nA Medical authorization form must be on file for each student.  Download the MEDICAL AUTHORIZATION FORM\nMenus vary each class.  Students will prepare the meal and sit down and eat together.  A copy of the recipes will be available to take home.\nPlease wear closed toe shoes and tie back all long hair.
URL:https://www.ccacademy.edu/calendar/after-school-cooking-class-04-29-19/
CATEGORIES:Kids Class/Camp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190428T170000
DTEND;TZID=UTC:20190428T200000
DTSTAMP:20260508T060659
CREATED:20190321T181808Z
LAST-MODIFIED:20190321T181808Z
UID:9946-1556470800-1556481600@www.ccacademy.edu
SUMMARY:Private Event (04/28/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/private-event-04-28-19/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190428T170000
DTEND;TZID=UTC:20190428T193000
DTSTAMP:20260508T060659
CREATED:20181219T182016Z
LAST-MODIFIED:20190401T164843Z
UID:8894-1556470800-1556479800@www.ccacademy.edu
SUMMARY:Italian Dinners with Joe (SOLD OUT)
DESCRIPTION:Italian Dinners with Joe – Menu:\nGrilled Strawberry\, Arugula\, & Fennel Salad\nSpaghetti Puttanesca with Anchovy Sauce\nCreamy Tomato Chicken Parmesan with Greens\nZabaglione with Berries \nAbout:\nJoin Chef Joe Cambria on a delicious culinary journey to Italy!  In this hands-on cooking class\, guests are invited in\, offered a drink\, and will meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up to prepare the dish of their choosing. At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable Italian-themed feast\, complete with a beverage of choice. \nMore Info:\n\nItalian Dinners with Joe are held on select Sundays\, 5:00 – 7:30pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 5:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/italian-dinners-with-joe-04-28-19/
CATEGORIES:Specialty Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2018/12/Screen-Shot-2019-02-25-at-4.28.50-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190428T100000
DTEND;TZID=UTC:20190428T123000
DTSTAMP:20260508T060659
CREATED:20181219T183158Z
LAST-MODIFIED:20190423T224644Z
UID:8896-1556445600-1556454600@www.ccacademy.edu
SUMMARY:Sunday Brunch (SOLD OUT)
DESCRIPTION:Sunday Brunch – Menu:\nMozzarella\, Tomato & Strawberry Salad\nSweet Potato Pancakes with Cinnamon Cream\nEggs en Cocotte with Tomato & Goat Cheese\nBlueberry Puff Pastry Danish\n \nAbout:\nYou’ve enjoyed brunch in the past before. Why not cook your own this time? Join us as we work together to cook the ultimate late morning spread! Students will create today’s meal using ingredients prepared by our chefs. After everything is fully cooked\, students will get to enjoy the fruits of their labor in a brunch buffet. Complimentary coffee and mimosas will also be served. \nMore Info:\n\nSunday Brunches are held on select Sundays\, 10am – 12:30pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$100 per person. Call to inquire about seasonal discounts.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Sunday Brunch Class.\nClass size is limited to 24 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nIf you have a Groupon\, TravelZoo\, or any other applicable deal voucher for this class\, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/sunday-brunch-04-28-19/
CATEGORIES:Brunch
END:VEVENT
END:VCALENDAR