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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.15.20//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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BEGIN:VEVENT
DTSTART;TZID=UTC:20221112T100000
DTEND;TZID=UTC:20221112T130000
DTSTAMP:20260504T025557
CREATED:20220812T180200Z
LAST-MODIFIED:20221108T200135Z
UID:20770-1668247200-1668258000@www.ccacademy.edu
SUMMARY:Pastry Class - Everything Pumpkin (CANCELLED)
DESCRIPTION:Menu – Everything Pumpkin:\n\nGinger Pumpkin Roulade\nPumpkin Scones with Maple Glaze\nPumpkin Cheesecake Bars\n\nAbout:\nFor the debonair baker who has the savoir-faire!\nStudents will work together in this hands-on class\, led by the instructor.  Participants will work in groups up to 4 on all the recipes (unless otherwise noted). Expect to be standing\, cooking or baking and engaged for most of the class\, following the instructors lecture and/or demo.   After class students will enjoy a generous taste of every dish along with refreshments and will be able to ask questions about the class.\n\n(If you would like to take your food home with you\, please bring your own to-go containers.)\nMore Info:\n\nPastry Classes are held on select Saturdays\, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Pastry Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\n\nTHIS CLASS IS CANCELLED. PLEASE FIND A SEPARATE CLASS OR EVENT.
URL:https://www.ccacademy.edu/calendar/pastry-class-everything-pumpkin-11-12-22/
CATEGORIES:Pastry Class (Stand-Alone)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221112T170000
DTEND;TZID=UTC:20221112T193000
DTSTAMP:20260504T025557
CREATED:20220811T191259Z
LAST-MODIFIED:20221110T193108Z
UID:20747-1668272400-1668281400@www.ccacademy.edu
SUMMARY:Five Course Wine Dinner (SOLD OUT)
DESCRIPTION:Menu:\n\nFrench Onion Soup with Cheese Soufflé\nHomemade Fettuccine Carbonara\nChicken Milanese with Arugula and Cherry Tomatoes\nBraised Short Ribs with Celery Root Mashed Potato\nChocolate Terrine with Almond Sauce and Shortbread\n\nAbout:\nOne of our few classes that does not incorporate hands-on cooking. Instead\, guests sit down\, meet our chef(s) and sommelier\, and enjoy a five-course tasting menu with specially paired wines. With each course\, our head chef will talk about the food\, while our sommelier will discuss the wine’s taste\, variety\, background\, and vintage. \nMore Info:\n\nFive-Course Wine Dinners are held on select Saturdays\, 5:00 – 7:30pm. Attendees must be 21 years or older to consume any alcohol.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Five-Course Wine Dinner.\nClass size is limited to 36 people. Reservations are based on a ‘first come-first serve’ basis.\nDinner starts at 5:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothing.\nIf interested\, students are more than welcome to ask for the recipes of the dishes that they will enjoy tonight.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\n\nTHIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST.
URL:https://www.ccacademy.edu/calendar/five-course-wine-dinner-11-12-22/
CATEGORIES:Wine Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2020/02/Italian-Wine-Dinner-Photo.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221113T160000
DTEND;TZID=UTC:20221113T183000
DTSTAMP:20260504T025557
CREATED:20220819T191152Z
LAST-MODIFIED:20220819T193010Z
UID:20847-1668355200-1668364200@www.ccacademy.edu
SUMMARY:Thanksgiving "Everything But The Turkey" Class (11/13/22)
DESCRIPTION:Menu:\n\n\nAppetizer:\n\nPhyllo Purse with Brie and Homemade Cranberry Sauce\n\n\nSides:\n\nRoasted Brussels Sprouts tossed with Bacon\, Cranberries and topped with a Blue Cheese Crumble and Balsamic Herb Drizzle\nSautéed Green Beans with Caramelized Shallot and Crushed Toasted Hazelnuts\nClassic Mashed Potatoes with Gravy\nCaramelized Sweet Potatoes and Apples with Brown Sugar\n\n\nDessert:\n\nPumpkin Peach Cobbler\n\n\n\n\nAbout:\nAlthough the turkey is a must-have part of each and every family table during Thanksgiving\, we can all agree that the side dishes are the stars who really steal the show. In our “Everything But The Turkey” class\, we will be diving into the proper techniques\, ingredients\, and methods in creating a true home-cooked\, from-scratch\, Thanksgiving meal. Keep the cans of green beans in the closet. Keep the powdered potatoes in the back of the pantry. All of our recipes will be scratch made and your family will be most thankful come Thanksgiving. We will be touching on all of the classics as well as redefining and innovating some of them for the better! At the end of our class time\, our chef takes over the kitchen. The guests return to the dining room and are served all of our amazing\, homemade thanksgiving classics with a refreshing beverage. It doesn’t get any butter than this! \nMore Info:\n\nTo make a reservation\, please used the PayPal button below. You may also call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative class or event.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00PM sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nThis class will be led by Chef Andrew Schmidt.\n\nREGISTER HERE:\n\n \n\n\n\n# of People\n\n\n1 Person $70.00 USD2 People $140.00 USD3 People $210.00 USD4 People $280.00 USD
URL:https://www.ccacademy.edu/calendar/thanksgiving-everything-but-the-turkey-class-11-13-22/
CATEGORIES:Specialty Class
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2021/09/nancy-fuller-thanksgiving-table-1625691674.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221114T160000
DTEND;TZID=UTC:20221114T180000
DTSTAMP:20260504T025557
CREATED:20221025T225107Z
LAST-MODIFIED:20221104T204859Z
UID:21299-1668441600-1668448800@www.ccacademy.edu
SUMMARY:After School Cooking Class (CANCELLED)
DESCRIPTION:Menu – European Vacation:\n\nLeek & Potato Soup\nChicken in Cream of Mushroom Sauce\nRice Pilaf and Sautéed Zucchini\nChocolate Mousse\n\nAbout:\n6-WEEK SESSION BEGINS NOVEMBER 7TH AND RUNS THROUGH DECEMBER 12TH!\nJoin our after-school cooking classes and whip up a delicious dinner! Each week\, a different menu will be prepared by the students and then they’ll all sit down together and enjoy the meal. A great way for students to learn basic and advanced cooking techniques and develop a higher level of skill. Available to ages 8-17. \nMore Info:\n\nCOST: $250 for 6-week session\, or $50 per individual class. Class is limited to 16 students. Reservations are based on First Come-First Serve basis. Call (480)-502-0177 or email info@ccacademy.edu to register.  Cancellation must be made 72 hours in advance of course time for fee refund.\nAfter School Cooking Classes are held on Mondays\, 4:00 – 6:00 p.m.\, and include all supplies\, ingredients and beverages.\nClasses WILL NOT be held on school holidays. Please check the website calendar to view the scheduled classes.\nMenus vary each class. Students will prepare the meal and sit down and eat together. A copy of the recipes will be available to take home.\nA MEDICAL AUTHORIZATION FORM must be on file for your child to attend.\n\nIt is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.\n\n\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nAfter School Classes are DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.\n\nA late fee will be assessed for each 15 minutes of tardiness\n\n\n\nTHIS CLASS IS CANCELLED. ALL PRIOR APPLICANTS WILL RECEIVE A REFUND.
URL:https://www.ccacademy.edu/calendar/after-school-cooking-class-11-14-22/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2022/10/Constant-Contact-Header-Images-25.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221114T180000
DTEND;TZID=UTC:20221114T210000
DTSTAMP:20260504T025557
CREATED:20220826T195351Z
LAST-MODIFIED:20220826T195351Z
UID:20921-1668448800-1668459600@www.ccacademy.edu
SUMMARY:Team Building (11/14/22)
DESCRIPTION:School booked for a large corporate event.
URL:https://www.ccacademy.edu/calendar/team-building-11-14-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221115T180000
DTEND;TZID=UTC:20221115T203000
DTSTAMP:20260504T025557
CREATED:20220826T201952Z
LAST-MODIFIED:20220826T202533Z
UID:20923-1668535200-1668544200@www.ccacademy.edu
SUMMARY:Team Building (11/15/22)
DESCRIPTION:School booked for corporate event.
URL:https://www.ccacademy.edu/calendar/team-building-11-15-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221115T183000
DTEND;TZID=UTC:20221115T210000
DTSTAMP:20260504T025557
CREATED:20220606T214042Z
LAST-MODIFIED:20221101T230523Z
UID:20268-1668537000-1668546000@www.ccacademy.edu
SUMMARY:Practical Series – Week 7 (11/15/22)
DESCRIPTION:Practical Series – Topic:\n\nEggs\n\nCustard\nCrème Caramel\nCrème Brûlée\nPie Crust\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00 \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nStep 1: Download and return your completed Application Form and Enrollment Agreement. \nClick to Download our Enrollment Agreement and send a completed copy to our staff. \nClick to Download our Catalog to have on file for reference. \nStep 2: Place your initial deposit of $550.00 plus the $40.00 chef jacket fee. You can pay the deposit via two ways: \nUse the PayPal button for your intended session by visiting the main Practical Series page. \nContact our staff to discuss financials. Our contact info can be found below. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our Enrollment Agreement and send it to us via email or in-person.\nClass starts at 6:30pm sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-7-11-15-22/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/creme-brulee.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221116T183000
DTEND;TZID=UTC:20221116T210000
DTSTAMP:20260504T025557
CREATED:20220614T185428Z
LAST-MODIFIED:20220926T231705Z
UID:20481-1668623400-1668632400@www.ccacademy.edu
SUMMARY:Pastry Series – Week 9 (11/16/22)
DESCRIPTION:Pastry Series Weekly Topic – Large Cakes\n\n\n\nQueen of Sheba\nMarjolaine\n\n\n\nAbout:\nConsider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes\, pies\, tarts\, breads\, creams\, chocolates\, and so much more\, this class is as tantalizing as it is appetizing. Hosted by Chef Susan Kolman\, you will get a professional look inside the pastry world. \nCosts:\nLump Sum Cost of Pastry Series – $1\,250.00 \nPayment Plan of Pastry Series – Deposit of $275.00 and then three payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nStep 1: Download and return your completed Application Form and Enrollment Agreement. \nClick to Download our Enrollment Agreement and send a completed copy to our staff. \nClick to Download our Catalog to have on file for reference. \nStep 2: Place your deposit a week before the Pastry Series begins. Your deposit must be received by our staff at the time of registration. You can place your deposit: \n\n\n\n\n\n\n\n\n\nOn our main Pastry Series page here.\nContact our staff by phone (480-502-0177) or email (info@ccacademy.edu).\n\n\n\n\n\n\n\n\n\nLogistics:\n\nThis class is part of a 12 week series\, and classes cannot be registered for individually. No vouchers accepted for registration.\nStudents will be learning both techniques of cooking and the specificities of adhering to pastry recipes. As a result\, bring your own notes and a writing utensil. We will hand out recipes for all respective dishes.\nTo enroll\, please fill out our enrollment agreement and send it to us via email or in-person. A deposit must also be received by our staff at the time of registration.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing your chef jacket.\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. If you need to make up this class from a previous Pastry Series session\, please notify us beforehand.  Our phone number is 480-502-0177 and our email is info@ccacademy.edu. If you miss one or multiple Pastry Series classes\, you can make them up in either a concurrent Pastry Series session or a future Pastry Series session.\nTo view the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-9-11-16-22/
CATEGORIES:Pastry Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/07/Week-9-Marjolaine-Cake.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221117T110000
DTEND;TZID=UTC:20221117T133000
DTSTAMP:20260504T025557
CREATED:20221020T175533Z
LAST-MODIFIED:20221020T175533Z
UID:21268-1668682800-1668691800@www.ccacademy.edu
SUMMARY:Team Building Event (11/17/22)
DESCRIPTION:Space reserved for private team building event.
URL:https://www.ccacademy.edu/calendar/team-building-event-11-17-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221117T183000
DTEND;TZID=UTC:20221117T210000
DTSTAMP:20260504T025557
CREATED:20221115T231835Z
LAST-MODIFIED:20221115T231835Z
UID:21518-1668709800-1668718800@www.ccacademy.edu
SUMMARY:Corporate Event (11/17/22)
DESCRIPTION:Space reserved for corporate cooking class.
URL:https://www.ccacademy.edu/calendar/corporate-event-11-17-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221118T090000
DTEND;TZID=UTC:20221118T113000
DTSTAMP:20260504T025557
CREATED:20220607T180806Z
LAST-MODIFIED:20221101T230519Z
UID:20294-1668762000-1668771000@www.ccacademy.edu
SUMMARY:Practical Series – Week 7 (11/18/22)
DESCRIPTION:Practical Series – Topic:\n\nEggs\n\nCustard\nCrème Caramel\nCrème Brûlée\nPie Crust\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00 \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nStep 1: Download and return your completed Application Form and Enrollment Agreement. \nClick to Download our Enrollment Agreement and send a completed copy to our staff. \nClick to Download our Catalog to have on file for reference. \nStep 2: Place your initial deposit of $550.00 plus the $40.00 chef jacket fee. You can pay the deposit via two ways: \nUse the PayPal button for your intended session by visiting the main Practical Series page. \nContact our staff to discuss financials. Our contact info can be found below. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our Enrollment Agreement and send it to us via email or in-person.\nClass starts at 9:00am sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-7-11-18-22/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/creme-brulee.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221118T100000
DTEND;TZID=UTC:20221118T123000
DTSTAMP:20260504T025557
CREATED:20221115T232213Z
LAST-MODIFIED:20221115T232303Z
UID:21520-1668765600-1668774600@www.ccacademy.edu
SUMMARY:Private Party (11/18/22)
DESCRIPTION:Space reserved for a private cooking class.
URL:https://www.ccacademy.edu/calendar/private-party-11-18-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221118T183000
DTEND;TZID=UTC:20221118T210000
DTSTAMP:20260504T025557
CREATED:20220811T235028Z
LAST-MODIFIED:20221118T164225Z
UID:20758-1668796200-1668805200@www.ccacademy.edu
SUMMARY:Gourmet Class - Mediterranean Holiday (TWO SPOTS LEFT!)
DESCRIPTION:Menu – Mediterranean Holiday:\n\nLeek and Gruyere Tart in Puff Pastry on a bed of Mixed Baby Greens with Dijon Vinaigrette\nSteamed Mussels with Fresh Thyme and Garlic in White Wine\nHandmade Pasta Portofino\nEggplant and Feta Towers\nFresh Stone Fruit Crostata\n\nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\n\nONLY TWO SPOTS LEFT! CALL OR EMAIL TO REGISTER!
URL:https://www.ccacademy.edu/calendar/gourmet-class-mediterranean-holiday-11-18-22/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221119T123000
DTEND;TZID=UTC:20221119T150000
DTSTAMP:20260504T025557
CREATED:20221108T221420Z
LAST-MODIFIED:20221108T221420Z
UID:21435-1668861000-1668870000@www.ccacademy.edu
SUMMARY:Team Building Event (11/19/22)
DESCRIPTION:Space reserved for private corporate event.
URL:https://www.ccacademy.edu/calendar/team-building-event-11-19-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221119T180000
DTEND;TZID=UTC:20221119T203000
DTSTAMP:20260504T025557
CREATED:20220921T211142Z
LAST-MODIFIED:20220921T211142Z
UID:21105-1668880800-1668889800@www.ccacademy.edu
SUMMARY:Private Party (11/19/22)
DESCRIPTION:Space reserved for a private birthday party.
URL:https://www.ccacademy.edu/calendar/private-party-11-19-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221120T110000
DTEND;TZID=UTC:20221120T140000
DTSTAMP:20260504T025557
CREATED:20220721T223817Z
LAST-MODIFIED:20221118T192152Z
UID:20631-1668942000-1668952800@www.ccacademy.edu
SUMMARY:Tamale Workshop (SOLD OUT)
DESCRIPTION:Tamale Workshop – Menu:\nClassic Pork Tamales with Red Chili Sauce\nChicken Verde and Roasted Tomatillo Salsa\nCalabacita Tamales (Vegetarian Squash Tamales)\nCaramelized Onion Goat Cheese and Pine Nut Tamales\nAbout:\nJoin Chef Instructor Sharon Lunardi for this unique hands-on cooking class! Sharon will teach you the basic steps to making traditional tamales\, beginning with a demonstration on simple Masa doughs with different variations. Students will participate in making one type of filling.  All students will assemble two of each tamale flavor\, for a total of 8 tamales per person! The tamales will be steamed in class and served ready to eat\, along with house beverages. \nMore Info:\n\nThe Tamale Workshop includes all ingredients\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\n$85 per person.  This is a Specialty Class\, no vouchers will be accepted. To register\, call 480-502-0177.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 11:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand.\n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff for this morning are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\nTHIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST.\nALSO CONSIDER OUR DECEMBER 9TH\, 2022 TAMALE WORKSHOP!
URL:https://www.ccacademy.edu/calendar/tamale-workshop-11-20-22/
CATEGORIES:Specialty Class
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2017/11/tamales3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221121T160000
DTEND;TZID=UTC:20221121T180000
DTSTAMP:20260504T025557
CREATED:20221025T225939Z
LAST-MODIFIED:20221104T204856Z
UID:21303-1669046400-1669053600@www.ccacademy.edu
SUMMARY:After School Cooking Class (CANCELLED)
DESCRIPTION:Menu – Hearty & Healthy:\n\nSmoked Tomato Soup\nVegetable Crudité with Homemade Ranch Dip\nCroque Monsieur (Ham & Cheese)\nCrème Brûlée\n\nAbout:\n6-WEEK SESSION BEGINS NOVEMBER 7TH AND RUNS THROUGH DECEMBER 12TH!\nJoin our after-school cooking classes and whip up a delicious dinner! Each week\, a different menu will be prepared by the students and then they’ll all sit down together and enjoy the meal. A great way for students to learn basic and advanced cooking techniques and develop a higher level of skill. Available to ages 8-17. \nMore Info:\n\nCOST: $250 for 6-week session\, or $50 per individual class. Class is limited to 16 students. Reservations are based on First Come-First Serve basis. Call (480)-502-0177 or email info@ccacademy.edu to register.  Cancellation must be made 72 hours in advance of course time for fee refund.\nAfter School Cooking Classes are held on Mondays\, 4:00 – 6:00 p.m.\, and include all supplies\, ingredients and beverages.\nClasses WILL NOT be held on school holidays. Please check the website calendar to view the scheduled classes.\nMenus vary each class. Students will prepare the meal and sit down and eat together. A copy of the recipes will be available to take home.\nA MEDICAL AUTHORIZATION FORM must be on file for your child to attend.\n\nIt is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.\n\n\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nAfter School Classes are DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.\n\nA late fee will be assessed for each 15 minutes of tardiness\n\n\n\nTHIS CLASS IS CANCELLED. ALL PRIOR APPLICANTS WILL RECEIVE A REFUND.
URL:https://www.ccacademy.edu/calendar/after-school-cooking-class-11-21-22/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2022/10/Constant-Contact-Header-Images-25.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221124
DTEND;VALUE=DATE:20221126
DTSTAMP:20260504T025557
CREATED:20220808T211725Z
LAST-MODIFIED:20220808T211740Z
UID:20696-1669248000-1669420799@www.ccacademy.edu
SUMMARY:Holiday - School Closed
DESCRIPTION:Enjoy the Thanksgiving holiday!
URL:https://www.ccacademy.edu/calendar/holiday-school-closed-thanksgiving-2022/
CATEGORIES:Holiday - School Closed
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221128T160000
DTEND;TZID=UTC:20221128T180000
DTSTAMP:20260504T025557
CREATED:20221025T230325Z
LAST-MODIFIED:20221104T205311Z
UID:21305-1669651200-1669658400@www.ccacademy.edu
SUMMARY:After School Cooking Class (CANCELLED)
DESCRIPTION:Menu – Classic Tastes:\n\nShrimp Louie Salad with Toasted Crostini\nMushroom & Herb Risotto\nBananas Foster Crêpes\n\nAbout:\n6-WEEK SESSION BEGINS NOVEMBER 7TH AND RUNS THROUGH DECEMBER 12TH!\nJoin our after-school cooking classes and whip up a delicious dinner! Each week\, a different menu will be prepared by the students and then they’ll all sit down together and enjoy the meal. A great way for students to learn basic and advanced cooking techniques and develop a higher level of skill. Available to ages 8-17. \nMore Info:\n\nCOST: $250 for 6-week session\, or $50 per individual class. Class is limited to 16 students. Reservations are based on First Come-First Serve basis. Call (480)-502-0177 or email info@ccacademy.edu to register.  Cancellation must be made 72 hours in advance of course time for fee refund.\nAfter School Cooking Classes are held on Mondays\, 4:00 – 6:00 p.m.\, and include all supplies\, ingredients and beverages.\nClasses WILL NOT be held on school holidays. Please check the website calendar to view the scheduled classes.\nMenus vary each class. Students will prepare the meal and sit down and eat together. A copy of the recipes will be available to take home.\nA MEDICAL AUTHORIZATION FORM must be on file for your child to attend.\n\nIt is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.\n\n\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nAfter School Classes are DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.\n\nA late fee will be assessed for each 15 minutes of tardiness\n\n\n\nTHIS CLASS IS CANCELLED. ALL PRIOR APPLICANTS WILL RECEIVE A REFUND.
URL:https://www.ccacademy.edu/calendar/after-school-cooking-class-11-28-22/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2022/10/Constant-Contact-Header-Images-25.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221129T181500
DTEND;TZID=UTC:20221129T204500
DTSTAMP:20260504T025557
CREATED:20221115T232452Z
LAST-MODIFIED:20221115T232452Z
UID:21522-1669745700-1669754700@www.ccacademy.edu
SUMMARY:Private Event (11/29/22)
DESCRIPTION:Space reserved for a private cooking class.
URL:https://www.ccacademy.edu/calendar/private-event-11-29-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221129T183000
DTEND;TZID=UTC:20221129T210000
DTSTAMP:20260504T025557
CREATED:20220606T214258Z
LAST-MODIFIED:20221101T231350Z
UID:20270-1669746600-1669755600@www.ccacademy.edu
SUMMARY:Practical Series – Week 8 (11/29/22)
DESCRIPTION:Practical Series – Topic:\n\nSoufflés\n\nDessert & Savory\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00 \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nStep 1: Download and return your completed Application Form and Enrollment Agreement. \nClick to Download our Enrollment Agreement and send a completed copy to our staff. \nClick to Download our Catalog to have on file for reference. \nStep 2: Place your initial deposit of $550.00 plus the $40.00 chef jacket fee. You can pay the deposit via two ways: \nUse the PayPal button for your intended session by visiting the main Practical Series page. \nContact our staff to discuss financials. Our contact info can be found below. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our Enrollment Agreement and send it to us via email or in-person.\nClass starts at 6:30pm sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-8-11-29-22/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Souffle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221130T140000
DTEND;TZID=UTC:20221130T163000
DTSTAMP:20260504T025557
CREATED:20221020T175803Z
LAST-MODIFIED:20221020T175803Z
UID:21270-1669816800-1669825800@www.ccacademy.edu
SUMMARY:Team Building Event (11/30/22)
DESCRIPTION:Space reserved for team building event.
URL:https://www.ccacademy.edu/calendar/team-building-event-11-30-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221130T183000
DTEND;TZID=UTC:20221130T210000
DTSTAMP:20260504T025557
CREATED:20220614T200741Z
LAST-MODIFIED:20220926T231801Z
UID:20483-1669833000-1669842000@www.ccacademy.edu
SUMMARY:Pastry Series – Week 10 (11/30/22)
DESCRIPTION:Pastry Series Weekly Topic – Yeast Dough\n\n\n\nButtermilk Rolls\nCinnamon Rolls\n\n\n\nAbout:\nConsider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes\, pies\, tarts\, breads\, creams\, chocolates\, and so much more\, this class is as tantalizing as it is appetizing. Hosted by Chef Susan Kolman\, you will get a professional look inside the pastry world. \nCosts:\nLump Sum Cost of Pastry Series – $1\,250.00 \nPayment Plan of Pastry Series – Deposit of $275.00 and then three payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nStep 1: Download and return your completed Application Form and Enrollment Agreement. \nClick to Download our Enrollment Agreement and send a completed copy to our staff. \nClick to Download our Catalog to have on file for reference. \nStep 2: Place your deposit a week before the Pastry Series begins. Your deposit must be received by our staff at the time of registration. You can place your deposit: \n\n\n\n\n\n\n\n\n\nOn our main Pastry Series page here.\nContact our staff by phone (480-502-0177) or email (info@ccacademy.edu).\n\n\n\n\n\n\n\n\n\nLogistics:\n\nThis class is part of a 12 week series\, and classes cannot be registered for individually. No vouchers accepted for registration.\nStudents will be learning both techniques of cooking and the specificities of adhering to pastry recipes. As a result\, bring your own notes and a writing utensil. We will hand out recipes for all respective dishes.\nTo enroll\, please fill out our enrollment agreement and send it to us via email or in-person. A deposit must also be received by our staff at the time of registration.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing your chef jacket.\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. If you need to make up this class from a previous Pastry Series session\, please notify us beforehand.  Our phone number is 480-502-0177 and our email is info@ccacademy.edu. If you miss one or multiple Pastry Series classes\, you can make them up in either a concurrent Pastry Series session or a future Pastry Series session.\nTo view the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-10-11-30-22/
CATEGORIES:Pastry Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/07/Week-10-Cinnamon-Rolls.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221202T090000
DTEND;TZID=UTC:20221202T113000
DTSTAMP:20260504T025557
CREATED:20220607T181509Z
LAST-MODIFIED:20221101T231354Z
UID:20296-1669971600-1669980600@www.ccacademy.edu
SUMMARY:Practical Series – Week 8 (12/02/22)
DESCRIPTION:Practical Series – Topic:\n\nSoufflés\n\nDessert & Savory\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00 \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nStep 1: Download and return your completed Application Form and Enrollment Agreement. \nClick to Download our Enrollment Agreement and send a completed copy to our staff. \nClick to Download our Catalog to have on file for reference. \nStep 2: Place your initial deposit of $550.00 plus the $40.00 chef jacket fee. You can pay the deposit via two ways: \nUse the PayPal button for your intended session by visiting the main Practical Series page. \nContact our staff to discuss financials. Our contact info can be found below. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our Enrollment Agreement and send it to us via email or in-person.\nClass starts at 9:00am sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-8-12-02-22/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Souffle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221202T110000
DTEND;TZID=UTC:20221202T133000
DTSTAMP:20260504T025557
CREATED:20221115T232745Z
LAST-MODIFIED:20221115T232936Z
UID:21524-1669978800-1669987800@www.ccacademy.edu
SUMMARY:Private Event (12/02/22)
DESCRIPTION:Space reserved for a private cooking class.
URL:https://www.ccacademy.edu/calendar/private-event-12-02-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221202T183000
DTEND;TZID=UTC:20221202T210000
DTSTAMP:20260504T025557
CREATED:20220803T213343Z
LAST-MODIFIED:20221201T233306Z
UID:20680-1670005800-1670014800@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class - Italian Comfort (FOUR SPOTS LEFT!)
DESCRIPTION:Menu – Italian Comfort:\n\n\nHandmade Spinach and Cheese Agnolotti with Fresh Tomato Basil Sauce\nChicken Parmesan\nCreamy Polenta\nRoasted Brussels Sprouts with Prosciutto\nChocolate Budino\n\n\nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\n\nONLY FOUR SPOTS LEFT! PLEASE CALL OR EMAIL TO REGISTER.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-italian-comfort-12-02-22/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221203T140000
DTEND;TZID=UTC:20221203T160000
DTSTAMP:20260504T025557
CREATED:20220825T200526Z
LAST-MODIFIED:20240813T024320Z
UID:20882-1670076000-1670083200@www.ccacademy.edu
SUMMARY:Wine 102 (12/03/22)
DESCRIPTION:Wine 102 – About:\nAnother introductory course covering aspects of wine! CSW Instructor Lisa Utano will be covering a number of topics such as old world wine versus new world wine\, in  addition to ‘tasting like a pro’ with some different varietals.  \nGuests will be able to enjoy complimentary glasses of wine to analyze and enjoy. We will also provide a charcuterie board for guests. \nThis class is a must for anyone who wants to kickstart or improve their wine tasting skills! Prior attendance in the Wine 101 Class is not mandatory for enrollment in the Wine 102. \nInstructor – Lisa Utano:\n \nThis wine class will be hosted by Lisa Utano\, CSW. Lisa is a Certified Specialist of Wine with the Society of Wine Educators and has been studying and attending conferencing with the organization for over 12 years. \n  \nShe has also worked with the school as the Wine Expert for their wine paired dinners\, presenting and educating the guests on the wines served for the evening. Her passion for wine has led her to travel to many of the world’s wine regions. \nMore Info:\n\nCost: $70 per person.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative class or event.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nThe class starts at 2:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothing.\n\nPLEASE CALL OR EMAIL TO REGISTER.
URL:https://www.ccacademy.edu/calendar/wine-102-12-03-22/
CATEGORIES:Wine Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/11/Wine-Dinner-8.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221203T170000
DTEND;TZID=UTC:20221203T193000
DTSTAMP:20260504T025557
CREATED:20221115T233038Z
LAST-MODIFIED:20221115T233038Z
UID:21527-1670086800-1670095800@www.ccacademy.edu
SUMMARY:Private Event (12/03/22)
DESCRIPTION:Space reserved for private cooking class.
URL:https://www.ccacademy.edu/calendar/private-event-12-03-22/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221204T100000
DTEND;TZID=UTC:20221204T130000
DTSTAMP:20260504T025557
CREATED:20220725T222256Z
LAST-MODIFIED:20221005T190143Z
UID:20636-1670148000-1670158800@www.ccacademy.edu
SUMMARY:Holiday Cookie Exchange (SOLD OUT)
DESCRIPTION:Note: All of the December 2022 Holiday Cookie Exchanges feature the same menu.\nCookie Exchange – Menu:\n\n\nPecan Butter Balls (Snowballs)\nChocolate Crinkle Cookies\nWhite Chocolate Cranberry Oatmeal Cookies\nPistachio Shortbread Chocolate Drizzle Cookies\nPeanut Butter Thumbprint Cookies\nChristmas Spritz Cookies\nWhite Chocolate Chip Peppermint Cookies\nRolled Sugar Cookies\n\n\nAbout:\nThis class is a team effort in fun and\, lots of cookies to take home!  You will work in groups up to four on two different cookie recipes.  As the cookies are completed they will be equally distributed to all\, on a giant cookie table!  Once class is over\, you can fill your containers with the bounty of cookies that will appear!  No stress at home\, get your baking done in three hours and go home with dozens and dozens of a variety of cookies!  Class will start with a brief instructional review of the recipes.  Be prepared to take some pictures and enjoy some refreshments when you are finished!  The class is best enjoyed with some prior baking knowledge.\nMore Info:\n\nCookie Exchange Class is held on Sunday\, 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\n$85 per person. This is a Specialty Class.  To make a reservation\, please call 480-502-0177.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative cooking class or event.\nClass size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu. \n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\nTHIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST.
URL:https://www.ccacademy.edu/calendar/holiday-cookie-exchange-12-04-22/
CATEGORIES:Specialty Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221204T180000
DTEND;TZID=UTC:20221204T203000
DTSTAMP:20260504T025557
CREATED:20221116T000236Z
LAST-MODIFIED:20221116T000236Z
UID:21529-1670176800-1670185800@www.ccacademy.edu
SUMMARY:Private Event (12/04/22)
DESCRIPTION:Space reserved for private cooking class.
URL:https://www.ccacademy.edu/calendar/private-event-12-04-22/
CATEGORIES:Private Event
END:VEVENT
END:VCALENDAR