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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.1//NONSGML v1.0//EN
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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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TZID:UTC
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TZOFFSETFROM:+0000
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TZNAME:UTC
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260628T090000
DTEND;TZID=UTC:20260628T120000
DTSTAMP:20260513T210137
CREATED:20260310T173225Z
LAST-MODIFIED:20260310T174156Z
UID:31880-1782637200-1782648000@www.ccacademy.edu
SUMMARY:Canning Series - Week 1 (06/28/26)
DESCRIPTION:Week 1: Getting Started — The Foundations of Home Canning \nObjectives: Introduction to home canning equipment and safety; sourcing and selecting quality produce; working with liquid pectin. \nKitchen Topics: \n\nBlueberry Jam\nPeach Jam\n\nCanning Series – About:\n\n\n\n\n\n\n\n\n\nDiscover the art and science of home canning in this hands-on six-week series designed for beginners and curious cooks alike. From sweet summer jams to savory pantry staples\, each class builds foundational skills and confidence while guiding you through the essential principles of safe\, successful home canning. You’ll progress from working with liquid and powdered pectins to long-boil techniques\, learning the important distinctions between jams\, jellies\, preserves\, and marmalades along the way. \nThe series covers a diverse and delicious range of recipes — from a tangy lemon ginger marmalade and smoky homemade BBQ sauce to rich tomato-based pasta sauces and a bright lemon caponata. Later weeks shift the focus to stocking a thoughtful pantry and creating items perfect for gifting\, including a cranberry orange chutney timed beautifully for the holiday season and a hot and sweet chili sauce that pairs perfectly with seafood and Asian-inspired dishes. \nEach week features two tested\, vetted recipes carefully selected to reinforce that week’s learning objectives and yield approximately six half-pint jars — so every participant leaves class with something to show (and taste) for their efforts. The series wraps up with a celebration of vegetables through fresh salsas and relishes that are as versatile as they are delicious\, giving you the skills and inspiration to keep canning long after the last class ends. \n\n\n\n\n\n\n\n\n\nCanning Series – Cost:\nThe Canning Series is $550.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nLinks:\nTo see how prior Canning Series sessions looked like\, visit our Instagram page! \nTo view our other weekly programs\, click here! \nRegister:\nClick here to register using the PayPal button on the Canning Series webpage.
URL:https://www.ccacademy.edu/calendar/canning-series-week-1-06-28-26/
CATEGORIES:Canning
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/03/6-Week-Canning-Series-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260626T183000
DTEND;TZID=UTC:20260626T210000
DTSTAMP:20260513T210137
CREATED:20260512T175340Z
LAST-MODIFIED:20260512T181104Z
UID:32448-1782498600-1782507600@www.ccacademy.edu
SUMMARY:One Pot Wonder - Paella (06/26/26)
DESCRIPTION:One Pot Wonder Class Menu – Paella:\n\nChicken\, Shrimp\, and Chorizo Paella\nRustic Hearth Bread with Aioli\nFennel and Orange Salad\nChurros and Chocolate\n\nAbout:\nAll in one pot\, all in one night. Our One Pot Wonder class is a celebration of the kind of cooking that has fed families and filled tables for generations — hearty\, soulful\, and surprisingly simple when you know what you’re doing. Each class features its own unique menu\, spotlighting a different iconic one-pot dish\, so there’s always something new to discover and master. You’ll kick things off with an engaging lecture from your chef instructor\, diving into the dish\, the techniques\, and the story behind it — then it’s into the kitchen\, where you’ll cook hands-on under the guidance of our staff from start to finish. Once your creation is nearly ready\, everyone gathers around the table to sit down\, unwind\, and enjoy the fruits of their labor together. \nEach One Pot Wonder Class includes complimentary wine\, beer\, and soft drinks. Alcoholic beverages will be available until dessert is served. \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nOne Pot Wonder Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative One Pot Wonder Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled! One Pot Wonder Classes are just one of the many hands-on cooking classes we offer in Scottsdale\, AZ!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior One Pot Wonder Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/one-pot-wonder-paella-06-26-26/
CATEGORIES:Chef's Table
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2026/05/One-Pot-Wonder-Featured-Image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260626T080000
DTEND;TZID=UTC:20260626T160000
DTSTAMP:20260513T210137
CREATED:20260423T192557Z
LAST-MODIFIED:20260423T200037Z
UID:32387-1782460800-1782489600@www.ccacademy.edu
SUMMARY:Private Group Event
DESCRIPTION:Private Group Event \nOne Group in the AM – Another Group in the PM
URL:https://www.ccacademy.edu/calendar/private-group-event-2/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260625T183000
DTEND;TZID=UTC:20260625T210000
DTSTAMP:20260513T210137
CREATED:20260512T172313Z
LAST-MODIFIED:20260512T173404Z
UID:32444-1782412200-1782421200@www.ccacademy.edu
SUMMARY:Pizza-Making Class (06/25/26)
DESCRIPTION:Pizza-Making Class – Menu: \n\nCaesar Salad\nHandmade Pizza with Custom Toppings\nClassic Biscotti with Affogato\n\nAbout:\nDough it yourself. In this class\, you’ll learn from the pros how to make the best home-baked pizza. No fancy ovens required! Once demos are over\, the chef takes in students to roll\, top\, and cook their own dough while others enjoy their salad as they wait for their turn. Once everyone has their own pie baked and ready to be eaten\, our staff then serves dessert.  \nChildren and teens are welcome to attend (with a parental guardian as we do serve complimentary wine and beer)! \nMore Info:\n\nCOST: $80 PER PERSON. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nPizza-Making Classes are typically held on select Thursdays\, 6:30 – 9:00pm but may be hosted on other weekdays. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you will receive credit at Classic Cooking Academy.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to view all of our other hands-on cooking classes and events! We tend to host our Pizza Classes at least once a month. \n\nIf you ever want to schedule your own Private Pizza Party\, consider scheduling a Private Cooking Party with us!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Pizza-Making Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/pizza-making-class-06-25-26/
CATEGORIES:Pizza Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2024/10/Pizza-Making-Class-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260625T080000
DTEND;TZID=UTC:20260625T160000
DTSTAMP:20260513T210137
CREATED:20260423T192330Z
LAST-MODIFIED:20260423T192330Z
UID:32385-1782374400-1782403200@www.ccacademy.edu
SUMMARY:Private Group Event
DESCRIPTION:Private Group Event \nOne Group in the AM \nAnother Group in the PM
URL:https://www.ccacademy.edu/calendar/private-group-event/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260622
DTEND;VALUE=DATE:20260625
DTSTAMP:20260513T210137
CREATED:20260218T214843Z
LAST-MODIFIED:20260420T165230Z
UID:31707-1782086400-1782345599@www.ccacademy.edu
SUMMARY:2026 June Teens Camp Week 4
DESCRIPTION:About:\nStir up summer fun with Classic Cooking! Teens will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques\, essential concepts\, and general comprehension as they work in groups to make the daily menus. At the end of class\, students will eat what they make!  \n$210 for 4-day session which meets from 2:00pm – 4:00pm on Monday\, Tuesday\, and Wednesday.  Available to Ages 13-17. \nMenus:\nMonday – All American \n\nClassic Burgers\nMicrowave Pickles\nPotato Wedges\nChocolate Banana Milkshakes\n\nTuesday – Parisian Pleasures \n\nCroque Monsieur Sandwiches with Bechamel\nGreen Bean\, Red Potato\, and Onion Sauté (NEW DISH)\nSummer Fruit Galette\n\nWednesday – Pizza Party \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\nMore Info:\n\nCost: $210 for 3-day session\, Monday-Wednesday\, 2:00pm – 4:00pm. Reservations are based on First Come-First Serve basis.\nTo register\, please use the PayPal button below. If the button has been removed or you wish to register a different way\, call 480-502-0177 or e-mail info@ccacademy.edu to register.\n\nIf you wish to pay via ESA funding through ClassWallet\, please contact our staff!\n\n\nNO REFUNDS will be given in the event of a cancellation.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nTeens Camp is DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness\nNo make-up classes are offered. Once registered\, students are expected to commit to the entire week of camp.\nWhile every attempt is made for dietary friendly menus\, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients\, accommodations can be discussed.\nIf a student behaves in a troubling and disruptive manner\, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.\n\nA MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.\n\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $210.00 USD2 Students $420.00 USD3 Students $630.00 USD4 Students $840.00 USD5 Students $1\,050.00 USD6 Students $1\,260.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-june-teens-camp-week-4/
CATEGORIES:Teens Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/02/2026-June-Teens-Cooking-Camp-Event-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260622
DTEND;VALUE=DATE:20260625
DTSTAMP:20260513T210137
CREATED:20260218T211559Z
LAST-MODIFIED:20260324T210536Z
UID:31694-1782086400-1782345599@www.ccacademy.edu
SUMMARY:2026 June Kids Camp Week 4
DESCRIPTION:About:\nStir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques\, essential concepts\, and general comprehension as they work in groups to make the daily menus. At the end of class\, students will eat what they make!  \n$210 for 3-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday\, Tuesday\, and Wednesday.  Available to Ages 8-12. \nMenus:\nMonday – All American \n\nClassic Burgers\nMicrowave Pickles\nPotato Wedges\nChocolate Banana Milkshakes\n\nTuesday – Parisian Pleasures \n\nCroque Monsieur Sandwiches with Bechamel\nGreen Bean\, Red Potato\, and Onion Sauté (NEW DISH)\nSummer Fruit Galette\n\nWednesday – Pizza Party \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\nMore Info:\n\nCost: $210 for 3-day session\, Monday-Wednesday\, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.\nTo register\, please use the PayPal button below. If the button has been removed or you wish to register a different way\, call 480-502-0177 or e-mail info@ccacademy.edu to register.\n\nIf you wish to pay via ESA funding through ClassWallet\, please contact our staff!\n\n\nNO REFUNDS will be given in the event of a cancellation.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nKids Camp is DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness\nNo make-up classes are offered. Once registered\, students are expected to commit to the entire week of camp.\nWhile every attempt is made for dietary friendly menus\, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients\, accommodations can be discussed.\nIf a student behaves in a troubling and disruptive manner\, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.\n\nA MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.\n\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $210.00 USD2 Students $420.00 USD3 Students $630.00 USD4 Students $840.00 USD5 Students $1\,050.00 USD6 Students $1\,260.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-june-kids-camp-week-4/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/02/2026-June-Kids-Cooking-Camp-Event-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260620T110000
DTEND;TZID=UTC:20260620T133000
DTSTAMP:20260513T210137
CREATED:20260508T215758Z
LAST-MODIFIED:20260509T002032Z
UID:32425-1781953200-1781962200@www.ccacademy.edu
SUMMARY:Red\, White & BBQ (06/20/26)
DESCRIPTION:Red\, White & BBQ – Menu:\n\nMarinades/Dry Rubs\nBBQ Chicken\nRibs\nGrilled Vegetables and Corn on the Cob\nTomato and Cucumber Salad\nCookie Ice Cream Sandwiches\n\nAbout:\nFire up your 4th. American grilling is more than a cooking style — it’s a tradition\, a gathering\, a celebration of good food and even better company. From grilled meats to dry rub barbecue and everything in between\, our Red\, White & BBQ class brings the art of the grill front and center just in time for the Fourth of July. You’ll arrive to complimentary beverages\, get acquainted with your chef\, and explore a curated menu of backyard classics and grill-master techniques before splitting into groups to cook the dish that calls your name — then gather at the end of the class to share and savor everything you’ve fired up together. \nThe Red\, White & BBQ class includes complimentary wine\, beer\, soda\, and soft drinks! \nMore Info: \n\nTo make a reservation\, please use the PayPal button below. If you wish to pay via a different method\, call 480-502-0177. \nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this class are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nThe Red\, White & BBQ class is held on Saturday\, 11:00am – 1:30pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nPlease be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nClick here to visit our website calendar to view all of our other upcoming classes and events.\n\nIf you would like to use this Red\, White & BBQ menu for a Private Cooking Party\, contact our staff and we will accommodate you!\n\n\nVisit our Instagram page to see how prior Red\, White & BBQ classes looked like!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/red-white-bbq-06-20-26/
CATEGORIES:BBQ Class
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2026/05/Red-White-BBQ-Featured-Image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260619T183000
DTEND;TZID=UTC:20260619T210000
DTSTAMP:20260513T210137
CREATED:20260512T185534Z
LAST-MODIFIED:20260512T185941Z
UID:32464-1781893800-1781902800@www.ccacademy.edu
SUMMARY:Gourmet Class – Summer Nights (06/19/26)
DESCRIPTION:Gourmet Class Menu – Summer Nights:\n\n\nChilled Red Pepper Soup with Basil Crema\nRoasted Pork Tenderloin with Pineapple Mango Chutney\nSummer Farro Salad\nGrilled Asparagus with Lemon Zest\nBlueberry Compote and Lemon Curd Napoleons with Prepared Puff Pastry\n\n\nAbout:\nRoll up your sleeves and turn up the taste. As one of our most popular stand-alone offers\, Gourmet Classes are Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare the menu.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nEach Gourmet Class includes complimentary wine\, beer\, and soft drinks. Alcoholic beverages will be available until dessert is served. \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled! Gourmet Classes are just one of the many hands-on cooking classes we offer in Scottsdale\, AZ!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Gourmet Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/gourmet-class-summer-nights-06-19-26/
CATEGORIES:Gourmet Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/03/Gourmet-Class-Featured-Image-NEW.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260619T130000
DTEND;TZID=UTC:20260619T153000
DTSTAMP:20260513T210137
CREATED:20260203T190119Z
LAST-MODIFIED:20260203T190545Z
UID:31546-1781874000-1781883000@www.ccacademy.edu
SUMMARY:Practical Series – Week 12 (06/19/26)
DESCRIPTION:Practical Series – Topic:\n\nFish\n\nSautéed\nSauces\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nClick here to register on the main Practical Series webpage. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo view the overall curriculum of the this program\, click here.\nTo see how prior sessions looked like\, click here to visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/practical-series-week-12-06-19-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2022/01/Best-Crispy-Lemon-Garlic-Herb-Salmon-IMAGES-19.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260618T183000
DTEND;TZID=UTC:20260618T210000
DTSTAMP:20260513T210137
CREATED:20260202T205323Z
LAST-MODIFIED:20260202T210830Z
UID:31494-1781807400-1781816400@www.ccacademy.edu
SUMMARY:Practical Series – Week 12 (06/18/26)
DESCRIPTION:Practical Series – Topic:\n\nFish\n\nSautéed\nSauces\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nClick here to register on the main Practical Series webpage. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo view the overall curriculum of the this program\, click here.\nTo see how prior sessions looked like\, click here to visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/practical-series-week-12-06-18-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2022/01/Best-Crispy-Lemon-Garlic-Herb-Salmon-IMAGES-19.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260615T183000
DTEND;TZID=UTC:20260615T210000
DTSTAMP:20260513T210137
CREATED:20260107T210853Z
LAST-MODIFIED:20260107T211124Z
UID:31084-1781548200-1781557200@www.ccacademy.edu
SUMMARY:Meats & Sauces Series – Week 6 (06/15/26)
DESCRIPTION:Meats & Sauces Series Week 6 – Duck:\n\nBreakdown Whole Duck\nPan Seared Duck Breast a l’Orange\nStuffed Roasted Duck Legs with Port & Cherry Gastrique\n\nAbout: \nJoin us for a succulent course on the choicest cuts and the best sauces to pair with them! In each class\, we will discuss and apply proper protein cookery methods\, explain anatomy\, location and application of certain cuts\, demonstrate and participate in breakdown and butchery of proteins\, as well as learn proper sauce making techniques.\nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics before heading into the kitchen to make the respective dishes themselves.\nCost:\nThe Meats and Sauces Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nNo prior experience is necessary to join the Meats & Sauces program – all skill-levels are welcome!\nStudents will receive recipes each week for the dishes that they will be covering and preparing.\nClick here to visit our Instagram page and here for our TikTok page to see how prior sessions of this series looked like!\n\nRegister:\nClick here to register using the PayPal button on the main Meats & Sauces Series webpage.
URL:https://www.ccacademy.edu/calendar/meats-sauces-series-week-6-06-15-26/
CATEGORIES:Meats & Sauces Series
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260615
DTEND;VALUE=DATE:20260619
DTSTAMP:20260513T210137
CREATED:20260218T213715Z
LAST-MODIFIED:20260420T172924Z
UID:31702-1781481600-1781827199@www.ccacademy.edu
SUMMARY:2026 June Teens Camp Week 3
DESCRIPTION:About:\nStir up summer fun with Classic Cooking! Teens will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques\, essential concepts\, and general comprehension as they work in groups to make the daily menus. At the end of class\, students will eat what they make!  \n$280 for 4-day session which meets from 2:00pm – 4:00pm on Monday\, Tuesday\, Wednesday\, and Thursday.  Available to Ages 13-17. \nMenus:\nMonday – Mexican Brunch \n\nBreakfast Burritos\nElote Salad\nFresh Fruit Salad with Agave Syrup\nBaked Churros\n\nTuesday – Italian Dinner \n\nChicken Parmesan\nHomemade Pasta\nSautéed Zucchini\nLemon Cupcakes\n\nWednesday – Asian Appetite \n\nSummer Rolls\nBeef Stir Fry\nVegetable Chow Mein\nChinese Almond Cookies\n\nThursday – Pizza Party \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\nMore Info:\n\nCost: $280 for 4-day session\, Monday-Thursday\, 2:00pm – 4:00pm. Reservations are based on First Come-First Serve basis.\nTo register\, please use the PayPal button below. If the button has been removed or you wish to register a different way\, call 480-502-0177 or e-mail info@ccacademy.edu to register.\n\nIf you wish to pay via ESA funding through ClassWallet\, please contact our staff!\n\n\nNO REFUNDS will be given in the event of a cancellation.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nTeens Camp is DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness\nNo make-up classes are offered. Once registered\, students are expected to commit to the entire week of camp.\nWhile every attempt is made for dietary friendly menus\, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients\, accommodations can be discussed.\nIf a student behaves in a troubling and disruptive manner\, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.\n\nA MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.\n\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1\,120.00 USD5 Students $1\,400.00 USD6 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-june-teens-camp-week-3/
CATEGORIES:Teens Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/02/2026-June-Teens-Cooking-Camp-Event-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260615
DTEND;VALUE=DATE:20260619
DTSTAMP:20260513T210137
CREATED:20260218T211111Z
LAST-MODIFIED:20260219T190448Z
UID:31690-1781481600-1781827199@www.ccacademy.edu
SUMMARY:2026 June Kids Camp Week 3
DESCRIPTION:About:\nStir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques\, essential concepts\, and general comprehension as they work in groups to make the daily menus. At the end of class\, students will eat what they make!  \n$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday\, Tuesday\, Wednesday\, and Thursday.  Available to Ages 8-12. \nMenus:\nMonday – Mexican Brunch \n\nBreakfast Burritos\nElote Salad\nFresh Fruit Salad with Agave Syrup\nBaked Churros\n\nTuesday – Italian Dinner \n\nChicken Parmesan\nHomemade Pasta\nSautéed Zucchini\nLemon Cupcakes\n\nWednesday – Asian Appetite \n\nSummer Rolls\nBeef Stir Fry\nVegetable Chow Mein\nChinese Almond Cookies\n\nThursday – Pizza Party \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\nMore Info:\n\nCost: $280 for 4-day session\, Monday-Thursday\, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.\nTo register\, please use the PayPal button below. If the button has been removed or you wish to register a different way\, call 480-502-0177 or e-mail info@ccacademy.edu to register.\n\nIf you wish to pay via ESA funding through ClassWallet\, please contact our staff!\n\n\nNO REFUNDS will be given in the event of a cancellation.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nKids Camp is DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness\nNo make-up classes are offered. Once registered\, students are expected to commit to the entire week of camp.\nWhile every attempt is made for dietary friendly menus\, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients\, accommodations can be discussed.\nIf a student behaves in a troubling and disruptive manner\, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.\n\nA MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.\n\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1\,120.00 USD5 Students $1\,400.00 USD6 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-june-kids-camp-week-3/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/02/2026-June-Kids-Cooking-Camp-Event-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260614T160000
DTEND;TZID=UTC:20260614T183000
DTSTAMP:20260513T210137
CREATED:20260324T234807Z
LAST-MODIFIED:20260324T235311Z
UID:32072-1781452800-1781461800@www.ccacademy.edu
SUMMARY:Mediterranean Class - Sun-Kissed Feast (06/14/26)
DESCRIPTION:Menu – Sun-Kissed Feast:\n\nGrilled Eggplant Rolls with Feta & Olives\nChicken Cacciatore\nHerbed Couscous with Roasted Cauliflower\nBraised Greens in Lemon and Pepper\nLemon Ricotta Pine Nut Tart\n\nAbout:\nMediterranean cuisine doesn’t belong to a single country — it’s a living tapestry of flavors woven across three continents and hundreds of cultures\, from the sun-drenched coasts of southern Europe to the spice-rich markets of North Africa and the Middle East\, and in this class\, we bring the very best of that world together in one unforgettable evening. In our Mediterranean Class\, you’ll arrive to complimentary beverages\, get acquainted with your chef\, and walk through a curated menu before splitting into groups to cook the dish that calls your name — then gather at the end of the night to share and savor everything you’ve made together. \nAll Mediterranean Classes include complimentary wine\, beer\, soda\, and soft drinks! \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If you wish to pay via a different method\, call 480-502-0177. \nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nMediterranean Cooking Classes are held on select Sundays\, 4:00 – 6:30pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nClick here to visit our website calendar to view all of our other upcoming classes and events.\n\nIf you would like to use any Mediterranean Class menu for a Private Cooking Party\, contact our staff and we will accommodate you!\n\n\nVisit our Instagram page to see how prior Mediterranean Classes looked like!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/mediterranean-class-sun-kissed-feast-06-14-26/
CATEGORIES:Sunday Supper
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2026/03/Mediterranean-Class-Featured-Image-NEW.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260613T180000
DTEND;TZID=UTC:20260613T200000
DTSTAMP:20260513T210137
CREATED:20260115T202707Z
LAST-MODIFIED:20260115T204741Z
UID:31330-1781373600-1781380800@www.ccacademy.edu
SUMMARY:Saturday Wine Dinner (06/13/26)
DESCRIPTION:Saturday Wine Dinner – Menu:\n\nGrilled Polenta Fritter with Grilled Peaches\, Caramelized Onions\, Prosciutto\, Pecorino Romano and Balsamic Reduction\nPork Alla Milanese with Brown Butter Lemon Rosemary Sauce with Braised Fennel \nSkirt Steak à la Bordelaise with Dauphine Potatoes and Green Bean Bundles\nClassic Marjolaine\n\nAbout:\nA delicious spin on wine tastings. Our Wine Dinners are one of our few offers that do not incorporate hands-on cooking. Instead\, guests sit down\, meet our lead chef\, and enjoy a four course dinner with specially paired wines. With each course\, our staff will talk about the food as well as discussing the wine’s taste\, variety\, background\, and vintage. For a food and wine pairing\, you’d be hard pressed to find a tastier option. \nSaturday Wine Dinner – More Info:\n\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire party all at once to avoid scheduling complications.\n\n\nTo make a reservation\, use the PayPal button below. If the PayPal button has been removed or you wish to pay another way\, please call 480-502-0177 or email info@ccacademy.edu.\nWine Dinners are held on select Saturdays\, 6:00 – 8:00pm. Attendees must be 21 years or older to consume any alcohol.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative – our wine dinners are food and wine tastings featuring deliciously paired courses.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will only receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Wine Dinner.\nVisit our website calendar for all future and upcoming Wine Dinners!\n\nFor a more flexible option on food and wine pairings\, consider scheduling your own Private Wine Dinner.\n\n\nClass size is limited to 36 people. Reservations are based on a ‘first come-first serve’ basis.\nDinner starts at 6:00pm sharp. Please be here at least 10 minutes early wearing comfortable and appropriate clothing.\nThis Scottsdale Wine Dinner is hosted at our original Arizona location.\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from prior Wine Dinners\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/saturday-wine-dinner-06-13-26/
CATEGORIES:Wine Dinner
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/11/Saturday-Wine-Dinner-Featured-Image-4.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260613T110000
DTEND;TZID=UTC:20260613T133000
DTSTAMP:20260513T210137
CREATED:20260512T183628Z
LAST-MODIFIED:20260512T184650Z
UID:32457-1781348400-1781357400@www.ccacademy.edu
SUMMARY:Everything Breakfast Class (06/13/26)
DESCRIPTION:Everything Breakfast Class Menu:\n\nEggs Benedict and Variations\nFoolproof Hollandaise\nChilaquiles\nSoufflé Pancakes\nShakshuka\nMeats!\n\nAbout:\nBecause the most important meal of the day deserves to be the most delicious. Our Everything Breakfast Class is a weekend morning experience dedicated to elevating the dishes you thought you already knew — and introducing you to a few you’ll wonder how you ever lived without. Each class features its own unique breakfast or brunch menu\, so whether it’s a classic done to perfection or something bold and unexpected\, there’s always something worth waking up for. You’ll start the morning with an engaging lecture from your chef instructor\, breaking down the menu\, the techniques\, and the little secrets that take breakfast from good to unforgettable — then it’s into the kitchen\, where you’ll cook hands-on under the guidance of our staff from start to finish. Once everything is nearly ready\, everyone gathers around the table to sit down\, relax\, and enjoy a proper morning meal made entirely by your own hands. \nComplimentary coffee and mimosas will be served! \nMore Info:\n\nCOST: $75 PER PERSON.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group a 20% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nTo make a reservation\, please use the PayPal button below. If the PayPal button has been removed or you wish to pay another method\, call 480-502-0177 or email info@ccacademy.edu.\nEverything Breakfast Classes are held on select Saturdays and Sundays\, 11am – 1:30pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Breakfast Class or opt to schedule a Private Party with us.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 11am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to see all of our other scheduled classes and events! Aside from Weekend Breakfasts\, we host a variety of hands-on cooking classes.\n\nIf you would like to use a certain Weekend Breakfast menu for a Private Cooking Party or a Reception\, reach out to us and we’ll make an accommodation!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from our prior classes and events\, visit our Instagram page!\n\nRegister Here:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/everything-breakfast-class-06-13-26/
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2026/05/Everything-Breakfast-Class-Featured-Image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260612T183000
DTEND;TZID=UTC:20260612T210000
DTSTAMP:20260513T210137
CREATED:20260512T191125Z
LAST-MODIFIED:20260512T192420Z
UID:32468-1781289000-1781298000@www.ccacademy.edu
SUMMARY:Gourmet Class – Sizzling Southwest (06/12/26)
DESCRIPTION:Gourmet Class Menu – Sizzling Southwest:\n\nHomemade Tortilla Chips with Salsa and Guacamole\nSpice Rubbed Pork Tenderloin\nCorn Mango Salad\nSpanish Rice\nChocolate Mousse\n\nAbout:\nRoll up your sleeves and turn up the taste. As one of our most popular stand-alone offers\, Gourmet Classes are Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare the menu.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nEach Gourmet Class includes complimentary wine\, beer\, and soft drinks. Alcoholic beverages will be available until dessert is served. \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled! Gourmet Classes are just one of the many hands-on cooking classes we offer in Scottsdale\, AZ!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Gourmet Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/gourmet-class-sizzling-southwest-06-12-26/
CATEGORIES:Gourmet Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/03/Gourmet-Class-Featured-Image-NEW.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260612T130000
DTEND;TZID=UTC:20260612T153000
DTSTAMP:20260513T210137
CREATED:20260203T183643Z
LAST-MODIFIED:20260203T183844Z
UID:31544-1781269200-1781278200@www.ccacademy.edu
SUMMARY:Practical Series – Week 11 (06/12/26)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nGrilled – Eggplant with Goat Cheese\nStewed – Ratatouille\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nClick here to register on the main Practical Series webpage. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo view the overall curriculum of the this program\, click here.\nTo see how prior sessions looked like\, click here to visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/practical-series-week-11-06-12-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Ratatouille.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260611T183000
DTEND;TZID=UTC:20260611T210000
DTSTAMP:20260513T210137
CREATED:20260512T165640Z
LAST-MODIFIED:20260512T170505Z
UID:32440-1781202600-1781211600@www.ccacademy.edu
SUMMARY:Pizza-Making Class (06/11/26)
DESCRIPTION:Pizza-Making Class – Menu: \n\nCaesar Salad\nHandmade Pizza with Custom Toppings\nClassic Biscotti with Affogato\n\nAbout:\nDough it yourself. In this class\, you’ll learn from the pros how to make the best home-baked pizza. No fancy ovens required! Once demos are over\, the chef takes in students to roll\, top\, and cook their own dough while others enjoy their salad as they wait for their turn. Once everyone has their own pie baked and ready to be eaten\, our staff then serves dessert.  \nChildren and teens are welcome to attend (with a parental guardian as we do serve complimentary wine and beer)! \nMore Info:\n\nCOST: $80 PER PERSON. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nPizza-Making Classes are typically held on select Thursdays\, 6:30 – 9:00pm but may be hosted on other weekdays. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you will receive credit at Classic Cooking Academy.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to view all of our other hands-on cooking classes and events! We tend to host our Pizza Classes at least once a month. \n\nIf you ever want to schedule your own Private Pizza Party\, consider scheduling a Private Cooking Party with us!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Pizza-Making Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/pizza-making-class-06-11-26/
CATEGORIES:Pizza Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2024/10/Pizza-Making-Class-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260611T183000
DTEND;TZID=UTC:20260611T210000
DTSTAMP:20260513T210137
CREATED:20260202T204832Z
LAST-MODIFIED:20260202T205121Z
UID:31492-1781202600-1781211600@www.ccacademy.edu
SUMMARY:Practical Series – Week 11 (06/11/26)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nGrilled – Eggplant with Goat Cheese\nStewed – Ratatouille\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nClick here to register on the main Practical Series webpage. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo view the overall curriculum of the this program\, click here.\nTo see how prior sessions looked like\, click here to visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/practical-series-week-11-06-11-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Ratatouille.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260608T183000
DTEND;TZID=UTC:20260608T210000
DTSTAMP:20260513T210137
CREATED:20260107T201431Z
LAST-MODIFIED:20260107T205035Z
UID:31081-1780943400-1780952400@www.ccacademy.edu
SUMMARY:Meats & Sauces Series – Week 5 (06/08/26)
DESCRIPTION:Meats & Sauces Series Week 5 – Lamb:\n\nBreakdown and Separate Leg of Lamb\nUse Trim to Make Jus\nRoasted Rack of Lamb au Jus\n\nAbout: \nJoin us for a succulent course on the choicest cuts and the best sauces to pair with them! In each class\, we will discuss and apply proper protein cookery methods\, explain anatomy\, location and application of certain cuts\, demonstrate and participate in breakdown and butchery of proteins\, as well as learn proper sauce making techniques.\nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics before heading into the kitchen to make the respective dishes themselves.\nCost:\nThe Meats and Sauces Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nNo prior experience is necessary to join the Meats & Sauces program – all skill-levels are welcome!\nStudents will receive recipes each week for the dishes that they will be covering and preparing.\nClick here to visit our Instagram page and here for our TikTok page to see how prior sessions of this series looked like!\n\nRegister:\nClick here to register using the PayPal button on the main Meats & Sauces Series webpage.
URL:https://www.ccacademy.edu/calendar/meats-sauces-series-week-5-06-08-26/
CATEGORIES:Meats & Sauces Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2023/03/6-Week-Meats-Sauces-Series-Event-Photos.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260608
DTEND;VALUE=DATE:20260612
DTSTAMP:20260513T210137
CREATED:20260218T213410Z
LAST-MODIFIED:20260420T172926Z
UID:31700-1780876800-1781222399@www.ccacademy.edu
SUMMARY:2026 June Teens Camp Week 2
DESCRIPTION:About:\nStir up summer fun with Classic Cooking! Teens will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques\, essential concepts\, and general comprehension as they work in groups to make the daily menus. At the end of class\, students will eat what they make!  \n$280 for 4-day session which meets from 2:00pm – 4:00pm on Monday\, Tuesday\, Wednesday\, and Thursday.  Available to Ages 13-17. \nMenus:\nMonday – Weekend BBQ \n\nBarbecued Chicken\nClassic Cole Slaw\nMini Cinnamon Roll Cookies\n\nTuesday – Taco Tiempo \n\nGround Beef Tacos\nGuacamole\nSpanish Rice\nTres Leches Cake\n\nWednesday – Greek Adventure \n\nChicken Gyros with Pita Bread\nTzatziki Sauce\nCucumber Salad\nHoney Nut Swirls\n\nThursday – Pizza Party \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\nMore Info:\n\nCost: $280 for 4-day session\, Monday-Thursday\, 2:00pm – 4:00pm. Reservations are based on First Come-First Serve basis.\nTo register\, please use the PayPal button below. If the button has been removed or you wish to register a different way\, call 480-502-0177 or e-mail info@ccacademy.edu to register.\n\nIf you wish to pay via ESA funding through ClassWallet\, please contact our staff!\n\n\nNO REFUNDS will be given in the event of a cancellation.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nTeens Camp is DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness\nNo make-up classes are offered. Once registered\, students are expected to commit to the entire week of camp.\nWhile every attempt is made for dietary friendly menus\, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients\, accommodations can be discussed.\nIf a student behaves in a troubling and disruptive manner\, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.\n\nA MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.\n\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1\,120.00 USD5 Students $1\,400.00 USD6 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-june-teens-camp-week-2/
CATEGORIES:Teens Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/02/2026-June-Teens-Cooking-Camp-Event-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260608
DTEND;VALUE=DATE:20260612
DTSTAMP:20260513T210137
CREATED:20260218T201438Z
LAST-MODIFIED:20260219T185852Z
UID:31683-1780876800-1781222399@www.ccacademy.edu
SUMMARY:2026 June Kids Camp Week 2
DESCRIPTION:About:\nStir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques\, essential concepts\, and general comprehension as they work in groups to make the daily menus. At the end of class\, students will eat what they make!  \n$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday\, Tuesday\, Wednesday\, and Thursday.  Available to Ages 8-12. \nMenus:\nMonday – Weekend BBQ \n\nBarbecued Chicken\nClassic Cole Slaw\nMini Cinnamon Roll Cookies\n\nTuesday – Taco Tiempo \n\nGround Beef Tacos\nGuacamole\nSpanish Rice\nTres Leches Cake\n\nWednesday – Greek Adventure \n\nChicken Gyros with Pita Bread\nTzatziki Sauce\nCucumber Salad\nHoney Nut Swirls\n\nThursday – Pizza Party \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\nMore Info:\n\nCost: $280 for 4-day session\, Monday-Thursday\, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.\nTo register\, please use the PayPal button below. If the button has been removed or you wish to register a different way\, call 480-502-0177 or e-mail info@ccacademy.edu to register.\n\nIf you wish to pay via ESA funding through ClassWallet\, please contact our staff!\n\n\nNO REFUNDS will be given in the event of a cancellation.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nKids Camp is DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness\nNo make-up classes are offered. Once registered\, students are expected to commit to the entire week of camp.\nWhile every attempt is made for dietary friendly menus\, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients\, accommodations can be discussed.\nIf a student behaves in a troubling and disruptive manner\, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.\n\nA MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.\n\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1\,120.00 USD5 Students $1\,400.00 USD6 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-june-kids-camp-week-2/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/02/2026-June-Kids-Cooking-Camp-Event-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260607T160000
DTEND;TZID=UTC:20260607T183000
DTSTAMP:20260513T210137
CREATED:20260112T203726Z
LAST-MODIFIED:20260112T204619Z
UID:31220-1780848000-1780857000@www.ccacademy.edu
SUMMARY:Handmade Pasta Class (06/07/26)
DESCRIPTION:Handmade Pasta Class – Menu:\n\nFilled Pastas (pick one):\n\nRavioli\nAgnolotti\n\n\nCut Pastas (pick one):\n\nFettuccine\nCapellini\n\n\nFilling:\n\nMushroom with Garlic Herb Parmesan\n\n\nSauces:\n\nAlfredo Cream Sauce (Fettuccine)\nBrown Butter Sauce with Sage (Ravioli\, Agnolotti)\nPasta Fresca (Capellini)\n\n\n\nAbout:\nLearn how to make homemade pasta from scratch with simple ingredients that you probably already have at home. Teams will pick one filled pasta and one cut pasta to make. Our chef instructor will demo fresh pasta from scratch\, showcasing the different pasta types with different fillings and sauces. At the end of the class\, enjoy your freshly made Italian creations!\nBring containers if you want to take home your food!\nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If the button has been removed or you wish to pay via another method\, call 480-502-0177.\nCOST: $80 PER PERSON.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to see all of our other scheduled classes and events. We offer a variety of other hands-on cooking classes featuring doughs from scratch!\n\nIf you would like to do a Handmade Pasta Class as a Private Cooking Party\, contact our staff and we’ll work something out!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from our prior classes and events\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/handmade-pasta-class-06-07-26/
CATEGORIES:Specialty Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2024/11/Handmade-Pasta-Class-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260606T110000
DTEND;TZID=UTC:20260606T133000
DTSTAMP:20260513T210137
CREATED:20260508T211155Z
LAST-MODIFIED:20260512T164939Z
UID:32412-1780743600-1780752600@www.ccacademy.edu
SUMMARY:Middle East Feast (06/06/26)
DESCRIPTION:Middle East Feast – Menu:\n\nHummus with Hot House Pita\nChicken and Vegetable Kabobs with Zhoug (Yemeni Spicy Cilantro Sauce)\nTahdig (Persian Crunchy Rice)\nAtayef (Folded Pancake Dumpling with Sweet Filling)\n\nAbout:\nA thousand and one flavors. Middle Eastern cuisine is one of the world’s oldest and most aromatic culinary traditions — a rich tapestry of bold spices\, vibrant herbs\, and deep\, soul-warming flavors that stretch from the bustling souks of Morocco to the ancient kitchens of Persia and the Levant. In our Middle East Feast\, we bring that world of color and flavor straight to your table for one extraordinary outing. You’ll arrive to complimentary beverages\, get acquainted with your chef\, and explore a curated menu inspired by the region’s most iconic dishes before splitting into groups to cook the dish that calls your name — then gather at the end of the class to share and savor everything you’ve made together. \nAll Middle East Feast classes include complimentary wine\, beer\, soda\, and soft drinks! \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If you wish to pay via a different method\, call 480-502-0177. \nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this class are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nMiddle East Feast classes are held on select Saturdays\, 11:00am – 1:30pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nPlease be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nClick here to visit our website calendar to view all of our other upcoming classes and events.\n\nIf you would like to use any Middle East Feast menu for a Private Cooking Party\, contact our staff and we will accommodate you!\n\n\nVisit our Instagram page to see how prior Middle East Feasts looked like!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/middle-east-feast-06-06-26/
CATEGORIES:Midday Menu
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2026/05/Middle-East-Feast-Featured-Image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260605T183000
DTEND;TZID=UTC:20260605T210000
DTSTAMP:20260513T210137
CREATED:20260512T192647Z
LAST-MODIFIED:20260512T193404Z
UID:32472-1780684200-1780693200@www.ccacademy.edu
SUMMARY:Gourmet Class – Sunlit Garden (06/05/26)
DESCRIPTION:Gourmet Class Menu – Sunlit Garden:\n\nHomemade Fettuccine with Mixed Herbs Pesto and Broccoli\nRoasted Fresh Rosemary and Thyme Chicken\nMediterranean Couscous\nFresh Tabbouleh\nChocolate Drizzled Florentine Cookies and Affogato\n\nAbout:\nRoll up your sleeves and turn up the taste. As one of our most popular stand-alone offers\, Gourmet Classes are Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare the menu.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nEach Gourmet Class includes complimentary wine\, beer\, and soft drinks. Alcoholic beverages will be available until dessert is served. \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled! Gourmet Classes are just one of the many hands-on cooking classes we offer in Scottsdale\, AZ!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Gourmet Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n\n\n \nPowered by
URL:https://www.ccacademy.edu/calendar/gourmet-class-sunlit-garden-06-05-26/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260605T130000
DTEND;TZID=UTC:20260605T153000
DTSTAMP:20260513T210137
CREATED:20260203T183238Z
LAST-MODIFIED:20260203T183447Z
UID:31542-1780664400-1780673400@www.ccacademy.edu
SUMMARY:Practical Series – Week 10 (06/05/26)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nPotatoes – Gratin\, Fried\, Mashed\, Dauphinoise\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nClick here to register on the main Practical Series webpage. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo view the overall curriculum of the this program\, click here.\nTo see how prior sessions looked like\, click here to visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/practical-series-week-10-06-05-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Gratin.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260604T183000
DTEND;TZID=UTC:20260604T210000
DTSTAMP:20260513T210137
CREATED:20260202T204553Z
LAST-MODIFIED:20260202T204707Z
UID:31490-1780597800-1780606800@www.ccacademy.edu
SUMMARY:Practical Series – Week 10 (06/04/26)
DESCRIPTION:Practical Series – Topic:\n\nVegetables\n\nPotatoes – Gratin\, Fried\, Mashed\, Dauphinoise\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nClick here to register on the main Practical Series webpage. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo view the overall curriculum of the this program\, click here.\nTo see how prior sessions looked like\, click here to visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/practical-series-week-10-06-04-26/
CATEGORIES:Practical Series
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DTSTART;TZID=UTC:20260602T183000
DTEND;TZID=UTC:20260602T210000
DTSTAMP:20260513T210137
CREATED:20260107T180849Z
LAST-MODIFIED:20260403T174702Z
UID:31058-1780425000-1780434000@www.ccacademy.edu
SUMMARY:Nutritional Series – Week 6 (06/02/26)
DESCRIPTION:Week 6 – Healthy Desserts\n\nLecture Portion: (20-30 Minutes)\n\nThe lecture will consist of an explanation of diet restrictions\, substitutions\, and techniques when it comes to healthier desserts. Each group will be baking and make all three desserts: a low to no sugar option\, a gluten free option\, and a dairy free option.\n\n\nMenu:\n\nLow Sugar Banana Bread\nGluten Free: Candied Orange Supreme with Vanilla Ice Cream and Shaved Chocolate\nDairy Free: Lemon Olive Oil Cake served with a Berry Compote\n\n\n\nNutritional Series – About:\nJoin us in this six-week program as we take a look at the nutritional side of the kitchen and dining table. The Nutritional Series will educate students on health trends\, nourishing concepts\, proper techniques\, and more! This series is open to all skill-levels\, targeting those who have little to no nutritional experience or those who wish to improve their current skillset. \nStudents will first head into the kitchen and listen to an initial lecture from the chef over each daily menu. Then they work together under the supervision of the chef instructors. Once everything is finished\, the students enjoy their freshly-made meals and sit down in the dining room where they listen to our instructor’s presentation over the science behind the weekly food and topics. \nNutritional Series – Cost:\nThe Nutritional Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nRegister:\nClick here to register using the PayPal button on the Nutritional Series webpage.
URL:https://www.ccacademy.edu/calendar/nutritional-series-week-6-06-02-26/
CATEGORIES:Nutritional Series
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