Classic Cooking Academy - An Arizona Culinary School

Pastry Series Week 6 (06/13/18)
2018-06-13 18:30 - 21:00 UTC
Topic:
Cake Methods: Chiffon Cake, Devils Sponge Cake, Lady Fingers
About:
This is part of a 12 week series and classes cannot be registered for individually. No vouchers accepted.
Apply:
To attend this class, visit our Pastry Series page and fill out an application form.

June Kids Camp Week 2 (SOLD OUT)
2018-06-14 10:00 - 12:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
DAY 4- A competitive day for participants in the camp! The instructors will choose a variety of ingredients from the first 3 days and the participants will make their own creations to be judged by their instructors.
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER

June Teens Camp Week 2 - Class 4
2018-06-14 14:00 - 16:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for four day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 13-17.
Menu
DAY 4- A competitive day for participants in the camp! The instructors will choose a variety of ingredients from the first 3 days and the participants will make their own creations to be judged by their instructors.
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER.

Practical Series Week 22 (06/14/18)
2018-06-14 18:30 - 21:00
PASTRY
Creams – Pastry, Bavarian,
Gelatine, Buttercream
Cake assemble
This class is part of a 24 week series. No vouchers accepted

Practical Series Week 22 (06/15/18)
2018-06-15 13:00 - 15:30

Surf & Turf - Gourmet Cooking Class (SOLD OUT)
2018-06-15 18:30 - 21:00
Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations.
MENU
Mango Shrimp Kabobs
Greens with Orange & Ginger
Orange Curry Couscous
Steak Chimichurri
Marinated Grilled Pineapple with Ice Cream
FAQ’s:

Gourmet Cooking Classes are held on Fridays, 6:30 – 9 p.m., and include all ingredients, wine, beer, soda and water. Attendees must be 21 years or older to consume any alcohol.
Class is limited to 24 students. Reservations are based on First Come-First Serve basis. Call (480) 502-0177 or write Info@CCAcademy.edu to register.
$100 per person. Call to inquire about seasonal specials. Cancellation must be made 72 hours in advance of course time.
Class begins with a demonstration and discussion by the Chef Instructor. The Chef Instructor will go over each aspect of the menu. You will divide into small groups, and each group will work on preparing a different aspect of the menu. Once the menu is complete, students will sit down together to enjoy the meal.
Gratuity is not included in the per-person fee. If you kindly wish to leave a tip, it will be split among all staff including the Chef Instructor, Server, Assistant and Dishwasher.
Students will receive a full copy of all recipes for use at home.
Please wear closed toe shoes and tie back all long hair.

Pizza-Making Class (06/16/18)
2018-06-16 10:00 - 12:30
Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces. Class attendees will enter the kitchen to handle the dough, top their personal pizza with sauce and toppings, and sit down to enjoy their creations along with fresh Caesar Salad and Italian cookies. Enjoy complimentary wine and beer while learning and dining!

FAQ’s:

Pizza-Making Classes are held on select Saturdays, 10:00 a.m. to 12:30 p.m., and include all ingredients, pizza/salad/dessert, wine, beer, soda and water. Attendees must be 21 years or older to consume any alcohol.
Class is limited to 20 students. Reservations are based on First Come-First Serve basis. Call (480) 502-0177 or write Info@CCAcademy.edu to register.
$100 per person. Call to inquire about seasonal discounts. Cancellation must be made 72 hours in advance of course time.
Class begins with a complete demonstration and discussion by the Chef Instructor. For their individual pizzas, students will use dough pre-made by the Chef Instructor due to the time needed for the dough to rise and rest.
Gratuity is not included in the per-person fee. If you kindly wish to leave a tip, it will be split among all staff including the Chef Instructor, Server, Assistant and Dishwasher.
Students will receive a full copy of all recipes for use at home.
Please wear closed toe shoes and tie back all long hair.

Team Building Event
2018-06-16 10:00 - 13:00

Private Event
2018-06-16 18:00 - 21:00

Happy Father's Day!
2018-06-17 08:00 - 17:00

June Kids Camp Week 3 (SOLD OUT)
2018-06-18 10:00 - 12:00
June Kids Camp Week 3 is SOLD OUT!
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
SOUTHWESTERN
White Chili
Cornbread
Corn Mango Salad
Blueberry Shortcake with Ice Cream
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER

June Teens Camp Week 3 - Class 1
2018-06-18 14:00 - 16:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for four day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 13-17.
Menu
SOUTHWESTERN
White Chili
Cornbread
Corn Mango Salad
Blueberry Shortcake with Ice Cream
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER.

REGISTER/PAY HERE FOR JUNE TEENS CAMP WEEK 3!

# of Teens

1 Teen $150.00 USD2 Teens $300.00 USD3 Teens $450.00 USD4 Teens $600.00 USD

Provide Student(s) Name Here

June Kids Camp Week 3 (SOLD OUT)
2018-06-19 08:00 - 17:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
ITALIANO
Meatballs
Homemade Pasta
Antipasto Salad
Biscotti Cookies
What To Expect
Please call 480 502-0177 or e-mail info@ccacademy.edu to register. 72 hour notice must be given in case of cancellation. A Medical Release Form must be on file for your child to attend. Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER.

June Teens Camp Week 3 - Class 2
2018-06-19 14:00 - 16:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for four day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 13-17.
Menu
ITALIANO
Meatballs
Homemade Pasta
Antipasto Salad
Biscotti Cookies
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER.

June Kids Camp Week 3 (SOLD OUT)
2018-06-20 10:00 - 12:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
GRILLING TIME
Chicken Kabobs
Grilled Garlic Bread
Grilled Corn
Grilled Fruit
Peach Ice Cream
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER

June Teens Camp Week 3 - Class 3
2018-06-20 14:00 - 16:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for four day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 13-17.
Menu
GRILLING TIME
Chicken Kabobs
Grilled Garlic Bread
Grilled Corn
Grilled Fruit
Peach Ice Cream
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER.

Team Building Event (06/20/18)
2018-06-20 14:00 - 17:00

June Kids Camp Week 3 (SOLD OUT)
2018-06-21 10:00 - 12:00

June Teens Camp Week 3 - Class 4
2018-06-21 14:00 - 16:00

Practical Series Week 23 (06/21/18)
2018-06-21 18:30 - 21:00
DESSERT
Cookies, Lemon Curd
This class is part of a 24 week series. No vouchers accepted

Practical Series Week 23 (06/22/18)
2018-06-22 13:00 - 15:30

Fresh Southwest - Gourmet Cooking Class (SOLD OUT)
2018-06-22 18:30 - 21:00
Please call 480-502-0177 to inquire about waitlist availability
Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations.
MENU
Cantaloupe & Avocado Salad with Chili-Lime Dressing
Blue Cheese Quesadillas w/ Fresh Corn Salsa
Steak Chimichurri with Roasted Peppers & Potatoes
Chocolate Mesquite Cake
FAQ’s:

Gourmet Cooking Classes are held on Fridays, 6:30 – 9 p.m., and include all ingredients, wine, beer, soda and water. Attendees must be 21 years or older to consume any alcohol.
Class is limited to 24 students. Reservations are based on First Come-First Serve basis. Call (480) 502-0177 or write Info@CCAcademy.edu to register.
$100 per person. Call to inquire about seasonal specials. Cancellation must be made 72 hours in advance of course time.
Class begins with a demonstration and discussion by the Chef Instructor. The Chef Instructor will go over each aspect of the menu. You will divide into small groups, and each group will work on preparing a different aspect of the menu. Once the menu is complete, students will sit down together to enjoy the meal.
Gratuity is not included in the per-person fee. If you kindly wish to leave a tip, it will be split among all staff including the Chef Instructor, Server, Assistant and Dishwasher.
Students will receive a full copy of all recipes for use at home.
Please wear closed toe shoes and tie back all long hair.

Five-Course Wine Dinner (SOLD OUT)
2018-06-23 17:00 - 19:30
Five-Course Wine Dinner – Menu:

Cold Carrot and Ginger Soup
Crab Quesadilla with Pickled Veggies
Chicken Parmesan with Angel Hair Pasta
Roasted Duck Breast with Pineapple Sauce and Quinoa Pilaf
Almond Semifreddo with Madeleines

About:
One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course dinner with each dish paired with a special wine. With each meal, our head chef will talk about the food, while our sommelier will cover the wine’s taste, variety, background, and vintage. After dessert, guests will have the option of ordering any of the wines they have tasted.
Logistics:

This class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.
$100 per person. Call to inquire about seasonal discounts.
We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.

If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class or voucher usage.

No dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs, please reserve spots for an alternative Five-Course Wine Dinner.

Class size caps out at 36-40 people. Reservations are based on a ‘first come-first serve’ basis.
Dinner starts at 5:00pm sharp. Please be here at least 10 minutes early wearing clothes of your choice.

If you know you will be late or absent entirely for this class, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.

If you have a Groupon, TravelZoo, or any other applicable deal voucher for this class, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.
If interested, students are more than welcome to ask for the recipes of the dishes that they will enjoy tonight.
Take a look at our staff and instructors page to get a feel over who may be teaching this class.
Tips for our staff for this evening are not expected but are greatly appreciated. All proceeds are evenly distributed amongst our staff members.

Sunday Brunch (06/24/18)
2018-06-24 10:00 - 12:30
Sunday Brunch – Menu:

Cloud Eggs with Spinach Salad
Pear-Prosciutto Rarebit (Open-Faced Sandwich)
Cantaloupe with Red Wine Syrup
Chocolate Ripple Coffee Cake

About:
You’ve enjoyed brunch in the past before. Why not cook your own this time? Join us as we work together to cook the ultimate late morning spread! Students will create today’s meals using ingredients prepared by our chefs. After everything is fully cooked, students will get to enjoy the fruits of their labor in a brunch buffet. Complimentary coffee and mimosas will also be served.
Logistics:

$100 per person. Call to inquire about seasonal discounts.
We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.

If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class or voucher usage.

No dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs, please reserve spots for an alternative Sunday Brunch.
Class size caps out at 24 people. Reservations are based on a ‘first come-first serve’ basis.
Class starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes (preferably business casual) and closed-toed shoes.

If you know you will be late or absent entirely for this class, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.

If you have a Groupon, TravelZoo, or any other applicable deal voucher for this class, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.
Students will receive a full copy of all recipes for use at home.
Take a look at our staff and instructors page to get a feel over who may be teaching this class.
Tips for our staff for this morning are not expected but are greatly appreciated. All proceeds are evenly distributed amongst our staff members.

Mediterranean Cuisine (06/24/18)
2018-06-24 16:00 - 18:30
Mediterranean Cuisine Class – Menu:

Garlic Roasted Tomatoes on Crostini
Arugula Salad with Chopped Dates, Chopped Walnuts and Yogurt Dressing
Moussaka
Orzo Salad
Red Grape, Polenta and Olive Oil Cake

About:
Mediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find the perfect combination of Mediterranean dishes. Like most of our stand-alone cooking classes, guests will come in, enjoy complimentary beverages, meet the chef(s), go over the menus, split up to cook the dish of their choosing, and enjoy their spoils at the end of the night.
Logistics:

$100 per person. Call to inquire about seasonal discounts.
We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.

If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class or voucher usage.

No dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs, please reserve spots for an alternative Mediterranean Cuisine Class.
Class size caps out at 24 people. Reservations are based on a ‘first come-first serve’ basis.
Class starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes (preferably business casual) and closed-toed shoes.

If you know you will be late or absent entirely for this class, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.

If you have a Groupon, TravelZoo, or any other applicable deal voucher for this class, please bring your voucher with you (printed out or on your phone) so our staff can redeem it.
Students will receive a full copy of all recipes for use at home.
Take a look at our staff and instructors page to get a feel over who may be teaching this class.
Tips for our staff for this evening are not expected but are greatly appreciated. All proceeds are evenly distributed amongst our staff members.

June Kids Camp Week 4 (SOLD OUT)
2018-06-25 10:00 - 12:00
June Kids Camp Week 4 is SOLD OUT!
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
GREEK
Orzo Pasta Salad
Greek Meatballs
Tzatziki Sauce
Kourambiedes (Greek Cookies)
What To Expect
Please call 480 502-0177 or e-mail info@ccacademy.edu to register. 72 hour notice must be given in case of cancellation. A Medical Release Form must be on file for your child to attend. Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER

June Teens Camp Week 4 - Class 1
2018-06-25 14:00 - 16:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for four day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 13-17.
Menu
GREEK
Orzo Pasta Salad
Greek Meatballs
Tzatziki Sauce
Kourambiedes (Greek Cookies)
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER.

REGISTER/PAY HERE FOR JUNE TEENS CAMP WEEK 4!

# of Teens

1 Teen $150.00 USD2 Teens $300.00 USD3 Teens $450.00 USD4 Teens $600.00 USD

Provide Student(s) Name Here

June Kids Camp Week 4 (SOLD OUT)
2018-06-26 10:00 - 12:00
June Kids Camp Week 4 is SOLD OUT!
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
BREAKFAST FOR LUNCH/DINNER
Eggs in Ham Cups
Potato & Basil Frittata
Blueberry Lemon Streusel Bars
Vanilla Milkshakes
What To Expect
Please call 480 502-0177 or e-mail info@ccacademy.edu to register. 72 hour notice must be given in case of cancellation. A Medical Release Form must be on file for your child to attend. Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER.

June Teens Camp Week 4 - Class 2
2018-06-26 14:00 - 16:00
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for four day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 13-17.
Menu
BREAKFAST FOR LUNCH/DINNER
Eggs in Ham Cups
Potato & Basil Frittata
Blueberry Lemon Streusel Bars
Vanilla Milkshakes
What To Expect

Please call 480-502-0177 or e-mail info@ccacademy.edu to register.
No refunds will be given in the event of a cancellation.
A Medical Release Form must be on file for your child to attend.
Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP TEENS IN A TIMELY MANNER.

June Kids Camp Week 4 (SOLD OUT)
2018-06-27 10:00 - 12:00
June Kids Camp Week 4 is SOLD OUT!
About
Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for 4 day session which meets from 10:00 a.m – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Ages 8-12.
Menu
COMFORT FOOD
Mini Meatloaf Muffins with Mashed Potato Topping
Mac & Cheese
Roasted Carrots
Strawberry Trifles
What To Expect
Please call 480 502-0177 or e-mail info@ccacademy.edu to register. 72 hour notice must be given in case of cancellation. A Medical Release Form must be on file for your child to attend. Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER.
