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X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260315T110000
DTEND;TZID=UTC:20260315T133000
DTSTAMP:20260426T062434
CREATED:20260113T233935Z
LAST-MODIFIED:20260313T193836Z
UID:31288-1773572400-1773581400@www.ccacademy.edu
SUMMARY:Hands-On Brunch – Hearty Pancake Party (CANCELLED)
DESCRIPTION:THIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT.\nWE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY.\nHands-On Brunch Menu – Hearty Pancake Party:\n\nButtermilk Chocolate Chip Pancakes with Warm Maple Syrup\nFresh Fruit and Melon Salad with Mint and Honey\nHomemade Pork Breakfast Sausage\nBaked Country Egg Casserole\nMorning Glory Muffins\n\nAbout:\nTurn your brunch plans into an interactive experience. Join us for a fun\, Hands-On Brunch Class where cooking and connection come together. Guests will arrive to an introduction of the brunch menu and a walkthrough of the dishes they’ll be preparing. Then it’s time to roll up your sleeves and head into the kitchen\, working alongside others to bring each recipe to life. Once the cooking is complete\, everyone sits down to enjoy a relaxed buffet-style brunch featuring the delicious dishes they’ve just made—an engaging and appetizing experience that’s equal parts learning and indulgence. \nComplimentary coffee and mimosas will be served! \nMore Info:\n\nCOST: $80 PER PERSON.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group a 20% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nTo make a reservation\, please use the PayPal button below. If the PayPal button has been removed or you wish to pay another method\, call 480-502-0177 or email info@ccacademy.edu.\nBrunches are held on select Saturdays and Sundays\, 11am – 1:30pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Brunch Class or opt to schedule a Private Party with us.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 11am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to see all of our other scheduled classes and events! Aside from Weekend Brunches\, we host a variety of hands-on cooking classes.\n\nIf you would like to use a certain Weekend Brunch menu for a Private Cooking Party or a Reception\, reach out to us and we’ll make an accommodation!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from our prior classes and events\, visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/hands-on-brunch-hearty-pancake-party-03-15-26/
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/01/Hands-On-Brunch-Hearty-Pancake-Party-Featured-Image-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260315T160000
DTEND;TZID=UTC:20260315T183000
DTSTAMP:20260426T062434
CREATED:20250916T031714Z
LAST-MODIFIED:20250916T032034Z
UID:30199-1773590400-1773599400@www.ccacademy.edu
SUMMARY:Handmade Pasta Class (03/15/26)
DESCRIPTION:Handmade Pasta Class – Menu:\n\nFilled Pastas (pick one):\n\nRavioli\nAgnolotti\n\n\nCut Pastas (pick one):\n\nFettuccine\nCapellini\n\n\nFilling:\n\nMushroom with Garlic Herb Parmesan\n\n\nSauces:\n\nAlfredo Cream Sauce (Fettuccine)\nBrown Butter Sauce with Sage (Ravioli\, Agnolotti)\nPasta Fresca (Capellini)\n\n\n\nAbout:\nLearn how to make homemade pasta from scratch with simple ingredients that you probably already have at home. Teams will pick one filled pasta and one cut pasta to make. Our chef instructor will demo fresh pasta from scratch\, showcasing the different pasta types with different fillings and sauces. At the end of the class\, enjoy your freshly made Italian creations!\nBring containers if you want to take home your food!\nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If the button has been removed or you wish to pay via another method\, call 480-502-0177.\nCOST: $80 PER PERSON.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to see all of our other scheduled classes and events. We offer a variety of other hands-on cooking classes featuring doughs from scratch!\n\nIf you would like to do a Handmade Pasta Class as a Private Cooking Party\, contact our staff and we’ll work something out!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from our prior classes and events\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/handmade-pasta-class-03-15-26/
CATEGORIES:Specialty Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2024/11/Handmade-Pasta-Class-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260316T100000
DTEND;TZID=UTC:20260319T120000
DTSTAMP:20260426T062434
CREATED:20260109T162523Z
LAST-MODIFIED:20260109T163727Z
UID:31133-1773655200-1773921600@www.ccacademy.edu
SUMMARY:2026 Kids Spring Break Camp
DESCRIPTION:About:\nSpring Break is here! Classic Cooking will host a fun four-day cooking camp\, where students will learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills. Held every day from 10:00am to 12:00pm\, students will build on skills throughout the week\, and the daily changing menus will offer a wide variety of seasonal delights. Once they finish up each dish\, students will sit in the dining room and enjoy their works! \nOpen to ages 7 to 11! \nDaily Menus:\n\n\nMonday – Continental Cuisine: \n\n\nTurkey Meatloaf Muffins\nMashed Potatoes\nRoasted Cauliflower with Mornay Sauce\nBaked Apples with Streusel and Vanilla Ice Cream\n\nTuesday – Caribbean Flair: \n\nChorizo Breakfast Burritos\nElote Dip with Baked Tortilla Chips\nChocolate Crinkle Cookies\n\nWednesday – European Influence: \n\nGerman Bratwurst with Honey Mustard\nGerman Potato Salad\nBrownie with Dark Cherry Compote\n\nThursday – Pizza Party: \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\n\n\n\nMore Info:\n\nCOST: The cost for the 4-day Spring Break Cooking Camp is $280 per student\, and includes all ingredients and supplies\, along with beverages.\nAges 7-11 are welcome to register for this cooking camp. Classes are held Monday\, Tuesday\, Wednesday\, and Thursday\, and run from 10:00am – 12:00pm.\nStudents will prepare and enjoy a complete meal each day of camp\, and will receive daily recipes for future use.\n72 hour notice of cancellation must be given for fee refund.\nA MEDICAL AUTHORIZATION FORM must be filled out for your child to attend.\nIf your child has any food allergies or dietary restrictions\, we need to be notified at least 72 hours in advance in order to accommodate.\n\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\n\nSpring Break Cooking Camp is DROP OFF ONLY.  Sorry\, no parents allowed!!\nA late fee will be assessed for each 15 minutes of tardiness.\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1\,120.00 USD5 Students $1\,400.00 USD6 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-kids-spring-break-camp/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2022/11/Constant-Contact-Header-Images-27.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260316T140000
DTEND;TZID=UTC:20260319T160000
DTSTAMP:20260426T062434
CREATED:20260109T162917Z
LAST-MODIFIED:20260109T163723Z
UID:31138-1773669600-1773936000@www.ccacademy.edu
SUMMARY:2026 Teens Spring Break Camp
DESCRIPTION:About:\nSpring Break is here! Classic Cooking will host a fun four-day cooking camp\, where students will learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills. Held every day from 2:00pm to 4:00pm\, students will build on skills throughout the week\, and the daily changing menus will offer a wide variety of seasonal delights. Once they finish up each dish\, students will sit in the dining room and enjoy their works! \nOpen to ages 12-17! \nDaily Menus:\n\n\n\n\n\n\nMonday – Continental Cuisine: \n\n\nTurkey Meatloaf Muffins\nMashed Potatoes\nRoasted Cauliflower with Mornay Sauce\nBaked Apples with Streusel and Vanilla Ice Cream\n\nTuesday – Caribbean Flair: \n\nChorizo Breakfast Burritos\nElote Dip with Baked Tortilla Chips\nChocolate Crinkle Cookies\n\nWednesday – European Influence: \n\nGerman Bratwurst with Honey Mustard\nGerman Potato Salad\nBrownie with Dark Cherry Compote\n\nThursday – Pizza Party: \n\nHandmade Pizza with Custom Toppings\nCaesar Salad\nLemon Ricotta Cookies with Lemon Glaze\n\n\n\n\n\n\n\nMore Info:\n\n\nCOST: The cost for the 4-day Spring Break Cooking Camp is $280 per student\, and includes all ingredients and supplies\, along with beverages.\nAges 12-17 are welcome to register for this cooking camp. Classes are held Monday\, Tuesday\, Wednesday\, and Thursday\, and run from 2:00pm – 4:00pm.\nStudents will prepare and enjoy a complete meal each day of camp\, and will receive daily recipes for future use.\n72 hour notice of cancellation must be given for fee refund.\nA MEDICAL AUTHORIZATION FORM must be filled out for your child to attend.\nIf your child has any food allergies or dietary restrictions\, we need to be notified at least 72 hours in advance in order to accommodate.\n\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\n\nSpring Break Cooking Camp is DROP OFF ONLY.  Sorry\, no parents allowed!!\nA late fee will be assessed for each 15 minutes of tardiness.\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1\,120.00 USD5 Students $1\,400.00 USD6 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/2026-teens-spring-break-camp/
CATEGORIES:Teens Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2022/11/Constant-Contact-Header-Images-28.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260317T183000
DTEND;TZID=UTC:20260317T210000
DTSTAMP:20260426T062434
CREATED:20250914T231549Z
LAST-MODIFIED:20260204T171607Z
UID:30097-1773772200-1773781200@www.ccacademy.edu
SUMMARY:Asian Series – Week 3 (03/17/26)
DESCRIPTION:Week 3 – Japan Part I:\n\nSashimi: Salmon\, Tuna\, Amberjack\nNigiri: Salmon Tuna\, Amberjack\, Unagi\nRolls: Maki/Uramaki: California Roll\, Salmon Roll\, Spicy Tuna Roll\nGunkan Maki: Spicy Tuna\n\nAsian Series – About:\nJoin us in this six-week program as we take a specific look at regional Asian cuisines that have become fancied by the entire world. Hosted by Chef Jeanette Ling\, the Asian Series will educate students on parochial Asian cultures\, their culinary staples\, and the context behind it all! This series is open to all skill-levels\, ideal for those who really gravitate towards the food of Japan\, China\, Vietnam and other neighboring states! \nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics and regions before heading into the kitchen to make the respective dishes themselves. Once the food is prepared and plated\, everyone gets to enjoy a family-style meal of what they’ve just made with a complimentary glass of wine. \nAsian Series – Cost:\nThe Asian Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nCertain weeks of the program may be pushed back for other events. Classic Cooking keeps all currently enrolled students updated with any schedule changes.\nWe also offer a variety of stand-alone recreational cooking classes that focus on various Asian cuisines as well. To see which Asian cooking classes are currently being offered\, visit our calendar.\n\nRegister:\nClick here to register using the PayPal button on the Asian Series webpage.
URL:https://www.ccacademy.edu/calendar/asian-series-week-3-03-17-26/
CATEGORIES:Asian Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/01/6-Week-Asian-Series-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260318T183000
DTEND;TZID=UTC:20260318T210000
DTSTAMP:20260426T062434
CREATED:20251021T000222Z
LAST-MODIFIED:20251023T174453Z
UID:30537-1773858600-1773867600@www.ccacademy.edu
SUMMARY:Pastry Series – Week 9 (03/18/26)
DESCRIPTION:Pastry Series Weekly Topic – Large Cakes\n\n\n\nQueen of Sheba\nMarjolaine\n\n\n\nAbout:\nConsider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes\, pies\, tarts\, breads\, creams\, chocolates\, and so much more\, this class is as tantalizing as it is appetizing. Hosted by Chef Susan Kolman\, you will get a professional look inside the pastry world. \nCosts:\nLump Sum Cost of Pastry Series – $1\,250.00 \nPayment Plan of Pastry Series – Deposit of $275.00 and then three payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $45 Chef Jacket. \nRegister:\nVisit our Pastry Series page here for more info on how to register. \nMore Info:\n\nThis class is part of a 12 week series\, and classes cannot be registered for individually. No vouchers accepted for registration.\nStudents will be learning both techniques of cooking and the specificities of adhering to pastry recipes. As a result\, bring your own notes and a writing utensil. We will provide cooking equipment and recipes for all respective dishes.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. If you need to make up this class from a previous Pastry Series session\, please notify us beforehand.  Our phone number is 480-502-0177 and our email is info@ccacademy.edu. If you miss one or multiple Pastry Series classes\, you can make them up in either a concurrent Pastry Series session or a future Pastry Series session.\n\n\nTo view the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-9-03-18-26/
CATEGORIES:Pastry Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/07/Week-9-Marjolaine-Cake.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260319T183000
DTEND;TZID=UTC:20260319T210000
DTSTAMP:20260426T062434
CREATED:20250909T180922Z
LAST-MODIFIED:20250909T181026Z
UID:30023-1773945000-1773954000@www.ccacademy.edu
SUMMARY:Practical Series – Week 23 (03/19/26)
DESCRIPTION:Practical Series – Topic:\n\nAsian\n\nSushi\nEgg Rolls\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nVisit our Practical Series webpage for the step-by-step process on how to officially register. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-23-03-19-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Sushi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260319T183000
DTEND;TZID=UTC:20260319T210000
DTSTAMP:20260426T062434
CREATED:20250915T213056Z
LAST-MODIFIED:20260318T223456Z
UID:30136-1773945000-1773954000@www.ccacademy.edu
SUMMARY:Pizza-Making Class (CANCELLED)
DESCRIPTION:CLASS WAS CANCELLED DUE TO A SCHEDULING CONFLICT.\nWE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY.\nPizza-Making Class – Menu: \n\nCaesar Salad\nHandmade Pizza with Custom Toppings\nClassic Biscotti with Affogato\n\nAbout:\nFun for the whole family! In this class\, you’ll learn from the pros how to make the best home-baked pizza. No fancy ovens required! Once demos are over\, the chef takes in students to roll\, top\, and cook their own dough while others enjoy their salad as they wait for their turn. Once everyone has their own pie baked and ready to be eaten\, our staff then serves dessert.  \nChildren and teens are welcome to attend (with a parental guardian as we do serve complimentary wine and beer)! \nMore Info:\n\nCOST: $80 PER PERSON. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nPizza-Making Classes are typically held on select Thursdays\, 6:30 – 9:00pm but may be hosted on other weekdays. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you will receive credit at Classic Cooking Academy.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to view all of our other hands-on cooking classes and events! We tend to host our Pizza Classes at least once a month. \n\nIf you ever want to schedule your own Private Pizza Party\, consider scheduling a Private Cooking Party with us!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Pizza-Making Classes looked like\, visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/pizza-making-class-03-19-26/
CATEGORIES:Pizza Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2024/10/Pizza-Making-Class-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260320T130000
DTEND;TZID=UTC:20260320T153000
DTSTAMP:20260426T062434
CREATED:20250909T181255Z
LAST-MODIFIED:20250909T181404Z
UID:30025-1774011600-1774020600@www.ccacademy.edu
SUMMARY:Practical Series – Week 23 (03/20/26)
DESCRIPTION:Practical Series – Topic:\n\nAsian\n\nSushi\nEgg Rolls\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nVisit our Practical Series webpage for the step-by-step process on how to officially register. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-23-03-20-26/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Sushi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260320T183000
DTEND;TZID=UTC:20260320T210000
DTSTAMP:20260426T062434
CREATED:20260112T210621Z
LAST-MODIFIED:20260130T202303Z
UID:31236-1774031400-1774040400@www.ccacademy.edu
SUMMARY:Gourmet Class – Metro Munch (03/20/26)
DESCRIPTION:Gourmet Class Menu – Metro Munch:\n\nMexican Street Corn\nBaja Fish Tacos\nPhilly Cheese Steak on Pretzel Roll & Quick Dill Pickles\nGrilled Flatbread\nClassic Caesar Salad\nIce Cream Cookie Sandwich\n\nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nEach Gourmet Class includes complimentary wine\, beer\, and soft drinks. Alcoholic beverages will be available until dessert is served. \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled! Gourmet Classes are just one of the many hands-on cooking classes we offer in Scottsdale\, AZ!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Gourmet Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/gourmet-class-metro-munch-03-20-26/
CATEGORIES:Gourmet Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/01/Gourmet-Class-Metro-Munch-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260321T100000
DTEND;TZID=UTC:20260321T130000
DTSTAMP:20260426T062434
CREATED:20260113T235336Z
LAST-MODIFIED:20260115T214354Z
UID:31292-1774087200-1774098000@www.ccacademy.edu
SUMMARY:Pastry Class – Spring Pâtisserie (03/21/26)
DESCRIPTION:Spring Pâtisserie Class – Menu:\n\nClassic Cream Puffs\nFrench Madeleines\nLemon Raspberry and Poppyseed Scones with Lemon Poppyseed Glaze\n\nAbout:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWelcome spring with butter\, citrus\, and classic French charm. Our Spring Pâtisserie pastry class celebrates the fresh\, delicate flavors of the season through a hands-on pastry experience rooted in classic technique. In this class\, you’ll learn to create crisp\, airy cream puffs filled with silky cream\, bake buttery French madeleines with their signature shell shape\, and prepare tender lemon raspberry and poppyseed scones finished with a bright lemon poppyseed glaze. Perfect for welcoming spring\, this workshop highlights light textures\, citrus notes\, and timeless pastries designed to elevate your home baking and delight at any spring gathering. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n(If you would like to take your food home with you\, please bring your own to-go containers.) \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If the PayPal button has been removed or you wish to register by phone\, call 480-502-0177 or email info@ccacademy.edu. \nCOST: $80 per person.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has eight or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nThis Pastry Class is held from 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Pastry Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/pastry-class-spring-patisserie-03-21-26/
CATEGORIES:Pastry Class (Stand-Alone)
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/01/Pastry-Class-Spring-Patisserie-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260321T110000
DTEND;TZID=UTC:20260321T140000
DTSTAMP:20260426T062434
CREATED:20250916T023323Z
LAST-MODIFIED:20260320T184316Z
UID:30172-1774090800-1774101600@www.ccacademy.edu
SUMMARY:Knife Skills Class (FEW SPOTS LEFT!)
DESCRIPTION:ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER.\nONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING.\nAbout:\nKeep your mind as sharp as your blade. Basic knife skills are important\, whether a veteran cook or a beginner\, everyone can use some basic training with kitchen knives. Class includes demonstration by our chef instructor\, followed by practical skills of various cuts of fruits and vegetables\, herbs and garlic. Each student will learn how to debone a chicken\, and a stir fry will be made and served with the chicken and the vegetables. Purchasing and care of knives will also be discussed. When it comes to knife maintenance\, you’d be hard pressed to find a better course. \nThis is a great entry-level course for beginners looking to improve their kitchen skills. It also serves as a great primer for those interested in the 24-Week Practical Series. \n*Feel free to bring in a writing pad/notebook and pen or pencil to take down notes!  \nMore Info:\n\nTo register for this class\, please use the PayPal button below. If you wish to pay by phone\, please call 480-502-0177.\nCost: $75 per person. Class is limited to 20 students.\nClass includes light meal of chicken and vegetable stir fry.\nCancellation must be made at least 72 hours in advance for fee refund. If you do not cancel within this time\, you will receive credit at Classic Cooking.\nPlease wear closed-toe shoes and tie back any long hair.\nCall (480)-502-0177 or email info@ccacademy.edu for any other questions.\nVisit our website calendar to see our other hands-on cooking classes and events that we have scheduled!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Knife Skills Classes looked like\, visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/knife-skills-class-03-21-26/
CATEGORIES:Knife Skills
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2023/06/Knife-Skills-Class-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260322T160000
DTEND;TZID=UTC:20260322T183000
DTSTAMP:20260426T062434
CREATED:20251031T203633Z
LAST-MODIFIED:20260321T184644Z
UID:30632-1774195200-1774204200@www.ccacademy.edu
SUMMARY:Mediterranean Class – Mediterranean Style (CANCELLED)
DESCRIPTION:THIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT.\nWE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY.\nMenu – Mediterranean Style:\n\nTapenade Crostini\nArugula Salad with Manchego Cheese\, Walnuts & Classic Vinaigrette\nGrilled Chicken Breast with Sun-Dried Tomato & Caper Salsa\nLemon Orzo with Asparagus\nFruit Crostata\n\nAbout:\nMediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find the perfect combination of Mediterranean dishes. Like most of our stand-alone cooking classes\, guests will come in\, enjoy complimentary beverages\, meet the chef(s)\, go over the menus\, split up to cook the dish of their choosing\, and enjoy their creations at the end of the night. \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If you wish to pay via a different method\, call 480-502-0177. \nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nMediterranean Cooking Classes are held on select Sundays\, 4:00 – 6:30pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nClick here to visit our website calendar to view all of our other upcoming classes and events.\n\nIf you would like to use any Mediterranean Class menu for a Private Cooking Party\, contact our staff and we will accommodate you!\n\n\nVisit our Instagram page to see how prior Mediterranean Classes looked like!
URL:https://www.ccacademy.edu/calendar/mediterranean-class-mediterranean-style-03-22-26/
CATEGORIES:Sunday Supper
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/10/Mediterranean-Class-Mediterranean-Style-Featured-Image-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260323T160000
DTEND;TZID=UTC:20260323T180000
DTSTAMP:20260426T062434
CREATED:20260107T224254Z
LAST-MODIFIED:20260321T184650Z
UID:31107-1774281600-1774288800@www.ccacademy.edu
SUMMARY:After-School Healthy Series – Week 1 (CANCELLED)
DESCRIPTION:THIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT.\nWE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY.\nMenu:\n\nMorning: Homemade Granola\nMain: Chinese Chicken Salad\nSnack: Almond Cookie\n\nAbout:\nIn this series we invite kids and teens to learn basic cooking techniques\, nutritional knowledge\, and creativity in the kitchen! Students will walk away from this series with more confidence in the kitchen and a greater understanding of why scratch cooking is generally much healthier for everyone in the family. We highly recommend signing up for the whole series as we will cumulatively build upon methods and recipes from start to finish. Recipes and techniques will be provided for each day of class as we dive into the multitude of combinations and flavors for your kids to enjoy at lunchtime. \nCost:\nThe After-School Healthy Series is priced at $390.00 per student for all six weeks. \nNotes:\n\nAside from closed-toe shoes\, no equipment required from students. Classic Cooking will provide all ingredients and kitchen equipment. We do encourage students to bring in a writing utensil and notepad during the lecture portion of each class.\nNo prior experience required – students from all skill-levels are welcome to join!\nVisit our website calendar to view our other kids and teens classes\, camps\, and programs!\nClick here to visit our Instagram page and here for our TikTok page to see how prior sessions of this series looked like!
URL:https://www.ccacademy.edu/calendar/after-school-healthy-series-week-1-03-23-26/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2021/11/Weekly-Program-FB-Event-Photos-4.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260323T183000
DTEND;TZID=UTC:20260323T210000
DTSTAMP:20260426T062434
CREATED:20250915T221136Z
LAST-MODIFIED:20260325T173407Z
UID:30140-1774290600-1774299600@www.ccacademy.edu
SUMMARY:Around the World Series – Week 1 (03/23/26)
DESCRIPTION:Week 1 – France:\n\nGougères (Savory Pâte à Choux Puffs)\nFrench Onion Soup\nFlank Steak with Shallot and Red Wine Vinegar Sauce\nPommes Purée (Creamy Mashed Potatoes)\nGlazed Herbed Carrots\nCherry Clafoutis\n\nAround the World Series – About:\nJoin us in this six-week program as we take a global look at a variety of cuisines that have taken the world by storm. The Around the World Series will educate students on individual cultures\, their culinary staples\, and the context behind it all! This series is open to all skill-levels\, ideal for those who want to become more worldly when it comes to international cuisine. \nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics before heading into the kitchen to make the respective dishes themselves. Once the food is prepared and plated\, everyone gets to enjoy a family-style meal of what they’ve just made with a complimentary glass of wine. \nAround the World Series – Cost:\nThe Around the World Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nCertain weeks of the Around the World program may be pushed back for other events. Classic Cooking keeps all currently enrolled students updated with any schedule changes.\nWe also offer a variety of stand-alone recreational cooking classes that focus on various global cuisines as well. To see which hands-on cooking classes are currently being offered\, visit our calendar.\n\nRegister:\nClick here to register using the PayPal button on the Around the World Series webpage.
URL:https://www.ccacademy.edu/calendar/around-the-world-series-week-1-03-23-26/
CATEGORIES:Around the World Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2023/02/6-Week-Around-the-World-Series-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260324T180000
DTEND;TZID=UTC:20260324T203000
DTSTAMP:20260426T062434
CREATED:20260324T191702Z
LAST-MODIFIED:20260324T191702Z
UID:32041-1774375200-1774384200@www.ccacademy.edu
SUMMARY:Teambuilding (03/24/26)
DESCRIPTION:Space reserved for a corporate group to host a hands-on team building cooking party at Classic Cooking in the evening.
URL:https://www.ccacademy.edu/calendar/teambuilding-03-24-26/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260324T183000
DTEND;TZID=UTC:20260324T210000
DTSTAMP:20260426T062434
CREATED:20250914T232010Z
LAST-MODIFIED:20260204T172842Z
UID:30099-1774377000-1774386000@www.ccacademy.edu
SUMMARY:Asian Series – Week 4 (03/24/26)
DESCRIPTION:Week 4 – Japan Part II:\n\nClassic Miso Soup\nJapanese House Salad\nChicken Gyoza with Dipping Sauce\nJapanese Curry with Sticky Rice and Breaded Pork Tonkatsu\nGreen Tea Matcha Crème Brûlée\n\nAsian Series – About:\nJoin us in this six-week program as we take a specific look at regional Asian cuisines that have become fancied by the entire world. Hosted by Chef Jeanette Ling\, the Asian Series will educate students on parochial Asian cultures\, their culinary staples\, and the context behind it all! This series is open to all skill-levels\, ideal for those who really gravitate towards the food of Japan\, China\, Vietnam and other neighboring states! \nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics and regions before heading into the kitchen to make the respective dishes themselves. Once the food is prepared and plated\, everyone gets to enjoy a family-style meal of what they’ve just made with a complimentary glass of wine. \nAsian Series – Cost:\nThe Asian Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nCertain weeks of the program may be pushed back for other events. Classic Cooking keeps all currently enrolled students updated with any schedule changes.\nWe also offer a variety of stand-alone recreational cooking classes that focus on various Asian cuisines as well. To see which Asian cooking classes are currently being offered\, visit our calendar.\n\nRegister:\nClick here to register using the PayPal button on the Asian Series webpage.
URL:https://www.ccacademy.edu/calendar/asian-series-week-4-03-24-26/
CATEGORIES:Asian Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/01/6-Week-Asian-Series-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260325T170000
DTEND;TZID=UTC:20260325T193000
DTSTAMP:20260426T062434
CREATED:20260324T191833Z
LAST-MODIFIED:20260324T191855Z
UID:32043-1774458000-1774467000@www.ccacademy.edu
SUMMARY:Private Party (03/25/26)
DESCRIPTION:Space reserved for an incoming outside group to host an interactive cooking class event with Classic Cooking.
URL:https://www.ccacademy.edu/calendar/private-party-03-25-26/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260325T183000
DTEND;TZID=UTC:20260325T210000
DTSTAMP:20260426T062434
CREATED:20251021T000938Z
LAST-MODIFIED:20251023T174354Z
UID:30539-1774463400-1774472400@www.ccacademy.edu
SUMMARY:Pastry Series – Week 10 (03/25/26)
DESCRIPTION:Pastry Series Weekly Topic – Yeast Dough\n\n\n\n\nButtermilk Rolls\nCinnamon Rolls\n\n\n\nAbout:\nConsider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes\, pies\, tarts\, breads\, creams\, chocolates\, and so much more\, this class is as tantalizing as it is appetizing. Hosted by Chef Susan Kolman\, you will get a professional look inside the pastry world. \nCosts:\nLump Sum Cost of Pastry Series – $1\,250.00 \nPayment Plan of Pastry Series – Deposit of $275.00 and then three payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $45 Chef Jacket. \nRegister:\nVisit our Pastry Series page here for more info on how to register. \nMore Info:\n\nThis class is part of a 12 week series\, and classes cannot be registered for individually. No vouchers accepted for registration.\nStudents will be learning both techniques of cooking and the specificities of adhering to pastry recipes. As a result\, bring your own notes and a writing utensil. We will provide cooking equipment and recipes for all respective dishes.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. If you need to make up this class from a previous Pastry Series session\, please notify us beforehand.  Our phone number is 480-502-0177 and our email is info@ccacademy.edu. If you miss one or multiple Pastry Series classes\, you can make them up in either a concurrent Pastry Series session or a future Pastry Series session.\n\n\nTo view the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-10-03-25-26/
CATEGORIES:Pastry Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/07/Week-10-Cinnamon-Rolls.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260326T183000
DTEND;TZID=UTC:20260326T210000
DTSTAMP:20260426T062434
CREATED:20250909T181548Z
LAST-MODIFIED:20250909T181643Z
UID:30027-1774549800-1774558800@www.ccacademy.edu
SUMMARY:Practical Series – Week 24 (03/26/26)
DESCRIPTION:Practical Series – Topic:\n\nIndian\n\nTikka Masala\nSaag Paneer\nMango Lassi\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nVisit our Practical Series webpage for the step-by-step process on how to officially register. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-24-03-26-26/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260327T103000
DTEND;TZID=UTC:20260327T130000
DTSTAMP:20260426T062434
CREATED:20260324T192134Z
LAST-MODIFIED:20260324T192134Z
UID:32045-1774607400-1774616400@www.ccacademy.edu
SUMMARY:Private Event (03/27/26)
DESCRIPTION:Space reserved for an outside group coming in to Classic Cooking and hosting a hands-on private cooking kitchen event.
URL:https://www.ccacademy.edu/calendar/private-event-03-27-26/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260327T130000
DTEND;TZID=UTC:20260327T153000
DTSTAMP:20260426T062434
CREATED:20250909T181827Z
LAST-MODIFIED:20250909T181827Z
UID:30029-1774616400-1774625400@www.ccacademy.edu
SUMMARY:Practical Series – Week 24 (03/27/26)
DESCRIPTION:Practical Series – Topic:\n\nIndian\n\nTikka Masala\nSaag Paneer\nMango Lassi\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00. \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \nChef Jacket Fee – $45 (automatically allocated into the deposit).  \n*NOTE*: If you already have a Classic Cooking chef jacket from a prior program and still wish to attend the Practical Series\, please call our staff to register. \nRegister:\nVisit our Practical Series webpage for the step-by-step process on how to officially register. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nClass starts at 6:30pm (Thursday Evening sessions) or 1:00pm (Friday Afternoon sessions) sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-24-03-27-26/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260327T183000
DTEND;TZID=UTC:20260327T210000
DTSTAMP:20260426T062434
CREATED:20260113T200512Z
LAST-MODIFIED:20260320T185943Z
UID:31274-1774636200-1774645200@www.ccacademy.edu
SUMMARY:Gourmet Class – Steakhouse Specialties (SOLD OUT)
DESCRIPTION:THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST.\nGourmet Class Menu – Steakhouse Specialties:\n\nSpinach\, Brie\, and Walnut Salad with Balsamic Vinaigrette\nSeared Flank Steak with Whiskey and Cream Pan Sauce\nRoasted Asparagus with Lemon Zest\nGratin Dauphinois Potatoes\nClassic Apple Tart in Prepared Puff Pastry with Vanilla Ice Cream Caramel Sauce\n\nAbout:\nRoll up your sleeves and turn up the taste. As our most popular stand-alone offers\, Gourmet Classes are Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare the menu.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nEach Gourmet Class includes complimentary wine\, beer\, and soft drinks. Alcoholic beverages will be available until dessert is served. \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the PayPal button has been removed to avoid overbooking or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled! Gourmet Classes are just one of the many hands-on cooking classes we offer in Scottsdale\, AZ!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Gourmet Classes looked like\, visit our Instagram page!
URL:https://www.ccacademy.edu/calendar/gourmet-class-steakhouse-specialties-03-27-26/
CATEGORIES:Gourmet Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/01/Gourmet-Class-–-Steakhouse-Specialties-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260328T100000
DTEND;TZID=UTC:20260328T130000
DTSTAMP:20260426T062434
CREATED:20260113T162752Z
LAST-MODIFIED:20260115T220256Z
UID:31248-1774692000-1774702800@www.ccacademy.edu
SUMMARY:Pastry Class - French Crêpes (03/28/26)
DESCRIPTION:French Crêpes Class – Menu:\n\nSweet Crêpes:\n\nBuckwheat Crêpes\nLemon Curd with Blueberries\n\n\nSavory Crêpes:\n\nHerbs Crêpes\nChicken in Mushroom Cream Sauce\n\n\n\nAbout:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nFrom batter to “bon appétit.” Step into the heart of French culinary tradition with our hands-on French Crêpes class! Guided by our experienced instructor\, you’ll learn the art of creating perfectly thin\, golden crêpes from scratch—mastering the batter\, the pour\, and the flip with confidence. Explore both sweet and savory variations as you work with classic ingredients and elegant fillings\, discovering the techniques that make crêpes a timeless favorite in France. Whether you’re a beginner or a passionate home cook\, this engaging class offers a delicious blend of skill-building\, cultural insight\, and shared enjoyment around the stove. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n(If applicable\, feel free to bring your own to-go containers!) \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If the PayPal button has been removed or you wish to register by phone\, call 480-502-0177 or email info@ccacademy.edu. \nCOST: $80 per person.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has eight or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nThis Pastry Class is held from 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nVisit our website calendar to see our other classes and events that we have scheduled!\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo see how our prior Pastry Classes looked like\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/pastry-class-french-crepes-03-28-26/
CATEGORIES:Pastry Class (Stand-Alone)
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2026/01/Pastry-Class-French-Crepes-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260328T180000
DTEND;TZID=UTC:20260328T200000
DTSTAMP:20260426T062434
CREATED:20251106T212239Z
LAST-MODIFIED:20260325T191412Z
UID:30724-1774720800-1774728000@www.ccacademy.edu
SUMMARY:Saturday Wine Dinner (03/28/26)
DESCRIPTION:Saturday Wine Dinner – Menu:\n\nCaprese Tart with Pesto and Honey Balsamic Drizzle\nSquid Ink Risotto with Shrimp and Spanish Chorizo\nChicken and Mushroom Cream Sauce Crêpe with Toasted Quinoa Pilaf\nGourmet Kit Kat Bar with Raspberry Coulis\n\nAbout:\nA delicious spin on wine tastings. Our Wine Dinners are one of our few offers that do not incorporate hands-on cooking. Instead\, guests sit down\, meet our lead chef\, and enjoy a four course dinner with specially paired wines. With each course\, our staff will talk about the food as well as discussing the wine’s taste\, variety\, background\, and vintage. For a food and wine pairing\, you’d be hard pressed to find a tastier option. \nSaturday Wine Dinner – More Info:\n\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire party all at once to avoid scheduling complications.\n\n\nTo make a reservation\, use the PayPal button below. If the PayPal button has been removed or you wish to pay another way\, please call 480-502-0177 or email info@ccacademy.edu.\nWine Dinners are held on select Saturdays\, 6:00 – 8:00pm. Attendees must be 21 years or older to consume any alcohol.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative – our wine dinners are food and wine tastings featuring deliciously paired courses.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will only receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Wine Dinner.\nVisit our website calendar for all future and upcoming Wine Dinners!\n\nFor a more flexible option on food and wine pairings\, consider scheduling your own Private Wine Dinner.\n\n\nClass size is limited to 36 people. Reservations are based on a ‘first come-first serve’ basis.\nDinner starts at 6:00pm sharp. Please be here at least 10 minutes early wearing comfortable and appropriate clothing.\nThis Scottsdale Wine Dinner is hosted at our original Arizona location.\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from prior Wine Dinners\, visit our Instagram page!\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD5 People $400.00 USD6 People $480.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/saturday-wine-dinner-03-28-26/
CATEGORIES:Wine Dinner
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/11/Saturday-Wine-Dinner-Featured-Image-5.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260329T160000
DTEND;TZID=UTC:20260329T183000
DTSTAMP:20260426T062434
CREATED:20250916T032247Z
LAST-MODIFIED:20260120T220706Z
UID:30202-1774800000-1774809000@www.ccacademy.edu
SUMMARY:Handmade Dumplings Class (03/29/26)
DESCRIPTION:Handmade Dumplings Class – Menu:\n\nSiu Mai (Pork and Shiitake Mushroom Dumplings)\nSzechuan-Style Shrimp Wontons in Chili Oil Sauce \nGyoza (Japanese Potstickers with Pork and Napa Cabbage)\nVarious Dipping Sauces\n\nAbout:\n\n\n\n\n\n\n\n\n\n\nCome for the dim sum! Join us for a fun and interactive Handmade Dumplings Class\, where you’ll learn the art of crafting perfect dumplings from scratch! In this hands-on cooking class\, you’ll be guided step-by-step by Chef Jeannette Ling\, mastering everything from preparing delicious fillings and folding big batches of Asian delights. Whether you’re a complete beginner or a seasoned home cook\, you’ll gain new skills and confidence as you create your own batch of dumplings to enjoy. Bring your friends\, roll up your sleeves\, and get ready for a flavorful experience filled with laughter\, learning\, and of course\, delicious food! \n\n\n\n\n\n\n\n\n\n\nBring containers if you want to take home your food! \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If the button has been removed or you wish to pay via another method\, call 480-502-0177.\nCOST: $85 PER PERSON.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative class.\nClass size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 4:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nView our website calendar to explore all of our upcoming classes and events! Beyond our Dumplings Classes\, we offer a variety of Asian cooking classes and filled dough classes.\n\nIf you would like to use the dumplings menu for a Private Cooking Party\, contact our staff and we’ll work something out!\n\n\nTake a look at our staff and instructors page to get an idea on who may be teaching this class.\nTo view some dishes from our prior classes and events\, visit our Instagram page!\n\n\nREGISTER HERE:\n\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $85.00 USD2 People $170.00 USD3 People $255.00 USD4 People $340.00 USD5 People $425.00 USD6 People $510.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/handmade-dumplings-class-03-29-26/
CATEGORIES:Specialty Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/09/Handmade-Dumplings-Class-Featured-Image-NEWEST.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260329T183000
DTEND;TZID=UTC:20260329T210000
DTSTAMP:20260426T062434
CREATED:20260226T203744Z
LAST-MODIFIED:20260226T203806Z
UID:31814-1774809000-1774818000@www.ccacademy.edu
SUMMARY:Private Event (03/29/26)
DESCRIPTION:Space reserved for an outside group to host a private cooking class event on March 29th\, 2026 at Classic Cooking.
URL:https://www.ccacademy.edu/calendar/private-event-03-29-26/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260330T183000
DTEND;TZID=UTC:20260330T210000
DTSTAMP:20260426T062434
CREATED:20250915T222826Z
LAST-MODIFIED:20260325T173656Z
UID:30144-1774895400-1774904400@www.ccacademy.edu
SUMMARY:Around the World Series – Week 2 (03/30/26)
DESCRIPTION:Week 2 – East Asia:\n\nVietnamese Summer Rolls with Peanut Dipping Sauce \n\n\nBeef Bulgogi \n\n\nJapanese Style Fried Rice \nChinese Style Stir Fried Vegetable Medley \nBlack Sticky Rice with Mango Coconut Semifreddo \n\nAround the World Series – About:\nJoin us in this six-week program as we take a global look at a variety of cuisines that have taken the world by storm. The Around the World Series will educate students on individual cultures\, their culinary staples\, and the context behind it all! This series is open to all skill-levels\, ideal for those who want to become more worldly when it comes to international cuisine. \nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics before heading into the kitchen to make the respective dishes themselves. Once the food is prepared and plated\, everyone gets to enjoy a family-style meal of what they’ve just made with a complimentary glass of wine. \nAround the World Series – Cost:\nThe Around the World Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nCertain weeks of the Around the World program may be pushed back for other events. Classic Cooking keeps all currently enrolled students updated with any schedule changes.\nWe also offer a variety of stand-alone recreational cooking classes that focus on various global cuisines as well. To see which hands-on cooking classes are currently being offered\, visit our calendar.\n\nRegister:\nClick here to register using the PayPal button on the Around the World Series webpage.
URL:https://www.ccacademy.edu/calendar/around-the-world-series-week-2-03-30-26/
CATEGORIES:Around the World Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2023/02/6-Week-Around-the-World-Series-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260331T160000
DTEND;TZID=UTC:20260331T180000
DTSTAMP:20260426T062434
CREATED:20260109T222747Z
LAST-MODIFIED:20260110T213437Z
UID:31169-1774972800-1774980000@www.ccacademy.edu
SUMMARY:After-School Baking Series – Week 1 (03/31/26)
DESCRIPTION:Week 1 Menu – Intro & Fruity:\n\nBlueberry Muffins\nBerry Crumble\n\nAbout:\n6-WEEK SESSION BEGINS MARCH 31ST AND RUNS THROUGH MAY 5TH!\nFocus on the sweeter side of life. Join our After-School Baking Series and whip up some delicious desserts! Each week\, the students will learn and bake a new collection of weekly dishes before they’ll all sit down together and enjoy their prepared sweets. This is a great way for students to learn basic and advanced baking techniques and develop a higher level of skill. Available to ages 10-17. All skill-levels are welcome for our kids baking classes! \nMore Info:\n\nCOST: $390 for 6-week session. No registrations for individual classes. Class is limited to 16 students. Reservations are based on a First Come-First Serve basis. \nTo register\, use the PayPal button below. If you wish to register via a separate method\, please call (480)-502-0177.  \nCancellations must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 day time period\, you will instead receive credit to be used at Classic Cooking.\nThis After-School Baking Series session is held on Mondays\, 4:00 – 6:00 p.m.\, and includes all supplies\, ingredients and beverages.\nTopics vary each class. Students will prepare the baked items and sit down and eat together. Please bring containers to take home any leftovers. A copy of the recipes will be sent via email in advance.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nAfter-School Classes are DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP STUDENTS IN A TIMELY MANNER.\n\nA late fee will be assessed for each 15 minutes of tardiness.\n\n\nTo see how prior Baking Series sessions looked like\, visit our Instagram page!\n\nA MEDICAL AUTHORIZATION FORM must be on file for your child to attend.\nIt is very important that we receive at least 72-hours advanced notice of ANY food allergies or dietary restrictions. Please let us know at least 72-hours in advance; otherwise modifications will not be made.\nREGISTER HERE:\n\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $390.00 USD2 Students $780.00 USD3 Students $1\,170.00 USD4 Students $1\,560.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/after-school-baking-series-week-1-03-31-26/
CATEGORIES:After-School Baking
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2023/07/After-School-Baking-Series-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260331T183000
DTEND;TZID=UTC:20260331T210000
DTSTAMP:20260426T062434
CREATED:20250914T235705Z
LAST-MODIFIED:20260204T173126Z
UID:30101-1774981800-1774990800@www.ccacademy.edu
SUMMARY:Asian Series – Week 5 (03/31/26)
DESCRIPTION:Week 5 – China:\n\nShredded Pork Bao Buns\nKung Pao Chicken\nStir-Fried Bok Choy\nDan Dan Noodles\nChinese Almond Cookies\n\nAsian Series – About:\nJoin us in this six-week program as we take a specific look at regional Asian cuisines that have become fancied by the entire world. Hosted by Chef Jeanette Ling\, the Asian Series will educate students on parochial Asian cultures\, their culinary staples\, and the context behind it all! This series is open to all skill-levels\, ideal for those who really gravitate towards the food of Japan\, China\, Vietnam and other neighboring states! \nEach week follows the same structure: students will listen to the chef instructor’s lecture over the weekly topics and regions before heading into the kitchen to make the respective dishes themselves. Once the food is prepared and plated\, everyone gets to enjoy a family-style meal of what they’ve just made with a complimentary glass of wine. \nAsian Series – Cost:\nThe Asian Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nMore Info:\n\nCertain weeks of the program may be pushed back for other events. Classic Cooking keeps all currently enrolled students updated with any schedule changes.\nWe also offer a variety of stand-alone recreational cooking classes that focus on various Asian cuisines as well. To see which Asian cooking classes are currently being offered\, visit our calendar.\n\nRegister:\nClick here to register using the PayPal button on the Around the World Series webpage.
URL:https://www.ccacademy.edu/calendar/asian-series-week-5-03-31-26/
CATEGORIES:Asian Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2025/01/6-Week-Asian-Series-Featured-Image.png
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END:VCALENDAR