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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.2//NONSGML v1.0//EN
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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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TZID:UTC
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TZOFFSETFROM:+0000
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TZNAME:UTC
DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20170526T183000
DTEND;TZID=UTC:20170526T210000
DTSTAMP:20260517T210138
CREATED:20170223T185202Z
LAST-MODIFIED:20170427T215511Z
UID:1279-1495823400-1495832400@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class (SOLD OUT)
DESCRIPTION:Fun hands-on cooking class\, that is perfect for a date night\, or a great way to meet new friends. \nGrilled Polenta Cakes with Tomato Relish \nWarm Mushroom & Charred Onion Salad \nRoast Pork with Grapes & Fingerling Potatoes \nMini Chocolate Stout Cheesecake with Salted Caramel Sauce \nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.\n72 hour notice must be given in case of cancellation.\n \n\nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nBeer\, Wine\, Soda\, and Water are included with the class and meal.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-21/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170526T090000
DTEND;TZID=UTC:20170526T113000
DTSTAMP:20260517T210138
CREATED:20170310T205853Z
LAST-MODIFIED:20170426T202101Z
UID:1738-1495789200-1495798200@www.ccacademy.edu
SUMMARY:Week 10/24
DESCRIPTION:Practical Series Week 10 VEGETABLES \nGrilled (Eggplant w/Goat Cheese) \nStewed (Ratatouille) \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-1024-5/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170524T183000
DTEND;TZID=UTC:20170524T213000
DTSTAMP:20260517T210138
CREATED:20170322T184552Z
LAST-MODIFIED:20170327T181804Z
UID:1927-1495650600-1495661400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 7/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 7- Chocolate \nMolded Candies \nFudge
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-78/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170523T183000
DTEND;TZID=UTC:20170523T210000
DTSTAMP:20260517T210138
CREATED:20170310T205745Z
LAST-MODIFIED:20170426T202030Z
UID:1736-1495564200-1495573200@www.ccacademy.edu
SUMMARY:Week 10/24
DESCRIPTION:Practical Series Week 10 VEGETABLES \nGrilled (Eggplant w/Goat Cheese) \nStewed (Ratatouille) \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-1024-4/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170521T100000
DTEND;TZID=UTC:20170521T130000
DTSTAMP:20260517T210138
CREATED:20170223T185409Z
LAST-MODIFIED:20170317T215905Z
UID:1283-1495360800-1495371600@www.ccacademy.edu
SUMMARY:Artisan Bread and Cheese
DESCRIPTION:Nothing tastes better than homemade bread right out of the oven\, and freshly made cheese.  While this may seem intimidating\, Joe Cambria\, the Flour Craftsman\, will show you how easily these things can be prepared at home.  He will first demonstrate how to make a seasonal bread\, and then you will make your own.  As your dough is rising\, proofing\, and baking\, you will learn to make fresh cheeses such as mozzarella and ricotta.  At the end of class\, enjoy the bread and cheese with a glass of wine. \n\n\n\nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.\n72 hour notice must be given in case of cancellation. \nREGISTER/PAY HERE. HALF-OFF SPECIAL! \n \n\n\n \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD
URL:https://www.ccacademy.edu/calendar/artisan-bread-cheese-4/
CATEGORIES:Bread Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170520T170000
DTEND;TZID=UTC:20170520T193000
DTSTAMP:20260517T210138
CREATED:20170223T191912Z
LAST-MODIFIED:20170307T210418Z
UID:1294-1495299600-1495308600@www.ccacademy.edu
SUMMARY:Wine Class w/ 5 Course Dinner
DESCRIPTION:Our wine expert will guide you through this informative and delicious 5 course tasting dinner paired with wine. \nFilet of Salmon with Leeks and Potato Broth \nAsparagus Risotto \nChicken in Creamy Mushroom Sauce \nPork Tenderloin au Poivre \nBaked Brie in Phyllo with Pear Compote \nTo make a reservation call 480.502.0177 or e-mail info@ccacademy.edu\n$100 per person. Call to inquire about seasonal discounts.\nCancellation must be made at least 72 hours in advance. \nREGISTER HERE! HALF-OFF SPECIAL! \n\n \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD\n\n\n\n\n\n \n\nWHAT TO EXPECT \nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstration.\nOur sommelier or wine expert will lead the class. They will lecture about the wine and answer any general wine questions you may have. The Chef will talk about the food and pairing.\nThis is a 5 course tasting menu. You will be served five small portions of everything on the menu. Each plate will be paired with a 2 ounce pour of wine.\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/wine-class-w-5-course-dinner-10/
CATEGORIES:Wine Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170520T120000
DTEND;TZID=UTC:20170520T143000
DTSTAMP:20260517T210138
CREATED:20170223T173732Z
LAST-MODIFIED:20170426T182503Z
UID:1266-1495281600-1495290600@www.ccacademy.edu
SUMMARY:Pizza Class
DESCRIPTION:Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast\, gluten\, flour choices) and homemade sauces.  Class attendees will enter the kitchen to handle the dough\, top their personal pizza with sauce and toppings\, and sit down to enjoy their creations with freshly-made Caesars salad and Italian biscotti.  Enjoy complimentary wine and beer while learning and dining!\n\n  \nFAQ’s: \n\nPizza Party Classes are held on Saturdays\, Noon to 2:30 p.m.\, and include all ingredients\, pizza/salad/dessert\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$100 per person.  Half-price Offer Now:  $50 per person.  Cancellation must be made 72 hours in advance of course time.\nClass begins with a complete demonstration and discussion by the Chef Instructor.  For their individual pizzas\, students will use dough pre-made by the Chef Instructor due to the time needed for the dough to rise and rest.\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.\n\nSpecial Note:  Classic Cooking Academy will be taking its popular pizza class and adding a little twist to spice it up!  Beginning July 1\, 2017\, each Saturday of the month will feature the same centerpiece of the class – a delicious homemade individual pizza – but it will then be paired with a different salad and dessert that changes every week throughout the course of the month\, thereby offering you a variety of recipes for broadening your culinary repertoire. \nREGISTER/PAY HERE.  HALF-PRICE SPECIAL! \n\n\n\n\n\n \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD\n\n\n\n\n\n \n 
URL:https://www.ccacademy.edu/calendar/pizza-class-19/
CATEGORIES:Pizza Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170519T183000
DTEND;TZID=UTC:20170519T210000
DTSTAMP:20260517T210138
CREATED:20170223T185056Z
LAST-MODIFIED:20170508T165238Z
UID:1277-1495218600-1495227600@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class (SOLD OUT)
DESCRIPTION:Fun hands-on cooking class\, that is perfect for a date night\, or a great way to meet new friends. \nCrispy Flatbread with Goat Cheese Mousse \nPan-Seared Salmon with Lentils & Beets \nMashed Potato Casserole with Sage & Fontina \nCherry-Almond Clafoutis \nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.\n72 hour notice must be given in case of cancellation. \n  \n\nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nBeer\, Wine\, Soda\, and Water are included with the class and meal.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-20/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170519T090000
DTEND;TZID=UTC:20170519T113000
DTSTAMP:20260517T210138
CREATED:20170310T205639Z
LAST-MODIFIED:20170426T202007Z
UID:1734-1495184400-1495193400@www.ccacademy.edu
SUMMARY:Week 9/24
DESCRIPTION:Practical Series Week 9 VEGETABLES \nPotatoes: Rissolees\, Mashed\, \nDauphine\, French Fries\, Gratin \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-924-4/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170517T183000
DTEND;TZID=UTC:20170517T213000
DTSTAMP:20260517T210138
CREATED:20170322T184442Z
LAST-MODIFIED:20170327T181731Z
UID:1925-1495045800-1495056600@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 6/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 6- French Macarons \nVariety of Flavors
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-68/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170516T183000
DTEND;TZID=UTC:20170516T210000
DTSTAMP:20260517T210138
CREATED:20170310T205238Z
LAST-MODIFIED:20170426T201936Z
UID:1732-1494959400-1494968400@www.ccacademy.edu
SUMMARY:Week 9/24
DESCRIPTION:Practical Series Week 9 VEGETABLES \nPotatoes: Rissolees\, Mashed\, \nDauphine\, French Fries\, Gratin \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-924-3/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170514T100000
DTEND;TZID=UTC:20170514T123000
DTSTAMP:20260517T210138
CREATED:20170223T190809Z
LAST-MODIFIED:20170501T172737Z
UID:1285-1494756000-1494765000@www.ccacademy.edu
SUMMARY:Mother's Day Brunch (SOLD OUT)
DESCRIPTION:Classic Cooking Academy has designed a special brunch workshop to celebrate Mother’s Day!  Chef Instructors will teach attendees the proper approach to creating a delicious brunch spread.  Sport an apron\, enter a professional kitchen\, and tackle these dishes with confidence as the Chef Instructor leads the way!  All recipes are provided to students for use at home.  Complimentary coffee and Mimosas will flow as you learn and dine on your freshly made brunch. \nGrilled Watermelon Salad \nSpinach & Cheese Fritatta \nCrispy Summer Squash Pancakes \nStrawberry Shortcake \nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.\n72 hour notice must be given in case of cancellation.\n \n\nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nBeer\, Wine\, Soda\, and Water are included with the class and meal.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/sunday-brunch-2/
CATEGORIES:Brunch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170513T170000
DTEND;TZID=UTC:20170513T193000
DTSTAMP:20260517T210138
CREATED:20170223T191252Z
LAST-MODIFIED:20170508T161549Z
UID:1287-1494694800-1494703800@www.ccacademy.edu
SUMMARY:Mediterranean Cuisine (SOLD OUT)
DESCRIPTION:Unlike many other ethnic cuisines\, Mediterranean cuisine is not the product of a specific ethnic group or culture.  Rather\, it is a label referring to the culinary trends shared by a diverse array of peoples that live in the region around the Mediterranean Sea.  All the dishes are thought to hold the key to good health. \nMushroom Flatbread\nWood-oven Roasted Lamb Chops\nHomemade Fettuccine with Shiitake and asparagus\nZeppole with Berry Sauce \nBeer\, Wine\, Soda\, and Water are included with the class and meal. \nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register. \n$100 per person.  Call to inquire about seasonal discounts. \n72 hour notice must be given in case of cancellation. \n\nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer
URL:https://www.ccacademy.edu/calendar/mediterranean-cuisine-2/
CATEGORIES:Sunday Supper
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170513T120000
DTEND;TZID=UTC:20170513T143000
DTSTAMP:20260517T210138
CREATED:20170222T235532Z
LAST-MODIFIED:20170426T182251Z
UID:1258-1494676800-1494685800@www.ccacademy.edu
SUMMARY:Pizza Class
DESCRIPTION:Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast\, gluten\, flour choices) and homemade sauces.  Class attendees will enter the kitchen to handle the dough\, top their personal pizza with sauce and toppings\, and sit down to enjoy their creations with freshly-made Caesars salad and Italian biscotti.  Enjoy complimentary wine and beer while learning and dining!\n\n\nFAQ’s: \n\nPizza Party Classes are held on Saturdays\, Noon to 2:30 p.m.\, and include all ingredients\, pizza/salad/dessert\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$100 per person.  Half-price Offer Now:  $50 per person.  Cancellation must be made 72 hours in advance of course time.\nClass begins with a complete demonstration and discussion by the Chef Instructor.  For their individual pizzas\, students will use dough pre-made by the Chef Instructor due to the time needed for the dough to rise and rest.\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.\n\nSpecial Note:  Classic Cooking Academy will be taking its popular pizza class and adding a little twist to spice it up!  Beginning July 1\, 2017\, each Saturday of the month will feature the same centerpiece of the class – a delicious homemade individual pizza – but it will then be paired with a different salad and dessert that changes every week throughout the course of the month\, thereby offering you a variety of recipes for broadening your culinary repertoire. \n\nREGISTER/PAY HERE.  HALF-PRICE SPECIAL! \n\n\n\n\n\n \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD
URL:https://www.ccacademy.edu/calendar/pizza-class-18/
CATEGORIES:Pizza Class
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2017/01/Pizza-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170513T100000
DTEND;TZID=UTC:20170513T130000
DTSTAMP:20260517T210138
CREATED:20170223T195714Z
LAST-MODIFIED:20170512T213657Z
UID:1308-1494669600-1494680400@www.ccacademy.edu
SUMMARY:Classic Pastries
DESCRIPTION:Sharon Lunardi puts a fresh spin on some of your favorite classic pastries. \nClassic Pastries\nAlmond & Pear Cupcakes\nAlmond Tuile Millefeuille\nApple Custard Tarts with Port Wine Sauce\nTo make a reservation call 480.502.0177 or e-mail info@ccacademy.edu\nCancellation must be made at least 72 hours in advance. \nWHAT TO EXPECT \nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu. You will work in pairs. Each pair will work together to complete different aspects of the menu.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistants\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/classic-pastries/
CATEGORIES:Pastry Class (Stand-Alone)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170512T183000
DTEND;TZID=UTC:20170512T210000
DTSTAMP:20260517T210138
CREATED:20170223T184700Z
LAST-MODIFIED:20170515T175732Z
UID:1275-1494613800-1494622800@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class
DESCRIPTION:Fun hands-on cooking class\, that is perfect for a date night\, or a great way to meet new friends. \nParmigiano Frico with Tomato-Basil Salsa \nGarlicky Spaghetti with Wilted Arugula \nBraised Chicken Thigh with Marinated Artichokes & Polenta \nAlmond Cake with Pears \nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.\n72 hour notice must be given in case of cancellation\n \nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nBeer\, Wine\, Soda\, and Water are included with the class and meal.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-19/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170512T090000
DTEND;TZID=UTC:20170512T113000
DTSTAMP:20260517T210138
CREATED:20170310T205140Z
LAST-MODIFIED:20170426T201913Z
UID:1730-1494579600-1494588600@www.ccacademy.edu
SUMMARY:Week 8/24
DESCRIPTION:Practical Series Week 8 VEGETABLES \nBlanched\, Sauteed\, Fried \nBraised Endives \nRoasted \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-824-4/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170511T183000
DTEND;TZID=UTC:20170511T210000
DTSTAMP:20260517T210138
CREATED:20170301T224837Z
LAST-MODIFIED:20170426T201851Z
UID:1442-1494527400-1494536400@www.ccacademy.edu
SUMMARY:Week 24/24
DESCRIPTION:Week 24 – CHOCOLATE \nTempering\, Mousses\, Sorberts
URL:https://www.ccacademy.edu/calendar/practical-series-week-2424-4/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170510T183000
DTEND;TZID=UTC:20170510T213000
DTSTAMP:20260517T210138
CREATED:20170322T184329Z
LAST-MODIFIED:20170327T181652Z
UID:1923-1494441000-1494451800@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 5/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 5- Celebration Cakes \nBirthday\, Anniversary
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-58/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170509T183000
DTEND;TZID=UTC:20170509T210000
DTSTAMP:20260517T210138
CREATED:20170310T205010Z
LAST-MODIFIED:20170426T201829Z
UID:1728-1494354600-1494363600@www.ccacademy.edu
SUMMARY:Week 8/24
DESCRIPTION:Practical Series Week 8 VEGETABLES \nBlanched\, Sauteed\, Fried \nBraised Endives \nRoasted \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-824-3/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170507T110000
DTEND;TZID=UTC:20170507T140000
DTSTAMP:20260517T210138
CREATED:20170321T220234Z
LAST-MODIFIED:20170419T232337Z
UID:1901-1494154800-1494165600@www.ccacademy.edu
SUMMARY:Canning Class- Salsa Party
DESCRIPTION:Master gardener\, Gail Armstrong\, will start out by answering any questions you might have about your home garden\, and go over what you should be doing to your garden right now! \nThen\, go back to the kitchen for the hands-on canning portion of the class!  Review the basics of both pressure and water bath canning\, and learn to make delicious canned goods using the season’s best ingredients. You’ll take home what you make to share with your family and friends. \nPlus…Gail will prepare homemade treats for all to enjoy during the class! \nHot Salsa \nCorn Salsa \nSalsa Verde with Tomatillos \nPeach Salsa \n$50 per person.  This is a Specialty Class.  No vouchers will be accepted. \nREGISTER/PAY HERE! \n\n \n\n\n\n# of people\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD
URL:https://www.ccacademy.edu/calendar/canning-class-salsa-party/
CATEGORIES:Canning
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170506T170000
DTEND;TZID=UTC:20170506T193000
DTSTAMP:20260517T210138
CREATED:20170223T191803Z
LAST-MODIFIED:20170307T210058Z
UID:1292-1494090000-1494099000@www.ccacademy.edu
SUMMARY:Wine Class w/ 5 Course Dinner
DESCRIPTION:Our wine expert will guide you through this informative and delicious 5 course tasting dinner paired with wine. \nMiniature Crabcakes with Red Pepper Sauce \nGreen Chile Chicken \nFlank Steak with Chimichurri Sauce \nPomegranate-Glazed Duck with Figs \nBread Pudding with Blueberries \nTo make a reservation call 480.502.0177 or e-mail info@ccacademy.edu\n$100 per person. Call to inquire about seasonal discounts.\nCancellation must be made at least 72 hours in advance. \nWHAT TO EXPECT \nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstration.\nOur sommelier or wine expert will lead the class. They will lecture about the wine and answer any general wine questions you may have. The Chef will talk about the food and pairing.\nThis is a 5 course tasting menu. You will be served five small portions of everything on the menu. Each plate will be paired with a 2 ounce pour of wine.\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer. \nREGISTER/PAY HERE! HALF-OFF SPECIAL! \n\n \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD
URL:https://www.ccacademy.edu/calendar/wine-class-w-5-course-dinner-9/
CATEGORIES:Wine Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2017/02/wine7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170505T183000
DTEND;TZID=UTC:20170505T210000
DTSTAMP:20260517T210138
CREATED:20170223T184556Z
LAST-MODIFIED:20170302T203507Z
UID:1273-1494009000-1494018000@www.ccacademy.edu
SUMMARY:Gourmet Cooking Class
DESCRIPTION:Fun hands-on cooking class\, that is perfect for a date night\, or a great way to meet new friends. \nSweet Potato-Coconut Soup \nThai Curry Noodles with Shrimp \nRed Chile Pork Stir-Fry \nStrawberry-Mango Ice Cream \nPlease call 480 502-0177 or e-mail  info@ccacademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.\n72 hour notice must be given in case of cancellation. \nREGISTER/PAY HERE. HALF-OFF SPECIAL! \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD\n\n\n\n\n\n\n \nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nBeer\, Wine\, Soda\, and Water are included with the class and meal.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/gourmet-cooking-class-18/
CATEGORIES:Gourmet Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170505T130000
DTEND;TZID=UTC:20170505T153000
DTSTAMP:20260517T210138
CREATED:20170102T051916Z
LAST-MODIFIED:20170426T192417Z
UID:466-1493989200-1493998200@www.ccacademy.edu
SUMMARY:Week 24/24
DESCRIPTION:Practical Series Week 24 CHOCOLATE \nTempering\, Mousses\, Sorbets \nThis class is part of a 24 week series.  No vouchers accepted.
URL:https://www.ccacademy.edu/calendar/practical-series-week-2424-2/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170505T090000
DTEND;TZID=UTC:20170505T113000
DTSTAMP:20260517T210138
CREATED:20170310T204826Z
LAST-MODIFIED:20170426T192403Z
UID:1726-1493974800-1493983800@www.ccacademy.edu
SUMMARY:Week 7/24
DESCRIPTION:Practical Series Week 7 EGGS \nSouffles\, Savory & Desserts \nThis is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-724-2/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170504T183000
DTEND;TZID=UTC:20170504T210000
DTSTAMP:20260517T210138
CREATED:20170102T051831Z
LAST-MODIFIED:20170426T192348Z
UID:463-1493922600-1493931600@www.ccacademy.edu
SUMMARY:Week 23/24
DESCRIPTION:Practical Series Week 23 DESSERT  \nCookies\, Lemon Curd \nThis class is part of a 24 week series.  No vouchers accepted.
URL:https://www.ccacademy.edu/calendar/practical-series-week-2424/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170503T183000
DTEND;TZID=UTC:20170503T213000
DTSTAMP:20260517T210138
CREATED:20170322T184218Z
LAST-MODIFIED:20170327T181619Z
UID:1921-1493836200-1493847000@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 4/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 4- More Bread \nCroissant- Regular and Chocolate \nBagels
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-48/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170502T183000
DTEND;TZID=UTC:20170502T210000
DTSTAMP:20260517T210138
CREATED:20170310T204741Z
LAST-MODIFIED:20170426T192333Z
UID:1724-1493749800-1493758800@www.ccacademy.edu
SUMMARY:Week 7/24
DESCRIPTION:Practical Series Week 7 EGGS \nSouffles\, Savory & Desserts \nThis is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-724/
CATEGORIES:Practical Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170429T170000
DTEND;TZID=UTC:20170429T193000
DTSTAMP:20260517T210138
CREATED:20170118T212243Z
LAST-MODIFIED:20170405T171228Z
UID:933-1493485200-1493494200@www.ccacademy.edu
SUMMARY:Mediterranean Cuisine (SOLD OUT)
DESCRIPTION:Unlike many other ethnic cuisines\, Mediterranean cuisine is not the product of a specific ethnic group or culture.  Rather\, it is a label referring to the culinary trends shared by a diverse array of peoples that live in the region around the Mediterranean Sea.  All the dishes are thought to hold the key to good health. \nSausage stuffed mushrooms\nItalian Roasted Salmon\nRoasted Cauliflower with Garlic Anchovy Sauce and Pecorino\nCannoli Stuffed Strawberries\nBiscotti \nBeer\, Wine\, Soda\, and Water are included with the class and meal. \nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu.  You will work in small groups.  Each group will be in charge of completing different aspects of the menu\, and you will work together to complete the entire menu.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer
URL:https://www.ccacademy.edu/calendar/mediterranean-class-5/
CATEGORIES:Sunday Supper
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170429T120000
DTEND;TZID=UTC:20170429T143000
DTSTAMP:20260517T210138
CREATED:20170117T224241Z
LAST-MODIFIED:20170323T172322Z
UID:858-1493467200-1493476200@www.ccacademy.edu
SUMMARY:Pizza Class
DESCRIPTION: So you wanna make a pizza pie?  Step inside Classic Cooking Academy’s Pizza Kitchen for an educational and fun class.   Master your homemade pizza like a pro with a complete understanding of pizza dough (yeast\, gluten\, flours\, etc.) and sauces.  The Chef will continue the class teaching you how to perfect the best pizzas\, using methods that you can replicate at home!  Included with the class/ meal will be a salad and dessert\, all with house wines and beer.\n\n\n\nLeave the gun and take the cannoli! \nLimited to 20 students per class.  Reservations are based on first come first serve basis. \n$100 per person.  Registration Required.  Please e-mail info@ccacademy.edu or call 480-502-0177 \nCancellation must be made at least 72 in advance. \nWHAT TO EXPECT \n\nThe class will begin with a Chef demonstration. The Chef Instructor will go over the ins and outs of making dough\, and demonstrate the entire process.  Students will not make their own dough\, because of the time needed for the dough to rest\, rise\, etc.\nEach student will make their own individual pizza\, and eat it with a Caesar salad and biscotti\nBeer\, Wine\, Soda\, and Water are included with the class and meal.\nPlease wear close-toed shoes\, and tie long hair back\nGratuity is not included in the class price. If you would like to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer\n\n\n\n\n\nREGISTER/PAY HERE – now half off! \n\n \n\n\n\n# of People\n\n\n1 person $50.00 USD2 people $100.00 USD3 people $150.00 USD4 people $200.00 USD
URL:https://www.ccacademy.edu/calendar/pizza-class-17/
CATEGORIES:Pizza Class
END:VEVENT
END:VCALENDAR