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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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BEGIN:VEVENT
DTSTART;TZID=UTC:20191214T100000
DTEND;TZID=UTC:20191214T130000
DTSTAMP:20260613T221913
CREATED:20190829T161453Z
LAST-MODIFIED:20191206T175240Z
UID:11383-1576317600-1576328400@www.ccacademy.edu
SUMMARY:Specialty Class - Cookie Exchange (SOLD OUT)
DESCRIPTION: Please call 480-502-0177 to inquire about waitlist availability\nCookie Exchange – Menu:\nDecorated Spritz Cookies\nOrange Chocolate Chip Biscotti\nCranberry and White Chocolate Chip Oatmeal Cookies\nPeanut Butter Thumbprints\nButter Pecan Snowballs\nHoliday Peppermint Melts\nFestive Sugar Cookies\nLavender Shortbread\nAbout:\nThis class is a team effort in fun and\, lots of cookies to take home!  You will work in groups up to four on two different cookie recipes.  As the cookies are completed they will be equally distributed to all\, on a giant cookie table!  Once class is over\, you can fill your containers with the bounty of cookies that will appear!  No stress at home\, get your baking done in three hours and go home with dozens and dozens of a variety of cookies!  Class will start with a brief instructional review of the recipes.  Be prepared to take some pictures and enjoy some refreshments when you are finished!  The class is best enjoyed with some prior baking knowledge.\nMore Info:\n\nCookie Exchange Class is held on Saturday\, 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\n$75 per person. This is a Specialty Class\, no vouchers will be accepted.  To make a reservation\, please call 480-502-0177.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu. \n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
URL:https://www.ccacademy.edu/calendar/cookie-exchange-12-14-19/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20191207T100000
DTEND;TZID=UTC:20191207T130000
DTSTAMP:20260613T221913
CREATED:20190924T194425Z
LAST-MODIFIED:20191206T194429Z
UID:11575-1575712800-1575723600@www.ccacademy.edu
SUMMARY:Specialty Class - Yule Log (12/07/19)
DESCRIPTION:Menu:\nBûche de Noël (Yule Log) \nAbout:\nThis fanciful “Yule Log” is a classic French holiday dessert!  Learn how to make the famous Bûche de Noël with Chef Pascal Dionot.  He will take you step-by-step through the preparation of the sponge cake and buttercream filling\, and you’ll finish your sweet roulade with marzipan and mushroom meringue decorations. At the end of class\, everyone will take home their very own Yule Log!!! \nMore Info:\n\n\n\nYule Log Class is held on Saturday\, 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\n$65 per person. This is a Specialty Class\, no vouchers will be accepted.  To make a reservation\, please call 480-502-0177 or click on the PayPal link below.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu. \n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\n\nREGISTER/PAY HERE FOR THE YULE LOG CLASS (12/07/19)\n\n \n\n\n\n# of People\n\n\n1 person $65.00 USD2 people $140.00 USD3 people $195.00 USD4 people $260.00 USD
URL:https://www.ccacademy.edu/calendar/specialty-class-yule-log-12-07-19/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20191123T180000
DTEND;TZID=UTC:20191123T203000
DTSTAMP:20260613T221913
CREATED:20190930T201543Z
LAST-MODIFIED:20191122T223002Z
UID:11425-1574532000-1574541000@www.ccacademy.edu
SUMMARY:Special Event - Adelsheim Wine Dinner (11/23/19)
DESCRIPTION:Adelsheim Wine Dinner – About:\nClassic Cooking is pleased to be partnering with Quench Fine Wines and Adelsheim Vineyards\, to offer a deluxe Specialty Wine Dinner on Saturday\, November 23rd!  Adelsheim Vineyards is a premier creator of world class wines\, specializing in the wines of the Chehalem Mountains of Oregon’s Willamette Valley. \nJoin us for this Five-Course Dinner event which will feature one of Adelsheim’s fine wines craftily paired with each course of food.  The evening will feature special guest Valerie Vaughan\, who will share her expertise on the wines\, along with a tasting menu prepared by Classic Cooking Academy’s Chef.  Please join us for what is sure to be a memorable evening. \nCost: $95 per person. Seating at 6:00 pm. To check for availability\, please call 480-502-0177. \nMenu:\n\nMelon\, Prosciutto & Mozzarella Salad\, Paired with a Featured Adelsheim Rosé\nShrimp in Tomato-Saffron Aspic with Fennel & Baby Arugula\, Paired with a Featured Adelsheim Pinot Blanc\nSweet Corn & Mascarpone Ravioli with Lobster Bisque\, Paired with a Featured Adelsheim Chardonnay\nDuck Breast with Date Sauce\, Paired with a Featured Adelsheim Pinot Noir\nPumpkin Flan with Condensed Milk Ice Cream\, Paired with a TBD Adelsheim Dessert Wine\n\nMore Info:\n\nThis is a Specialty Class\, and no vouchers will be accepted.\n$95 per person.  Cancellation must be made 72 hours in advance of course time for fee refund.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstration.\nOur sommelier or wine expert will lead the class. They will lecture about the wines and answer any questions you may have\, and the Chef will discuss the food pairings.\nThis is a five-course tasting menu. We will serve five small portions of all of the menu items – each paired with a two ounce pour of wine.\nGratuity is not included in the class price. If you kindly wish to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.
URL:https://www.ccacademy.edu/calendar/special-event-adelsheim-wine-dinner-11-23-19/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20191109T100000
DTEND;TZID=UTC:20191109T130000
DTSTAMP:20260613T221913
CREATED:20190903T212949Z
LAST-MODIFIED:20190903T212949Z
UID:11444-1573293600-1573304400@www.ccacademy.edu
SUMMARY:Specialty Class - Knife Skills (11/09/19)
DESCRIPTION:Basic knife skills are important\, whether a veteran cook or a beginner\, everyone can use some basic training with kitchen knives. Class includes demonstration by Chef Pascal Dionot\, followed by practical skills of various cuts of fruits and vegetables\, herbs and garlic. Each student will learn how to debone a chicken\, and a stir fry will be made with the chicken and the vegetables. Purchasing and care of knives will also be discussed. \n\nClass includes light meal of chicken and vegetable stir fry.\nThis is a Specialty Class.  No vouchers will be accepted.  Cancellation must be made at least 72 hours in advance for fee refund.\n$55 per person. Limited to 20 students per class.\nPlease wear closed-toe shoes and tie back any long hair.\n\nREGISTER/PAY HERE FOR KNIFE SKILLS (11/09/19) \n\n \n\n\n\n# of People\n\n\nOne Person $55.00 USDTwo People $110.00 USDThree People $165.00 USD
URL:https://www.ccacademy.edu/calendar/specialty-class-knife-skills-11-09-19/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190914T100000
DTEND;TZID=UTC:20190914T130000
DTSTAMP:20260613T221913
CREATED:20190715T215208Z
LAST-MODIFIED:20190903T175502Z
UID:10996-1568455200-1568466000@www.ccacademy.edu
SUMMARY:Specialty Class - Macarons (SOLD OUT)
DESCRIPTION:The Macaron is a dainty French cream-filled\, almond-meringue sandwich cookie\, which will fill your soul with warm\, fuzzy happiness after just one bite!  Join Chef Pascal Dionot for this specialty hands-on pastry class\, and learn the technique to making those famous French Macarons that everybody adores! \n\nIn this class\, you’ll practice piping the meringue cookies and create a variety of flavored cream fillings.  Then\, you’ll assemble your very own French Macarons!  Each student will make their own cookies to eat or take home.\n$65 per person. Space is limited.  This is a Specialty Class.  No vouchers will be accepted.\nTo make a reservation call 480.502.0177\nCancellation must be made at least 72 hours in advance for fee refund.
URL:https://www.ccacademy.edu/calendar/specialty-class-macarons-09-14-19/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181222T100000
DTEND;TZID=UTC:20181222T130000
DTSTAMP:20260613T221913
CREATED:20180926T202835Z
LAST-MODIFIED:20181128T193853Z
UID:8342-1545472800-1545483600@www.ccacademy.edu
SUMMARY:Tamale Workshop (SOLD OUT)
DESCRIPTION:Tamale Workshop – Menu:\n\nShredded Pork Tamales with Roasted Jalapeno Salsa\nBlue Corn Tamales with Calabacitas (Squash) & Cotija Cheese with Red Chili Sauce\nHerbed Goat Cheese & Mushroom Tamales with Pinon Nuts and Caramelized Onions\nChicken Verde Tamales\n\nAbout:\nJoin Chef Instructor Sharon Lunardi for this unique hands-on cooking class!  Sharon will teach you the basic steps to making traditional tamales\, beginning with a demonstration on simple Masa doughs with different variations.  Students will participate in making one type of filling.  All students will assemble two of each tamale flavor\, for a total of 8 tamales per person!  The tamales will be steamed in class and served ready to eat\, along with house beverages. \nMore Info:\n\nThe Tamale Workshop includes all ingredients\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\n$75 per person.  To register\, call 480-502-0177 or click on the Paypal link below.  This is a Specialty Class\, no vouchers will be accepted.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand.\n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff for this morning are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
URL:https://www.ccacademy.edu/calendar/tamale-workshop-12-22-18/
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2018/09/Screen-Shot-2018-09-26-at-12.56.08-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181216T100000
DTEND;TZID=UTC:20181216T130000
DTSTAMP:20260613T221913
CREATED:20180822T200829Z
LAST-MODIFIED:20181211T215203Z
UID:8129-1544954400-1544965200@www.ccacademy.edu
SUMMARY:Cookie Exchange (SOLD OUT)
DESCRIPTION:Cookie Exchange – Menu:\nChocolate Dipped Sugar Cookies with Crushed Candy Cane\nCranberry and White Chocolate Oatmeal Cookies\nPecan Butter Balls\nPeanut Butter Thumb Prints\nWhite Chocolate Holiday Bark\nDecorated Short Dough Cookies\nSpritz Cookies\nPeppermint Melts\nAbout:\nThis class is a team effort in fun and\, lots of cookies to take home!  You will work in groups up to four on two different cookie recipes.  As the cookies are completed they will be equally distributed to all\, on a giant cookie table!  Once class is over\, you can fill your containers with the bounty of cookies that will appear!  No stress at home\, get your baking done in three hours and go home with dozens and dozens of a variety of cookies!  Class will start with a brief instructional review of the recipes.  Be prepared to take some pictures and enjoy some refreshments when you are finished!  The class is best enjoyed with some prior baking knowledge.\nMore Info:\n\nCookie Exchange Class is held on Sunday\, 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\n$75 per person. To register\, call 480-502-0177 or click on the Paypal link below.  This is a Specialty Class\, no vouchers will be accepted.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu. \n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
URL:https://www.ccacademy.edu/calendar/cookie-exchange-12-16-18/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181208T100000
DTEND;TZID=UTC:20181208T130000
DTSTAMP:20260613T221913
CREATED:20180822T200549Z
LAST-MODIFIED:20181206T181718Z
UID:8126-1544263200-1544274000@www.ccacademy.edu
SUMMARY:Cookie Exchange (12/08/18)
DESCRIPTION:Cookie Exchange – Menu:\nChocolate Dipped Sugar Cookies with Crushed Candy Cane\nCranberry and White Chocolate Oatmeal Cookies\nPecan Butter Balls\nPeanut Butter Thumb Prints\nWhite Chocolate Holiday Bark\nDecorated Short Dough Cookies\nSpritz Cookies\nPeppermint Melts\nAbout:\nThis class is a team effort in fun and\, lots of cookies to take home!  You will work in groups up to four on two different cookie recipes.  As the cookies are completed they will be equally distributed to all\, on a giant cookie table!  Once class is over\, you can fill your containers with the bounty of cookies that will appear!  No stress at home\, get your baking done in three hours and go home with dozens and dozens of a variety of cookies!  Class will start with a brief instructional review of the recipes.  Be prepared to take some pictures and enjoy some refreshments when you are finished!  The class is best enjoyed with some prior baking knowledge.\nMore Info:\n\nCookie Exchange Class is held on Saturday\, 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\n$75 per person. Space is very limited\, please call 480-502-0177 to check on availability.  This is a Specialty Class\, no vouchers will be accepted.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel your reservation or change your party size.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on the menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu. \n\n\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\nTips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
URL:https://www.ccacademy.edu/calendar/cookie-exchange-12-08-18/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180602T110000
DTEND;TZID=UTC:20180602T140000
DTSTAMP:20260613T221913
CREATED:20180313T184756Z
LAST-MODIFIED:20190903T174127Z
UID:6735-1527937200-1527948000@www.ccacademy.edu
SUMMARY:Macaron Class (SOLD OUT)
DESCRIPTION:We’re not talking about the French president here. The Macaron is a dainty French cream-filled\, almond-meringue sandwich cookie\, which\, in its best form\, will fill your soul with warm\, fuzzy happiness after just one bite!  Join Pastry Chef Dan Boman for this special hands-on pastry class\, and learn the technique to making those famous French Macarons that everybody adores! \nIn this class\, you’ll practice piping the meringue cookies and create a variety of flavored cream fillings.  Then\, you’ll assemble your very own French Macarons!  Each student will make their own cookies to eat or take home. \n$65 per person. Space is limited.  This is a Specialty Class.  No vouchers will be accepted.  Cancellation must be made at least 72 hours in advance. \n 
URL:https://www.ccacademy.edu/calendar/macaron-class-06-02-18/
CATEGORIES:Specialty Class,Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180424T173000
DTEND;TZID=UTC:20180424T193000
DTSTAMP:20260613T221913
CREATED:20171220T182858Z
LAST-MODIFIED:20180328T183543Z
UID:5645-1524591000-1524598200@www.ccacademy.edu
SUMMARY:Arizona Beer & Wine Social
DESCRIPTION:MORE INFO COMING SOON! \nJoin us for an afternoon celebrating everything local!  We will offer Arizona beer and wine tastings and flights\, wood-fired pizzas\, small bites\, and produce sold from local farmers. In addition\, you will be able to purchase a bottle of wine or a six-pack of beer. At 5:30pm and 6:30pm\, there will be food demonstration along with a sample taste from those demonstrations.
URL:https://www.ccacademy.edu/calendar/arizona-beer-wine-social/
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2017/12/Social-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180203T180000
DTEND;TZID=UTC:20180203T200000
DTSTAMP:20260613T221913
CREATED:20171205T212938Z
LAST-MODIFIED:20180129T173412Z
UID:5517-1517680800-1517688000@www.ccacademy.edu
SUMMARY:Huss Brewing Company Beer Dinner
DESCRIPTION:Join us for a 5 course beer dinner featuring Huss Brewing Company.  We will utilize the beer in our menu and each course will be paired with one of our favorite Huss beers!\nMenu\nScottsdale Blonde\nCrab Cake with Remoulade Sauce and Winter Slaw \nPapago Orange Blossom\nGreen Salad with Manchego\, Blood Orange\, Watercress\, & Pomegranate Beer Vinaigrette \nKoffee Kolsch\nCoffee Crusted Duck Breast with Bacon Bean Ragu \nAlt Ale\nAlt Ale Marinated Flat Iron Steak with Green Peppercorn Sauce and Potatoes and Onions \nIPA Copper State\nCrostini with Blue Cheese Fondue\, Nuts\, and Grapes \n\n\n$75 per person.  This is a Specialty Class.  No vouchers will be accepted. \nRegister Here\n \n\n\n\n# of People\n\n\n1 person $75.00 USD2 people $150.00 USD3 people $225.00 USD4 people $300.00 USD
URL:https://www.ccacademy.edu/calendar/huss-brewing-company/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171203T100000
DTEND;TZID=UTC:20171203T130000
DTSTAMP:20260613T221913
CREATED:20170829T193859Z
LAST-MODIFIED:20171110T220114Z
UID:4019-1512295200-1512306000@www.ccacademy.edu
SUMMARY:Tamale Workshop (12/03/17)
DESCRIPTION:Join Chef Instructor Sharon Lunardi for this unique hands-on cooking class!  Sharon will teach you the basic steps to making traditional tamales\, beginning with a demonstration on simple Masa doughs with variations.  Students will participate in making one type of filling.  All students will assemble two of each tamale flavor\, for a total of 8 tamales per person!  The tamales will be steamed in class and served ready to eat\, along with house beverages. \n  \nMENU: \nShredded Pork Tamales w/ Peach & Roasted Jalapeno Salsa \nBlue Corn Tamales with Calabacitas (Squash) & Cotija Cheese w/ Red Chili Sauce \nHerbed Goat Cheese & Mushroom Tamales w/ Pinon Nuts and Caramelized Onions \nChicken Verde Tamales \nFAQ: \nCost is $65 per person.  Space is limited.  This is a Specialty Class.  No vouchers will be accepted. \n72 hour advance notice of cancellation is required for fee refund. \nPlease wear closed toe shoes and tie back all long hair. \nREGISTER/PAY HERE! \n\n \n\n\n\n# of People\n\n\n1 person $65.00 USD2 people $130.00 USD3 people $195.00 USD4 people $260.00 USD
URL:https://www.ccacademy.edu/calendar/tamale-workshop-120317/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171118T100000
DTEND;TZID=UTC:20171118T130000
DTSTAMP:20260613T221913
CREATED:20170825T213653Z
LAST-MODIFIED:20171117T204346Z
UID:4093-1510999200-1511010000@www.ccacademy.edu
SUMMARY:Everything Pumpkin - Sweet & Savory (11/18/17)
DESCRIPTION:Sorry\, this class is FULL. \nA holiday cooking class for pumpkin lovers!   Indulge your palate and join Chef Instructor Sharon Lunardi for this Everything Pumpkin culinary experience.  The menu features sweet and savory pumpkin delights\, which are sure to get you primed and ready to embrace the Thanksgiving holiday with gusto. \nMENU \nCurried Pumpkin Soup \nPumpkin Cheesecake Bars \nPumpkin Mousse Roulade \nFAQ \n\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\nChef Sharon Lunardi will host this class. To view her background\, visit our staff page.\n$55 per person.  This is a Specialty Class.  No vouchers will be accepted.  For fee refund\, cancellation must be made 72 hours in advance of course time.\nChildren under age 13 must be accompanied by a registered adult.\nClass begins with a demonstration and discussion by our Chef Instructor.  Students will enter the kitchen and work in pairs to prepare the items on the menu.  Soup will be enjoyed during class\, while the desserts will be available for students to take home-  Please bring containers with you to the class!\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nPlease wear closed toe shoes and tie back all long hair.\n\n 
URL:https://www.ccacademy.edu/calendar/everything-pumpkin-sweet-savory-111817/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171112T100000
DTEND;TZID=UTC:20171112T130000
DTSTAMP:20260613T221913
CREATED:20170829T202152Z
LAST-MODIFIED:20171110T232507Z
UID:4047-1510480800-1510491600@www.ccacademy.edu
SUMMARY:Holiday Pastry Class - Tarts (11/12/17)
DESCRIPTION:A great primer for Thanksgiving! Everyone loves gracing the holiday dinner table with homemade desserts\, but creating them can be intimidating. In this class\, we’ll explore tart-making with a hands-on approach for baking that essential crust\, mixing flavorful fillings\, and artfully decorating – all so that you can impress your friends and family with a delicious homemade tart! \nMENU \nApple Custard Tart with Port Wine Sauce \nChocolate Ganache Tart \nFresh Berry “Poinsettia” Tart \nFAQ’s: \n\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$60 per person.  This is a Specialty Class.  No vouchers will be accepted.  For fee refund\, cancellation must be made 72 hours in advance of course time.\nChildren under age 13 must be accompanied by a registered adult.\nClass begins with a demonstration and discussion by our Chef Instructor.  Students will take home their creations-  Please bring to-go containers with you to class!\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.\n\n 
URL:https://www.ccacademy.edu/calendar/holiday-pies-111217/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170916T110000
DTEND;TZID=UTC:20170916T133000
DTSTAMP:20260613T221913
CREATED:20170719T175911Z
LAST-MODIFIED:20170829T210655Z
UID:3431-1505559600-1505568600@www.ccacademy.edu
SUMMARY:BBQ & Grilling Class (09/16/17)
DESCRIPTION:The Basics \nChef Instructor Barry Rosenberg brings his passion and knowledge for barbecuing and grilling to Classic Cooking Academy’s premiere course designed to make you the master of this more popular-than-ever cooking style.  Barry will share his expertise on barbecue sauces- with an emphasis on Carolina style (vinegar based) and Kansas City style (a sweeter sauce)- along with a variety of rubs. \nSpecial Class Feature \nA representative of SunUp Brewing Company\, a local American craft beer enterprise will be in attendance to pour craft beers selected from its popular series and brews.  SunUp Brewing Co. craft beer will be available for purchasing by those attending this class. \n  \n \nMenu: \n\nBrined Chicken Leg and Thigh combo\, smoked\nBrined Chicken Boneless Breast\, grilled\nBrined Fish (Smoked Salmon & Smoked Mahi-Mahi with Pickled Veggies and Horseradish Sauce)\nGrilled Flat Iron Steaks\n\nSides: \n\nNapa Salad\nRoasted Potatoes\nSauteed Broccoli Rabe\nPickled Veggies and Horseradish Sauce\nWatermelon Salad with Honey\, Cardamon\, and Jalapeno\n\nFAQ’s \n\nClass is limited to 25 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$70 per person (includes house wine and craft beer).  This is a Specialty Class.  No vouchers will be accepted.  For fee refund\, cancellation must be made 72 hours in advance of course time.\nClass begins with a complete demonstration and discussion by Chef Instructor Barry Rosenberg.  Proper grilling and smoking techniques will be covered.  One meat will be selected to handle from beginning of preparation to ready-to-serve completion.  Class attendees will enter the kitchen to participate in the full meal creation – all to be served buffet style for attendees’ casual and lively dining.\nWine\, beer\, soda and water will be served during the class.  Attendees must be 21 years or older to drink the served wine or beer.\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.\n\nREGISTER/PAY HERE! \n\n \n\n\n\n# of People\n\n\n1 person $70.00 USD2 people $140.00 USD3 people $210.00 USD4 people $280.00 USD
URL:https://www.ccacademy.edu/calendar/bbq-grilling-class-2/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170722T100000
DTEND;TZID=UTC:20170722T130000
DTSTAMP:20260613T221913
CREATED:20170424T214449Z
LAST-MODIFIED:20170720T220837Z
UID:2221-1500717600-1500728400@www.ccacademy.edu
SUMMARY:Tamale Workshop
DESCRIPTION:SPACE AVAILABLE!  Please call 480-502-0177 to register. \nJoin Chef Instructor Sharon Lunardi for this fun hands-on cooking class!  Sharon will teach you the basic steps to making traditional tamales\, beginning with a demonstration for simple and basic Masa doughs with variations.  Students will participate in making one type of filling.  All students will assemble two of each tamale flavor\, for a total of 8 tamales per person!  The tamales will be steamed in class and served to eat\, along with house beverages. \nCost is $65 per person.  Space is limited.  72 hour advance notice of cancellation is required.  This is a Specialty Class.  No vouchers will be accepted. \nMENU \nShredded Pork Tamales w/ Peach & Roasted Jalapeno Salsa \nBlue Corn Tamales with Calabacitas (Squash) & Cotija Cheese w/ Red Chili Sauce \nHerbed Goat Cheese & Mushroom Tamales w/ Pinon Nuts and Caramelized Onions \nChicken Verde Tamales \n 
URL:https://www.ccacademy.edu/calendar/tamale-making-class/
CATEGORIES:Supper Club
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170617T110000
DTEND;TZID=UTC:20170617T133000
DTSTAMP:20260613T221913
CREATED:20170515T175902Z
LAST-MODIFIED:20170530T171004Z
UID:2577-1497697200-1497706200@www.ccacademy.edu
SUMMARY:BBQ & Grilling Class (SOLD OUT)
DESCRIPTION:  \nThe Basics \nChef Instructor Barry Rosenberg brings his passion and knowledge for barbecuing and grilling to Classic Cooking Academy’s premiere course designed to make you the master of this more popular-than-ever cooking style.  Barry will share his expertise on barbecue sauces- with an emphasis on Carolina style (vinegar based) and Kansas City style (a sweeter sauce)- along with a variety of rubs. \nSpecial Class Feature \nA representative of Huss Brewing Company\, a local American craft beer enterprise owned by beer aficionados Jeff and Leah Huss\, will be in attendance to pour craft beers selected from its popular series and brews.  Huss Brewing craft beer will be available for purchasing by those attending this class. \n  \n \n  \n  \n  \n  \n  \nMenu \nFour Meats for Barbecuing or Grilling:  Baby Back Ribs\, Pork Shoulder\, Chicken\, Beef Brisket \nSummer Sides: \n\nGerman Potato Salad\nJicama Apple Slaw\nGrilled Corn with Queso & Herbs\nGrilled Seasoned Fennel\, Peppers\, Summer Squash and Onion\n\nDessert:  Marinated Grilled Pineapple w/ Ice Cream \nFAQ’s \n\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$70 per person (includes house wine and craft beer).  This is a Specialty Class.  No vouchers will be accepted.  For fee refund\, cancellation must be made 72 hours in advance of course time.\nClass begins with a complete demonstration and discussion by Chef Instructor Barry Rosenberg.  Proper grilling and smoking techniques will be covered.  One meat will be selected to handle from beginning of preparation to ready-to-serve completion.  Class attendees will enter the kitchen to participate in the full meal creation – all to be served buffet style for attendees’ casual and lively dining.\nWine\, beer\, soda and water will be served during the class.  Attendees must be 21 years or older to drink the served wine or beer.\nGratuity is not included in the per-person fee.  If you wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.  Thank you.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.\n\n 
URL:https://www.ccacademy.edu/calendar/bbq-grilling-class/
CATEGORIES:Supper Club
END:VEVENT
END:VCALENDAR