BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.4.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20160101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20180303T090000
DTEND;TZID=UTC:20180303T120000
DTSTAMP:20171213T175048Z
CREATED:20171120T203328Z
LAST-MODIFIED:20171213T175048Z
UID:5282-1520067600-1520078400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 6 (03/03/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 6- French Macarons \nVariety of Flavors
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-6-02-24-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180228T183000
DTEND;TZID=UTC:20180228T210000
DTSTAMP:20171228T173917Z
CREATED:20170929T175801Z
LAST-MODIFIED:20171228T173917Z
UID:4466-1519842600-1519851600@www.ccacademy.edu
SUMMARY:Pastry Series Week 5 (02/28/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nDoughs/Batters 2: Pate a Chou – cream puffs\, éclairs\,  Paris-Brest \nPastry Cream
URL:https://www.ccacademy.edu/calendar/pastry-series-week-5-020718/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180224T090000
DTEND;TZID=UTC:20180224T120000
DTSTAMP:20171213T174932Z
CREATED:20171120T203205Z
LAST-MODIFIED:20171213T174932Z
UID:5280-1519462800-1519473600@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 5 (02/24/18)
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 5- Celebration Cakes \nBirthday\, Anniversary
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-5-02-24-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180221T183000
DTEND;TZID=UTC:20180221T210000
DTSTAMP:20171228T173952Z
CREATED:20170929T175247Z
LAST-MODIFIED:20171228T173952Z
UID:4460-1519237800-1519246800@www.ccacademy.edu
SUMMARY:Pastry Series Week 4 (02/21/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nSouffles – Orange\, Lemon\, Amaretto\, Chocolate\, Cheese
URL:https://www.ccacademy.edu/calendar/pastry-series-week-4-013118/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180217T090000
DTEND;TZID=UTC:20180217T120000
DTSTAMP:20171213T174742Z
CREATED:20171120T203012Z
LAST-MODIFIED:20171213T174742Z
UID:5278-1518858000-1518868800@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 4 (02/17/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 4- More Bread \nCroissant- Regular and Chocolate \nBagels
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-4-02-17-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180207T183000
DTEND;TZID=UTC:20180207T210000
DTSTAMP:20171228T174032Z
CREATED:20170929T174956Z
LAST-MODIFIED:20171228T174032Z
UID:4457-1518028200-1518037200@www.ccacademy.edu
SUMMARY:Pastry Series Week 3 (02/07/18)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nCustards – Crème Caramel\, Crème Brulee\, Cheesecake
URL:https://www.ccacademy.edu/calendar/pastry-series-week-3-012417/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180203T090000
DTEND;TZID=UTC:20180203T120000
DTSTAMP:20171128T230921Z
CREATED:20171120T202845Z
LAST-MODIFIED:20171128T230921Z
UID:5276-1517648400-1517659200@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 3 (02/03/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 3- Breads \nChallah (3 and 5 Braids) \nFoccacia \nCroissant Dough (For Week 4)
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-3-02-03-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180131T183000
DTEND;TZID=UTC:20180131T210000
DTSTAMP:20171228T174059Z
CREATED:20170929T174836Z
LAST-MODIFIED:20171228T174059Z
UID:4454-1517423400-1517432400@www.ccacademy.edu
SUMMARY:Pastry Series Week 2 (01/31/18)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nDoughs 1– Pate Brisee\, Pate Sucree\, Linzer dough\, Shortbread\, \nFrench Apple Tart
URL:https://www.ccacademy.edu/calendar/pastry-series-week-2-011718/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180127T090000
DTEND;TZID=UTC:20180127T120000
DTSTAMP:20171128T224648Z
CREATED:20171120T202711Z
LAST-MODIFIED:20171128T224648Z
UID:5273-1517043600-1517054400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 2 (01/27/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 2- Quick Puff \nVol au Vent (Chicken Mushroom Filling) \nMini Pithivier (Puff filled with Frangipane) \nChaussons aux Pommes (Apple Turnover)
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-2-01-27-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180120T090000
DTEND;TZID=UTC:20180120T120000
DTSTAMP:20171201T214833Z
CREATED:20171120T202021Z
LAST-MODIFIED:20171201T214833Z
UID:5270-1516438800-1516449600@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 1 (01/20/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 1- Quick Breads \nApple Coffee Cake \nLemon Poppy Seed Pound Cake \nRegister Now! (Total cost for the entire series is $800.00). \n\n\n \n\n\nOptions\n\n\n1 Spot $800.00 USD
URL:https://www.ccacademy.edu/calendar/advanced-pastry-01-20-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180117T183000
DTEND;TZID=UTC:20180117T210000
DTSTAMP:20171108T212947Z
CREATED:20170929T174649Z
LAST-MODIFIED:20171108T212947Z
UID:4450-1516213800-1516222800@www.ccacademy.edu
SUMMARY:Pastry Series Week 1 (01/17/18)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nIntro to Ingredients – flour\, gluten \nQuick breads – scones\, muffins \nBrownies
URL:https://www.ccacademy.edu/calendar/pastry-series-week-1-011018/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171206T183000
DTEND;TZID=UTC:20171206T210000
DTSTAMP:20170809T171040Z
CREATED:20170717T181148Z
LAST-MODIFIED:20170809T171040Z
UID:3341-1512585000-1512594000@www.ccacademy.edu
SUMMARY:Pastry Series Week 12 (12/06/17)
DESCRIPTION:This is part of a 12 Week Series. Class cannot be registered for individually. \nChocolate – Tempering; Hand Rolled Truffles\, Almond Rochers\, Mendiants
URL:https://www.ccacademy.edu/calendar/pastry-series-week-12-12062017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171122T183000
DTEND;TZID=UTC:20171122T210000
DTSTAMP:20171106T180520Z
CREATED:20170717T181039Z
LAST-MODIFIED:20171106T180520Z
UID:3339-1511375400-1511384400@www.ccacademy.edu
SUMMARY:Pastry Series Week 11 (11/22/17)
DESCRIPTION:This is part of a 12 Week Series. Class cannot be registered for individually. \nPlated Desserts – Crepes\, Chocolate Lava Cake\,  Fruit Sauces\, Garnishes
URL:https://www.ccacademy.edu/calendar/pastry-series-week-11-11292017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171115T183000
DTEND;TZID=UTC:20171115T210000
DTSTAMP:20170809T171111Z
CREATED:20170717T175941Z
LAST-MODIFIED:20170809T171111Z
UID:3328-1510770600-1510779600@www.ccacademy.edu
SUMMARY:Pastry Series Week 10 (11/15/17)
DESCRIPTION:This is part of a 12 week series.  Class cannot be registered for individually. \nYeast Dough – Buttermilk Yeast Rolls\, Cinnamon Rolls
URL:https://www.ccacademy.edu/calendar/pastry-series-week-10-11152017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171108T183000
DTEND;TZID=UTC:20171108T210000
DTSTAMP:20170809T171132Z
CREATED:20170717T180016Z
LAST-MODIFIED:20170809T171132Z
UID:3326-1510165800-1510174800@www.ccacademy.edu
SUMMARY:Pastry Series Week 9 (11/08/17)
DESCRIPTION:This is part of a 12 Week Series.  This class cannot be registered for as a single class. \nLarge Cakes – Queen of Sheba\, Marjolaine
URL:https://www.ccacademy.edu/calendar/pastry-series-week-9-11082017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171101T183000
DTEND;TZID=UTC:20171101T210000
DTSTAMP:20170809T171142Z
CREATED:20170717T180044Z
LAST-MODIFIED:20170809T171142Z
UID:3324-1509561000-1509570000@www.ccacademy.edu
SUMMARY:Pastry Series Week 8 (11/01/17)
DESCRIPTION:This is part of a 12 week series.  Classes cannot be registered for individually. \nPuff Pastry – Palmiers\, Cheese Straws and Napoleons
URL:https://www.ccacademy.edu/calendar/pastry-series-week-8-11012017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171025T183000
DTEND;TZID=UTC:20171025T210000
DTSTAMP:20170809T171209Z
CREATED:20170717T180111Z
LAST-MODIFIED:20170809T171209Z
UID:3320-1508956200-1508965200@www.ccacademy.edu
SUMMARY:Pastry Series Week 7 (10/25/17)
DESCRIPTION:This is part of a 12 week series.  Classes cannot be registered for individually. \nMousses/Gelatin – Fruit Mousse\, Chocolate Mousse\, Bavarian (Charlotte Russe)\, Lemon Curd
URL:https://www.ccacademy.edu/calendar/pastry-series-week-7-10252017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171018T183000
DTEND;TZID=UTC:20171018T210000
DTSTAMP:20170809T171253Z
CREATED:20170717T180138Z
LAST-MODIFIED:20170809T171253Z
UID:3318-1508351400-1508360400@www.ccacademy.edu
SUMMARY:Pastry Series Week 6 (10/18/17)
DESCRIPTION:This is part of a 12 week series.  Classes cannot be registered for individually. \nCake Methods: Chiffon Cake\, Devils Sponge Cake\, Lady Fingers
URL:https://www.ccacademy.edu/calendar/pastry-series-week-6-10182017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171011T183000
DTEND;TZID=UTC:20171011T210000
DTSTAMP:20170809T171309Z
CREATED:20170717T180205Z
LAST-MODIFIED:20170809T171309Z
UID:3316-1507746600-1507755600@www.ccacademy.edu
SUMMARY:Pastry Series Week 5 (10/11/17)
DESCRIPTION:This is part of a 12 week series.  Classes cannot be registered for individually. \nDoughs/Batters 2: Pate a Chou – cream puffs\, éclairs\,  Paris-Brest \nPastry Cream
URL:https://www.ccacademy.edu/calendar/pastry-series-week-5-10112017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171004T183000
DTEND;TZID=UTC:20171004T210000
DTSTAMP:20170809T171402Z
CREATED:20170717T180236Z
LAST-MODIFIED:20170809T171402Z
UID:3314-1507141800-1507150800@www.ccacademy.edu
SUMMARY:Pastry Series Week 4 (10/04/17)
DESCRIPTION:This is part of a 12 week series.  Classes cannot be registered for individually. \nSouffles – Orange\, Lemon\, Amaretto\, Chocolate\, Cheese
URL:https://www.ccacademy.edu/calendar/pastry-series-week-4-10042017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170927T183000
DTEND;TZID=UTC:20170927T210000
DTSTAMP:20170809T171440Z
CREATED:20170717T180309Z
LAST-MODIFIED:20170809T171440Z
UID:3312-1506537000-1506546000@www.ccacademy.edu
SUMMARY:Pastry Series Week 3 (9/27/17)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually. \nCustards – Crème Caramel\, Crème Brulee\, Cheesecake
URL:https://www.ccacademy.edu/calendar/pastry-series-week-3-9272017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170920T183000
DTEND;TZID=UTC:20170920T210000
DTSTAMP:20170809T171552Z
CREATED:20170717T180347Z
LAST-MODIFIED:20170809T171552Z
UID:3310-1505932200-1505941200@www.ccacademy.edu
SUMMARY:Pastry Series Week 2 (09/20/17)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually. \nDoughs 1– Pate Brisee\, Pate Sucree\, Linzer dough\, Shortbread\, \nFrench Apple Tart
URL:https://www.ccacademy.edu/calendar/pastry-series-week-2-09202017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170913T183000
DTEND;TZID=UTC:20170913T210000
DTSTAMP:20170908T222745Z
CREATED:20170717T180427Z
LAST-MODIFIED:20170908T222745Z
UID:3308-1505327400-1505336400@www.ccacademy.edu
SUMMARY:Pastry Series Week 1 (09/13/17)
DESCRIPTION:This class is part of a 12 week series. No vouchers accepted for registration. \nIntro to Ingredients – flour\, gluten \nQuick breads – scones\, muffins \nBrownies
URL:https://www.ccacademy.edu/calendar/pastry-series-week-1-09132017/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170531T183000
DTEND;TZID=UTC:20170531T213000
DTSTAMP:20170426T202243Z
CREATED:20170322T184718Z
LAST-MODIFIED:20170426T202243Z
UID:1929-1496255400-1496266200@www.ccacademy.edu
SUMMARY:Advanced Pastry Series Week 8/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 8- Chocolate \nChocolate Decor \nChef Demos a Mini Showpiece
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-88/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170524T183000
DTEND;TZID=UTC:20170524T213000
DTSTAMP:20170327T181804Z
CREATED:20170322T184552Z
LAST-MODIFIED:20170327T181804Z
UID:1927-1495650600-1495661400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 7/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 7- Chocolate \nMolded Candies \nFudge
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-78/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170517T183000
DTEND;TZID=UTC:20170517T213000
DTSTAMP:20170327T181731Z
CREATED:20170322T184442Z
LAST-MODIFIED:20170327T181731Z
UID:1925-1495045800-1495056600@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 6/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 6- French Macarons \nVariety of Flavors
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-68/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170510T183000
DTEND;TZID=UTC:20170510T213000
DTSTAMP:20170327T181652Z
CREATED:20170322T184329Z
LAST-MODIFIED:20170327T181652Z
UID:1923-1494441000-1494451800@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 5/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 5- Celebration Cakes \nBirthday\, Anniversary
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-58/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170503T183000
DTEND;TZID=UTC:20170503T213000
DTSTAMP:20170327T181619Z
CREATED:20170322T184218Z
LAST-MODIFIED:20170327T181619Z
UID:1921-1493836200-1493847000@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 4/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 4- More Bread \nCroissant- Regular and Chocolate \nBagels
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-48/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170426T183000
DTEND;TZID=UTC:20170426T213000
DTSTAMP:20170327T181543Z
CREATED:20170322T184110Z
LAST-MODIFIED:20170327T181543Z
UID:1919-1493231400-1493242200@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 3/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 3- Breads \nChallah (3 and 5 Braids) \nFoccacia \nCroissant Dough (For Week 4)
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-38/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170419T183000
DTEND;TZID=UTC:20170419T213000
DTSTAMP:20170327T181455Z
CREATED:20170322T183959Z
LAST-MODIFIED:20170327T181455Z
UID:1917-1492626600-1492637400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series 2/8
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 2- Quick Puff \nVol au Vent (Chicken Mushroom Filling) \nMini Pithivier (Puff filled with Frangipane) \nChaussons aux Pommes (Apple Turnover) \n 
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-28/
CATEGORIES:Pastry Series
END:VEVENT
END:VCALENDAR