BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.4.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20170101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20180801T183000
DTEND;TZID=UTC:20180801T210000
DTSTAMP:20180612T173951Z
CREATED:20180216T232233Z
LAST-MODIFIED:20180612T173951Z
UID:6542-1533148200-1533157200@www.ccacademy.edu
SUMMARY:Pastry Series Week 11 (08/01/18)
DESCRIPTION:Topic:\nPlated Desserts – Crepes\, Chocolate Lava Cake\, Fruit Sauces\, Garnishes \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-10-06-27-18-2/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180725T183000
DTEND;TZID=UTC:20180725T210000
DTSTAMP:20180612T173919Z
CREATED:20180216T001510Z
LAST-MODIFIED:20180612T173919Z
UID:6507-1532543400-1532552400@www.ccacademy.edu
SUMMARY:Pastry Series Week 10 (07/25/18)
DESCRIPTION:Topic:\nYeast Dough – Buttermilk Yeast Rolls\, Cinnamon Rolls \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-10-06-27-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180718T183000
DTEND;TZID=UTC:20180718T210000
DTSTAMP:20180612T173845Z
CREATED:20180216T000954Z
LAST-MODIFIED:20180612T173845Z
UID:6505-1531938600-1531947600@www.ccacademy.edu
SUMMARY:Pastry Series Week 9 (07/18/18)
DESCRIPTION:Topic:\nLarge Cakes – Queen of Sheba\, Marjolaine \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-9-06-27-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180711T183000
DTEND;TZID=UTC:20180711T210000
DTSTAMP:20180612T173812Z
CREATED:20180216T000721Z
LAST-MODIFIED:20180612T173812Z
UID:6503-1531333800-1531342800@www.ccacademy.edu
SUMMARY:Pastry Series Week 8 (07/11/18)
DESCRIPTION:Topic:\nPuff Pastry – Palmiers\, Cheese Straws and Napoleons \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-8-06-20-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180627T183000
DTEND;TZID=UTC:20180627T210000
DTSTAMP:20180612T173730Z
CREATED:20180216T000518Z
LAST-MODIFIED:20180612T173730Z
UID:6500-1530124200-1530133200@www.ccacademy.edu
SUMMARY:Pastry Series Week 7 (06/27/18)
DESCRIPTION:Topic:\nMousses/Gelatin – Fruit Mousse\, Chocolate Mousse\, Bavarian (Charlotte Russe)\, Lemon Curd \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-7-06-13-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180613T183000
DTEND;TZID=UTC:20180613T210000
DTSTAMP:20180419T181255Z
CREATED:20180215T235948Z
LAST-MODIFIED:20180419T181255Z
UID:6498-1528914600-1528923600@www.ccacademy.edu
SUMMARY:Pastry Series Week 6 (06/13/18)
DESCRIPTION:Topic:\nCake Methods: Chiffon Cake\, Devils Sponge Cake\, Lady Fingers \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-6-05-30-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180606T183000
DTEND;TZID=UTC:20180606T210000
DTSTAMP:20180419T181336Z
CREATED:20180215T235759Z
LAST-MODIFIED:20180419T181336Z
UID:6496-1528309800-1528318800@www.ccacademy.edu
SUMMARY:Pastry Series Week 5 (06/06/18)
DESCRIPTION:Topic:\n\nDoughs/Batters 2: Pâte à Choux – Cream Puffs\, Éclairs\, Paris-Brest\nPastry Cream\n\nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-5-05-09-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180523T183000
DTEND;TZID=UTC:20180523T210000
DTSTAMP:20180215T235558Z
CREATED:20180215T235558Z
LAST-MODIFIED:20180215T235558Z
UID:6494-1527100200-1527109200@www.ccacademy.edu
SUMMARY:Pastry Series Week 4 (05/23/18)
DESCRIPTION:Topic:\nSoufflés – Orange\, Lemon\, Amaretto\, Chocolate\, Cheese \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-4-05-23-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180516T183000
DTEND;TZID=UTC:20180516T210000
DTSTAMP:20180216T000145Z
CREATED:20180215T235345Z
LAST-MODIFIED:20180216T000145Z
UID:6492-1526495400-1526504400@www.ccacademy.edu
SUMMARY:Pastry Series Week 3 (05/16/18)
DESCRIPTION:Topic:\nCustards – Crème Caramel\, Crème Brulée\, Cheesecake \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-3-05-09-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180509T183000
DTEND;TZID=UTC:20180509T210000
DTSTAMP:20180215T235104Z
CREATED:20180215T234957Z
LAST-MODIFIED:20180215T235104Z
UID:6489-1525890600-1525899600@www.ccacademy.edu
SUMMARY:Pastry Series Week 2 (05/09/18)
DESCRIPTION:Topic:\nDoughs 1 – Pâte Brisée\, Pâte Sucrée\, Linzer dough\, Shortbread\, French Apple Tart \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-2-05-09-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180502T183000
DTEND;TZID=UTC:20180502T210000
DTSTAMP:20180210T000503Z
CREATED:20180209T235118Z
LAST-MODIFIED:20180210T000503Z
UID:6307-1525285800-1525294800@www.ccacademy.edu
SUMMARY:Pastry Series Week 1 (05/02/18)
DESCRIPTION:Topic:\n\nIntro to Ingredients – Flour\, Gluten\nQuick Breads – Scones\, Muffins\nBrownies\n\nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-1-05-02-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180418T183000
DTEND;TZID=UTC:20180418T210000
DTSTAMP:20171228T174457Z
CREATED:20171003T181559Z
LAST-MODIFIED:20171228T174457Z
UID:4494-1524076200-1524085200@www.ccacademy.edu
SUMMARY:Pastry Series Week 12 (04/18/18)
DESCRIPTION:This is part of a 12 Week Series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration. \nChocolate – Tempering; Hand Rolled Truffles\, Almond Rochers\, Mendiants
URL:https://www.ccacademy.edu/calendar/pastry-series-week-12-040418/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180411T183000
DTEND;TZID=UTC:20180411T210000
DTSTAMP:20171228T174427Z
CREATED:20171003T181402Z
LAST-MODIFIED:20171228T174427Z
UID:4491-1523471400-1523480400@www.ccacademy.edu
SUMMARY:Pastry Series Week 11 (04/11/18)
DESCRIPTION:This is part of a 12 Week Series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration. \nPlated Desserts – Crepes\, Chocolate Lava Cake\,  Fruit Sauces\, Garnishes
URL:https://www.ccacademy.edu/calendar/pastry-series-week-11-032818/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180404T183000
DTEND;TZID=UTC:20180404T210000
DTSTAMP:20171228T174349Z
CREATED:20171003T181238Z
LAST-MODIFIED:20171228T174349Z
UID:4487-1522866600-1522875600@www.ccacademy.edu
SUMMARY:Pastry Series Week 10 (04/04/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration\, \nYeast Dough – Buttermilk Yeast Rolls\, Cinnamon Rolls
URL:https://www.ccacademy.edu/calendar/pastry-series-week-10-032118/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180328T183000
DTEND;TZID=UTC:20180328T210000
DTSTAMP:20171228T174313Z
CREATED:20171003T181108Z
LAST-MODIFIED:20171228T174313Z
UID:4483-1522261800-1522270800@www.ccacademy.edu
SUMMARY:Pastry Series Week 9 (03/28/18)
DESCRIPTION:This is part of a 12 Week Series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration. \nLarge Cakes – Queen of Sheba\, Marjolaine
URL:https://www.ccacademy.edu/calendar/pastry-series-week-9-031418/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180321T183000
DTEND;TZID=UTC:20180321T210000
DTSTAMP:20171228T174225Z
CREATED:20171003T180917Z
LAST-MODIFIED:20171228T174225Z
UID:4480-1521657000-1521666000@www.ccacademy.edu
SUMMARY:Pastry Series Week 8 (03/21/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration. \nPuff Pastry – Palmiers\, Cheese Straws and Napoleons
URL:https://www.ccacademy.edu/calendar/pastry-series-week-8-030718/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180317T090000
DTEND;TZID=UTC:20180317T120000
DTSTAMP:20171213T175743Z
CREATED:20171120T210900Z
LAST-MODIFIED:20171213T175743Z
UID:5286-1521277200-1521288000@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 8 (03/17/18)
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 8- Chocolate \nChocolate Decor \nChef Demos a Mini Showpiece
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-8-03-17-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180314T183000
DTEND;TZID=UTC:20180314T210000
DTSTAMP:20171228T174144Z
CREATED:20171003T180743Z
LAST-MODIFIED:20171228T174144Z
UID:4477-1521052200-1521061200@www.ccacademy.edu
SUMMARY:Pastry Series Week 7 (03/14/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration. \nMousses/Gelatin – Fruit Mousse\, Chocolate Mousse\, Bavarian (Charlotte Russe)\, Lemon Curd
URL:https://www.ccacademy.edu/calendar/pastry-series-week-7-022817/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180310T090000
DTEND;TZID=UTC:20180310T120000
DTSTAMP:20171213T175623Z
CREATED:20171120T210740Z
LAST-MODIFIED:20171213T175623Z
UID:5284-1520672400-1520683200@www.ccacademy.edu
SUMMARY:Advanced Pastry Week 7 (03/10/18)
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 7- Chocolate \nMolded Candies \nFudge
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-7-03-10-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180307T183000
DTEND;TZID=UTC:20180307T210000
DTSTAMP:20171228T173853Z
CREATED:20171003T180243Z
LAST-MODIFIED:20171228T173853Z
UID:4473-1520447400-1520456400@www.ccacademy.edu
SUMMARY:Pastry Series Week 6 (03/07/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers will be accepted for registration. \nCake Methods: Chiffon Cake\, Devils Sponge Cake\, Lady Fingers
URL:https://www.ccacademy.edu/calendar/pastry-series-week-6-022118/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180303T090000
DTEND;TZID=UTC:20180303T120000
DTSTAMP:20171213T175048Z
CREATED:20171120T203328Z
LAST-MODIFIED:20171213T175048Z
UID:5282-1520067600-1520078400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 6 (03/03/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 6- French Macarons \nVariety of Flavors
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-6-02-24-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180228T183000
DTEND;TZID=UTC:20180228T210000
DTSTAMP:20171228T173917Z
CREATED:20170929T175801Z
LAST-MODIFIED:20171228T173917Z
UID:4466-1519842600-1519851600@www.ccacademy.edu
SUMMARY:Pastry Series Week 5 (02/28/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nDoughs/Batters 2: Pate a Chou – cream puffs\, éclairs\,  Paris-Brest \nPastry Cream
URL:https://www.ccacademy.edu/calendar/pastry-series-week-5-020718/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180224T090000
DTEND;TZID=UTC:20180224T120000
DTSTAMP:20171213T174932Z
CREATED:20171120T203205Z
LAST-MODIFIED:20171213T174932Z
UID:5280-1519462800-1519473600@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 5 (02/24/18)
DESCRIPTION:This class is part of an 8 week series\, and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 5- Celebration Cakes \nBirthday\, Anniversary
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-5-02-24-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180221T183000
DTEND;TZID=UTC:20180221T210000
DTSTAMP:20171228T173952Z
CREATED:20170929T175247Z
LAST-MODIFIED:20171228T173952Z
UID:4460-1519237800-1519246800@www.ccacademy.edu
SUMMARY:Pastry Series Week 4 (02/21/18)
DESCRIPTION:This is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nSouffles – Orange\, Lemon\, Amaretto\, Chocolate\, Cheese
URL:https://www.ccacademy.edu/calendar/pastry-series-week-4-013118/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180217T090000
DTEND;TZID=UTC:20180217T120000
DTSTAMP:20171213T174742Z
CREATED:20171120T203012Z
LAST-MODIFIED:20171213T174742Z
UID:5278-1518858000-1518868800@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 4 (02/17/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 4- More Bread \nCroissant- Regular and Chocolate \nBagels
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-4-02-17-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180207T183000
DTEND;TZID=UTC:20180207T210000
DTSTAMP:20171228T174032Z
CREATED:20170929T174956Z
LAST-MODIFIED:20171228T174032Z
UID:4457-1518028200-1518037200@www.ccacademy.edu
SUMMARY:Pastry Series Week 3 (02/07/18)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nCustards – Crème Caramel\, Crème Brulee\, Cheesecake
URL:https://www.ccacademy.edu/calendar/pastry-series-week-3-012417/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180203T090000
DTEND;TZID=UTC:20180203T120000
DTSTAMP:20171128T230921Z
CREATED:20171120T202845Z
LAST-MODIFIED:20171128T230921Z
UID:5276-1517648400-1517659200@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 3 (02/03/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 3- Breads \nChallah (3 and 5 Braids) \nFoccacia \nCroissant Dough (For Week 4)
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-3-02-03-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180131T183000
DTEND;TZID=UTC:20180131T210000
DTSTAMP:20171228T174059Z
CREATED:20170929T174836Z
LAST-MODIFIED:20171228T174059Z
UID:4454-1517423400-1517432400@www.ccacademy.edu
SUMMARY:Pastry Series Week 2 (01/31/18)
DESCRIPTION:This class is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration. \nDoughs 1– Pate Brisee\, Pate Sucree\, Linzer dough\, Shortbread\, \nFrench Apple Tart
URL:https://www.ccacademy.edu/calendar/pastry-series-week-2-011718/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180127T090000
DTEND;TZID=UTC:20180127T120000
DTSTAMP:20171128T224648Z
CREATED:20171120T202711Z
LAST-MODIFIED:20171128T224648Z
UID:5273-1517043600-1517054400@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 2 (01/27/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 2- Quick Puff \nVol au Vent (Chicken Mushroom Filling) \nMini Pithivier (Puff filled with Frangipane) \nChaussons aux Pommes (Apple Turnover)
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-2-01-27-18/
CATEGORIES:Pastry Series
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180120T090000
DTEND;TZID=UTC:20180120T120000
DTSTAMP:20171201T214833Z
CREATED:20171120T202021Z
LAST-MODIFIED:20171201T214833Z
UID:5270-1516438800-1516449600@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 1 (01/20/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 1- Quick Breads \nApple Coffee Cake \nLemon Poppy Seed Pound Cake \nRegister Now! (Total cost for the entire series is $800.00). \n\n\n \n\n\nOptions\n\n\n1 Spot $800.00 USD
URL:https://www.ccacademy.edu/calendar/advanced-pastry-01-20-18/
CATEGORIES:Pastry Series
END:VEVENT
END:VCALENDAR