After-School Cooking Series – Week 4 (09/15/25)
2025-09-15 16:00 - 18:00 UTC
After-School Cooking Series Week 4 Menu – Brunch Classics:

Crustless Quiche
Lemon Scones
Apple Tart in Puff Pastry

About:
4-WEEK SESSION BEGINS AUGUST 18TH AND ENDS SEPTEMBER 15TH!
CLASS WILL NOT BE HELD ON SEPTEMBER 1ST DUE TO LABOR DAY.
Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $280 for 4-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

Young Chef Cooking Program - Week 2 (09/26/25)
2025-09-26 10:00 - 13:00
Young Chef Cooking Program Week 2 – Stocks, Soups & Sauces:

Appetizer: Tomato Basil Soup
Entrée: Chicken Alfredo Pasta
Dessert: Citrus Olive Oil Cake with Berry Compote

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Cooking Program where students learn how to whip up delicious meals! Each week, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different weekly menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Reservations are based on a First Paid-First Serve basis.
The Young Chef Cooking Program is held on select weekdays, 10:00am – 1:00pm and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

2025 Kids Fall Break Camp
2025-10-13 - 2025-10-16
About:
Fall Break is here! Classic Cooking introduces a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills. Students will build on skills throughout the week, and the daily changing menus will offer a wide variety of seasonal delights.
Fall Break Camp is held Monday, October 13th to Tuesday, October 16th. Classes are held 10am to 12pm each day.
Available to ages 8-17. Students will be grouped based on age.
Menus:
Monday, October 13th, 2025 – NYC Classics:

Creamy Roasted Corn Chowder
“Chopped Cheese” Sandwiches
Banana Pudding Cups

Tuesday, October 14th, 2025 – Comfort Food Favorites:

Caesar Salad with Homemade Caesar Dressing
Grilled Chicken Breast
Baked Gourmet Mac and Cheese
Carrot Cake with Cream Cheese Frosting

Wednesday, October 15th, 2025 – Mexican Adventure:

Homemade Guacamole with Tortilla Chips
Chicken Enchiladas with Creamy Chile Sauce
Mexican Rice
Tres Leches Cake

Thursday, October 16th, 2025 – Pizza Party:

Custom Pizza
Caprese Skewers with Pesto Dipping Sauce
Lemon Ricotta Cookies with Lemon Glaze

More Info:

To register, use the PayPal button below. You may also call 480-502-0177 to register.
$280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
NO REFUNDS will be given in the event of a cancellation.
A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72-hours in advance; Otherwise modifications will not be made.

Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids and Teens Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP STUDENTS IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

Visit our website calendar to view all of our upcoming kids classes & events.
Click here if you would like to consider scheduling a private party for kids and teens.
Visit our Instagram page to see how prior kids & teens camps looked like!

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD5 Students $1,400.00 USD6 Students $1,680.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

Young Chef Cooking Program - Week 3 (10/17/25)
2025-10-17 10:00 - 13:00
Young Chef Cooking Program Week 3 – Baking & Pastry Fundamentals:

Appetizer: Savory Herb Scones
Entrée: Hand Pies (Chicken or Vegetable)
Dessert: Chocolate Chip Cookies

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Cooking Program where students learn how to whip up delicious meals! Each week, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different weekly menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Reservations are based on a First Paid-First Serve basis.
The Young Chef Cooking Program is held on select weekdays, 10:00am – 1:00pm and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

Young Chef Cooking Program - Week 4 (11/21/25)
2025-11-21 10:00 - 13:00
Young Chef Cooking Program Week 4 – Meat & Protein Fundamentals:

Appetizer: Chicken Skewers with Veggies
Entrée: Pan-Seared Steak with Compote Butter
Dessert: Grilled Pineapple with Vanilla Ice Cream

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Cooking Program where students learn how to whip up delicious meals! Each week, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different weekly menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Reservations are based on a First Paid-First Serve basis.
The Young Chef Cooking Program is held on select weekdays, 10:00am – 1:00pm and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

After-School Cooking Series – Week 1 (01/05/26)
2026-01-05 16:00 - 18:00
After-School Cooking Series Week 1 Menu:

Beef Stroganoff
Roasted Broccoli
Apple Strudel in Phyllo

About:
6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!
CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.

Little chefs, big flavors, huge smiles! Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.

Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

REGISTER HERE:

Number of Students

1 Student $420.00 USD2 Students $840.00 USD3 Students $1,260.00 USD4 Students $1,680.00 USD5 Students $2,100.00 USD6 Students $2,520.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

After-School Cooking Series – Week 2 (01/12/26)
2026-01-12 16:00 - 18:00
After-School Cooking Series Week 2 Menu:

Minestrone Soup
Grilled Ham and Cheese Panini
Chocolate Budino

About:
6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!
CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.
Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

TO REGISTER:
Visit the webpage for the first week of class and scroll down to find the PayPal button. Otherwise, feel free to call our office (480-502-0177).

After-School Cooking Series – Week 3 (01/26/26)
2026-01-26 16:00 - 18:00
After-School Cooking Series Week 3 Menu:

Chicken Verde Enchiladas
Southwest Rice
Mesquite Chocolate Cake

About:
6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!
CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.
Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

TO REGISTER:
Visit the webpage for the first week of class and scroll down to find the PayPal button. Otherwise, feel free to call our office (480-502-0177).

Young Chef Cooking Program - Week 5 (01/30/26)
2026-01-30 10:00 - 13:00
Young Chef Cooking Program Week 5 – Global Flavors and Techniques:

Appetizer: Caesar Salad
Entrée: Chicken Piccata and Ratatouille
Dessert: Cream Puffs with Pastry Cream

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Cooking Program where students learn how to whip up delicious meals! Each week, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different weekly menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Reservations are based on a First Paid-First Serve basis.
The Young Chef Cooking Program is held on select weekdays, 10:00am – 1:00pm and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

After-School Cooking Series – Week 4 (02/02/26)
2026-02-02 16:00 - 18:00
After-School Cooking Series Week 4 Menu:

Beef & Broccoli
Vegetable & Noodle Stir Fry
Chinese Almond Cookies

About:
6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!
CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.
Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

TO REGISTER:
Visit the webpage for the first week of class and scroll down to find the PayPal button. Otherwise, feel free to call our office (480-502-0177).

After-School Cooking Series – Week 5 (02/09/26)
2026-02-09 16:00 - 18:00
After-School Cooking Series Week 5 Menu:

Chicken and Sausage Gumbo
Dirty Rice
Bananas Foster Bread Pudding with Vanilla Ice Cream

About:
6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!
CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.
Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

TO REGISTER:
Visit the webpage for the first week of class and scroll down to find the PayPal button. Otherwise, feel free to call our office (480-502-0177).

Young Chef Cooking Program - Week 6 (02/20/26)
2026-02-20 10:00 - 13:00
Young Chef Cooking Program Week 6 – Pizza Week/Yeast Dough Mastery:

Appetizer: Caesar Salad
Entrée: Handmade Pizzas
Dessert: Biscotti

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Cooking Program where students learn how to whip up delicious meals! Each week, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different weekly menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Reservations are based on a First Paid-First Serve basis.
The Young Chef Cooking Program is held on select weekdays, 10:00am – 1:00pm and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

After-School Cooking Series – Week 6 (02/23/26)
2026-02-23 16:00 - 18:00
After-School Cooking Series Week 6 Menu:

Sautéed Squash
Spaghetti Puttanesca
Italian Cheesecake

About:
6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!
CLASS WILL NOT BE HELD ON JANUARY 19TH DUE TO MARTIN LUTHER KING JR. DAY AND FEBRUARY 16TH DUE TO PRESIDENTS DAY.
Join our After-School Cooking Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
Available to ages 8-17. All skill-levels welcome.
More Info:

COST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis.
To register, use the PayPal button below. If the button has been removed, please call (480)-502-0177.
The After-School Cooking Series is held on Mondays, 4:00 – 6:00 p.m. and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
After School Classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

TO REGISTER:
Visit the webpage for the first week of class and scroll down to find the PayPal button. Otherwise, feel free to call our office (480-502-0177).

2026 Kids Spring Break Camp
2026-03-16 10:00 - 2026-03-19 12:00
About:
Spring Break is here! Classic Cooking will host a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills. Held every day from 10:00am to 12:00pm, students will build on skills throughout the week, and the daily changing menus will offer a wide variety of seasonal delights. Once they finish up each dish, students will sit in the dining room and enjoy their works!
Open to ages 7 to 11!
Daily Menus:

Monday – Continental Cuisine:

Turkey Meatloaf Muffins
Mashed Potatoes
Roasted Cauliflower with Mornay Sauce
Baked Apples with Streusel and Vanilla Ice Cream

Tuesday – Caribbean Flair:

Chorizo Breakfast Burritos
Elote Dip with Baked Tortilla Chips
Chocolate Crinkle Cookies

Wednesday – European Influence:

German Bratwurst with Honey Mustard
German Potato Salad
Brownie with Dark Cherry Compote

Thursday – Pizza Party:

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

COST: The cost for the 4-day Spring Break Cooking Camp is $280 per student, and includes all ingredients and supplies, along with beverages.
Ages 7-11 are welcome to register for this cooking camp. Classes are held Monday, Tuesday, Wednesday, and Thursday, and run from 10:00am – 12:00pm.
Students will prepare and enjoy a complete meal each day of camp, and will receive daily recipes for future use.
72 hour notice of cancellation must be given for fee refund.
A MEDICAL AUTHORIZATION FORM must be filled out for your child to attend.
If your child has any food allergies or dietary restrictions, we need to be notified at least 72 hours in advance in order to accommodate.

Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.

Spring Break Cooking Camp is DROP OFF ONLY. Sorry, no parents allowed!!
A late fee will be assessed for each 15 minutes of tardiness.

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD5 Students $1,400.00 USD6 Students $1,680.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

After-School Healthy Series – Week 1 (CANCELLED)
2026-03-23 16:00 - 18:00
THIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT.
WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY.
Menu:

Morning: Homemade Granola
Main: Chinese Chicken Salad
Snack: Almond Cookie

About:
In this series we invite kids and teens to learn basic cooking techniques, nutritional knowledge, and creativity in the kitchen! Students will walk away from this series with more confidence in the kitchen and a greater understanding of why scratch cooking is generally much healthier for everyone in the family. We highly recommend signing up for the whole series as we will cumulatively build upon methods and recipes from start to finish. Recipes and techniques will be provided for each day of class as we dive into the multitude of combinations and flavors for your kids to enjoy at lunchtime.
Cost:
The After-School Healthy Series is priced at $390.00 per student for all six weeks.
Notes:

Aside from closed-toe shoes, no equipment required from students. Classic Cooking will provide all ingredients and kitchen equipment. We do encourage students to bring in a writing utensil and notepad during the lecture portion of each class.
No prior experience required – students from all skill-levels are welcome to join!
Visit our website calendar to view our other kids and teens classes, camps, and programs!
Click here to visit our Instagram page and here for our TikTok page to see how prior sessions of this series looked like!

Young Chef Program - Class 1 (04/27/26)
2026-04-27 12:30 - 14:30
Young Chef Program Class 1 – Kitchen Basics & Knife Skills:

Appetizer: Bruschetta
Entrée: Chicken & Vegetable Stir Fry with Rice
Dessert: Chocolate-Dipped Strawberries

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

The Young Chef Program is held on select weekdays and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

Young Chef Program – Class 2 (04/29/26)
2026-04-29 12:30 - 14:30
Young Chef Program Class 2 – Stocks, Soups & Sauces:

Appetizer: Tomato Basil Soup
Entrée: Chicken Alfredo Pasta
Dessert: Citrus Olive Oil Cake with Berry Compote

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

The Young Chef Program is held on select weekdays and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

Young Chef Program – Class 3 (05/04/26)
2026-05-04 12:30 - 14:30
Young Chef Program Class 3 – Baking & Pastry Fundamentals:

Appetizer: Savory Herb Scones
Entrée: Chicken Pot Pie
Dessert: Chocolate Chip Cookies

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

The Young Chef Program is held on select weekdays and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

Young Chef Program – Class 4 (05/06/26)
2026-05-06 12:30 - 14:30
Young Chef Program Class 4 – Meat and Protein Fundamentals:

Appetizer: Chicken Skewers with Veggies
Entrée: Pan-Seared Steak with Compote Butter
Dessert: Grilled Pineapple with Vanilla Ice Cream

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

The Young Chef Program is held on select weekdays and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

Young Chef Program – Class 5 (05/11/26)
2026-05-11 12:30 - 14:30
Young Chef Program Class 5 – Global Flavors and Techniques:

Appetizer: Chopped Greek Salad with Fresh Lemon Vinaigrette
Entrée: Chicken Piccata and Ratatouille
Dessert: Cream Puffs with Pastry Cream

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

The Young Chef Program is held on select weekdays and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

Young Chef Program – Class 6 (05/13/26)
2026-05-13 12:30 - 14:30
Young Chef Program Class 6 – Pizza Week & Yeast Dough Mastery:

Appetizer: Caesar Salad
Entrée: Handmade Pizzas
Dessert: Biscotti

About:
Does your child want to truly expand their culinary repertoire? Consider enrolling them in our Young Chef Program where students learn how to whip up delicious meals! Each class, students will listen to an initial lecture from our chef instructor. They will then head into the kitchen to utilize the skills they’ve just learned, crafting a different menu before they all sit down and enjoy their dishes together together. This is a great opportunity for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.
All skill-levels welcome.
More Info:

The Young Chef Program is held on select weekdays and includes all supplies, ingredients and beverages.
Cancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days, you will receive credit at Classic Cooking.
Classes WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.
Menus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
The Young Chef Cooking Program classes are DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.

A late fee will be assessed for each 15 minutes of tardiness.

View our website calendar to explore all of our upcoming classes and events.
Take a look at our staff and instructors page to get an idea on who may be teaching this class.
To view some dishes from our prior classes and events, visit our Instagram page!

A MEDICAL AUTHORIZATION FORM must be on file for your child to attend.

It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.

2026 June Kids Camp Week 1 (FEW SPOTS LEFT!)
2026-06-01 - 2026-06-04
ONLY A FEW SPOTS LEFT! CALL OR EMAIL WITH YOUR RESPECTIVE INFORMATION TO SIGN UP!
ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING.
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Party Food

Baked Buffalo Chicken Fingers with Homemade Ranch Dressing
Spinach-Artichoke Dip with Tortilla Chips
Raspberry and Cream Cheese Brownie Bites

Tuesday – Rise and Shine

Denver-Style Frittata
Maple-Glazed Bacon
Berry Yogurt Parfait with Granola
Orange Chocolate Chip Scones

Wednesday – Caribbean Flare

Grilled Jerk Chicken
Island Fried Rice
Grilled Pineapple with Ice Cream and Orange Glaze

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

2026 June Kids Camp Week 2 (SOLD OUT)
2026-06-08 - 2026-06-11
THIS WEEK OF CAMP IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAITLIST.
CONSIDER A SEPARATE CAMP WEEK AS WELL!
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Weekend BBQ

Barbecued Chicken
Classic Cole Slaw
Mini Cinnamon Roll Cookies

Tuesday – Taco Tiempo

Ground Beef Tacos
Guacamole
Spanish Rice
Tres Leches Cake

Wednesday – Greek Adventure

Chicken Gyros with Pita Bread
Tzatziki Sauce
Cucumber Salad
Honey Nut Swirls

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

2026 June Kids Camp Week 3 (SOLD OUT)
2026-06-15 - 2026-06-18
THIS WEEK OF CAMP IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAITLIST.
FEEL FREE TO CONSIDER ANY OTHER CAMP WEEKS THIS SUMMER.
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Mexican Brunch

Breakfast Burritos
Elote Salad
Fresh Fruit Salad with Agave Syrup
Baked Churros

Tuesday – Italian Dinner

Chicken Parmesan
Homemade Pasta
Sautéed Zucchini
Lemon Cupcakes

Wednesday – Asian Appetite

Summer Rolls
Beef Stir Fry
Vegetable Chow Mein
Chinese Almond Cookies

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

2026 June Kids Camp Week 4
2026-06-22 - 2026-06-24
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$210 for 3-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, and Wednesday. Available to Ages 8-12.
Menus:
Monday – All American

Classic Burgers
Microwave Pickles
Potato Wedges
Chocolate Banana Milkshakes

Tuesday – Parisian Pleasures

Croque Monsieur Sandwiches with Bechamel
Green Bean, Red Potato, and Onion Sauté (NEW DISH)
Summer Fruit Galette

Wednesday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $210 for 3-day session, Monday-Wednesday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

REGISTER HERE:

Number of Students

1 Student $210.00 USD2 Students $420.00 USD3 Students $630.00 USD4 Students $840.00 USD5 Students $1,050.00 USD6 Students $1,260.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

2026 July Kids Camp Week 1 (HALFWAY FULL!)
2026-07-06 - 2026-07-09
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Italiano

Classic Meatballs
Homemade Pasta
Handmade Marinara Sauce
Chocolate-Dipped Ladyfingers

Tuesday – Mexican Kitchen

Salsa Verde with Chips
Chicken Enchiladas
Mexican Rice
Dark Chocolate Cupcakes

Wednesday – Backyard Picnic

BBQ Chicken Sliders
Homemade BBQ Sauce
Grilled Corn and Black Bean Salsa
Grilled Peaches and Ice Cream

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD5 Students $1,400.00 USD6 Students $1,680.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

2026 July Kids Camp Week 2 (HALFWAY FULL!)
2026-07-13 - 2026-07-16
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Warm Summer Night

Ground Turkey Tex Mex Chili
Cheddar Cornbread
Blueberry Crumble

Tuesday – Game Day

Guacamole with Chips
Classic Potato Salad
Philly Cheesesteaks
Cookies & Ice Cream

Wednesday – Classic Cooking

Baked Teriyaki Chicken
Macaroni Salad
Roasted Parmesan Broccoli
Raspberry Bars

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD5 Students $1,400.00 USD6 Students $1,680.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

2026 July Kids Camp Week 3
2026-07-20 - 2026-07-23
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00am – 12:00pm on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Old Fashioned Feast

Chicken Pot Pie
Chocolate Chip Cookies with Homemade Ice Cream and Caramel Sauce

Tuesday – Taste of Mexico

Chili Cheese Quesadillas
Refried Black Beans
Double Chocolate Cupcakes

Wednesday – Comfort Food Favorites

Corn on the Cob
Grilled Chicken Thighs
Baked Gourmet Mac & Cheese
Carrot Cake Cupcakes with Cream Cheese Frosting

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD5 Students $1,400.00 USD6 Students $1,680.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?

2026 July Kids Camp Week 4
2026-07-27 - 2026-07-30
About:
Stir up summer fun with Classic Cooking! Kids will get to have fun in the kitchen and meet new friends in this delicious and interactive camp session! Campers will learn both novice and advanced culinary techniques, essential concepts, and general comprehension as they work in groups to make the daily menus. At the end of class, students will eat what they make!
$280 for 4-day session which meets from 10:00am – 12:00pm on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12.
Menus:
Monday – Cozy Classics

Turkey Meatloaf Muffins
Roasted Parmesan Broccoli
Chocolate Chip Cookies

Tuesday – Chinese Classics

Sesame-Ginger Beef with Green Beans
Fried Rice with Veggies
Almond Cookies

Wednesday – Homestyle Favorites

Crispy Baked Chicken Tenders
Mashed Potatoes & Gravy
Sautéed Green Beans
Ice Cream with Homemade Strawberry Sauce

Thursday – Pizza Party

Handmade Pizza with Custom Toppings
Caesar Salad
Lemon Ricotta Cookies with Lemon Glaze

More Info:

Cost: $280 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Reservations are based on First Come-First Serve basis.
To register, please use the PayPal button below. If the button has been removed or you wish to register a different way, call 480-502-0177 or e-mail info@ccacademy.edu to register.

If you wish to pay via ESA funding through ClassWallet, please contact our staff!

NO REFUNDS will be given in the event of a cancellation.
Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER. A late fee will be assessed for each 15 minutes of tardiness
No make-up classes are offered. Once registered, students are expected to commit to the entire week of camp.
While every attempt is made for dietary friendly menus, we cannot accommodate all dietary restrictions; please review each week’s class menus before enrolling your child or give us a call to discuss any concerns you might have. If the parent/guardian is willing to provide substitutions for some ingredients, accommodations can be discussed.
If a student behaves in a troubling and disruptive manner, we reserve the right to contact their parent/guardian to pick up their child and remove them from the camp session.

A MEDICAL AUTHORIZATION FORM must be filled out and sent out to us via email (info@ccacademy.edu) for your child to attend. We must receive notice of any allergies or dietary restrictions at least 72 hours prior to the week.

REGISTER HERE:

Number of Students

1 Student $280.00 USD2 Students $560.00 USD3 Students $840.00 USD4 Students $1,120.00 USD5 Students $1,400.00 USD6 Students $1,680.00 USD

Name(s) of Student(s)

Allergies/Dietary Restrictions?
