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X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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DTSTART:20180101T000000
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DTSTART;TZID=UTC:20190406T090000
DTEND;TZID=UTC:20190406T120000
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SUMMARY:Advanced Pastry Series - Week 8
DESCRIPTION:Advanced Pastry Series – Topic(s):\nChocolate \n\nChocolate Décor\nChef demos a Mini-Showpiece\n\nAbout:\nLooking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on some of the more expert-level techniques behind baking. \nMore Info:\n\nThis class is designed primarily for graduates of our Pastry Series. While it is not a requirement to have finished it for this program\, it’s completion is preferable.\nClass starts at 9:00am sharp. Please be here at least 10 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Pastry Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.\nThe instructor of this series is Chef Dan Boman.
URL:https://www.ccacademy.edu/calendar/advanced-pastry-series-week-8-2/
CATEGORIES:Advanced Pastry Series
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