BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20240101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20250203T160000
DTEND;TZID=UTC:20250203T180000
DTSTAMP:20260601T013325
CREATED:20241107T204906Z
LAST-MODIFIED:20250107T221210Z
UID:27303-1738598400-1738605600@www.ccacademy.edu
SUMMARY:After-School Cooking Series – Week 3 (02/03/25)
DESCRIPTION:After-School Cooking Series – Week 3 Menu:\n\nBeef and Broccoli\nVegetable and Noodle Stir Fry\nAlmond Cookies\n\nAbout:\n6-WEEK SESSION BEGINS JANUARY 13TH AND ENDS FEBRUARY 17TH!\nJoin our After-School Cooking Series and whip up delicious meals! Each week\, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for students to learn both basic and advanced culinary techniques and develop a higher level of know-how.  \nAvailable to ages 8-17. All skill-levels welcome. \nMore Info:\n\nCOST: $420 for 6-week session. Class is limited to 16 students. Reservations are based on First Come-First Serve basis. \nTo register\, use the PayPal button below. If the button has been removed\, please call (480)-502-0177. \nThe After-School Cooking Series is held on Mondays\, 4:00 – 6:00 p.m. and includes all supplies\, ingredients and beverages.\nCancellation must be made 72 hours in advance of course time for fee refund. If you do not cancel within the 3 days\, you will receive credit at Classic Cooking. \nClasses WILL NOT be held on school holidays. Please check our website calendar to view the scheduled classes.\nMenus vary each class. Students will prepare the meal and sit down and eat together. Recipes/menus will be sent via email beforehand.\nStudents MUST wear close-toed shoes and tie back long hair as per Arizona health code.\nAfter School Classes are DROP OFF ONLY. Sorry\, no parents allowed!\nPLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.\n\nA late fee will be assessed for each 15 minutes of tardiness\n\n\n\nA MEDICAL AUTHORIZATION FORM must be on file for your child to attend.\n\nIt is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72 hours in advance; otherwise modifications will not be made.\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of Students\n\n\n1 Student $420.00 USD2 Students $840.00 USD3 Students $1\,260.00 USD4 Students $1\,680.00 USD\n\n\n\nName(s) of Student(s)\n\n\n\n\n\n\nAllergies/Dietary Restrictions?
URL:https://www.ccacademy.edu/calendar/after-school-cooking-series-week-3-02-03-25/
CATEGORIES:Kids Class/Camp
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2024/11/After-School-Cooking-Series-Featured-Image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250203T180000
DTEND;TZID=UTC:20250203T203000
DTSTAMP:20260601T013325
CREATED:20250128T235439Z
LAST-MODIFIED:20250128T235439Z
UID:27961-1738605600-1738614600@www.ccacademy.edu
SUMMARY:Private Event (02/03/25)
DESCRIPTION:Space reserved for a corporate group to host a team building cooking class.
URL:https://www.ccacademy.edu/calendar/private-event-02-03-25/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250203T183000
DTEND;TZID=UTC:20250203T210000
DTSTAMP:20260601T013325
CREATED:20240816T184101Z
LAST-MODIFIED:20250107T173624Z
UID:26666-1738607400-1738616400@www.ccacademy.edu
SUMMARY:Nutritional Series – Week 3 (02/03/25)
DESCRIPTION:Week 3 – Green Cuisine: Plant-Forward Eating \n\nLecture Portion (30-40 mins)\n\nPlant-based diets are renowned for their health-promoting benefits. Yet\, many people are confused about what to eat and how to properly combine\, as well as prepare\, plant-based foods for optimizing health. This class will teach you how to easily prepare vegetable-forward\, meatless\, accessible and delicious dishes.\n\n\nMenu:\n\nStarters/Soups/Salads:\n\n\nGolden Beet\, Apple and Arugula Salad with Apple Cider Vinaigrette \n\n\nRoasted Mexican Street Carrots \nMushroom and Asparagus Risotto with Vegan Parmesan \n\n\n\nMain Course:\n\n\nGrilled Cauliflower Steaks with Lemon Aioli \n\n\n\nDessert:\n\n\nAvocado\, Banana\, and Coconut Cream Chocolate Pudding \n\n\n\n\n\n\nAbout:\nJoin us in this six-week program as we take a look at the nutritional side of the kitchen and dining table. Hosted by Chef Andrew Schmidt\, the Nutritional Series will educate students on health trends\, nourishing concepts\, proper techniques\, and more! This series is open to all skill-levels\, targeting those who have little to no nutritional experience or those who wish to improve their current skillset. \nCost:\nThe Nutritional Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nRegister:\nClick here to register using the PayPal button on the Nutritional Series webpage.
URL:https://www.ccacademy.edu/calendar/nutritional-series-week-3-02-03-25/
CATEGORIES:Nutritional Series
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2021/11/Constant-Contact-Header-Images-40.png
END:VEVENT
END:VCALENDAR