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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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DTSTART:20230101T000000
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DTSTART;TZID=UTC:20241217T160000
DTEND;TZID=UTC:20241217T183000
DTSTAMP:20260601T000509
CREATED:20241113T212919Z
LAST-MODIFIED:20241113T213023Z
UID:27343-1734451200-1734460200@www.ccacademy.edu
SUMMARY:Team Building Event (12/17/24)
DESCRIPTION:Space reserved for a corporate group to host a cooking class team building event.
URL:https://www.ccacademy.edu/calendar/team-building-event-12-17-24/
CATEGORIES:Private Event
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DTSTART;TZID=UTC:20241217T183000
DTEND;TZID=UTC:20241217T210000
DTSTAMP:20260601T000509
CREATED:20240718T010818Z
LAST-MODIFIED:20241112T213841Z
UID:26446-1734460200-1734469200@www.ccacademy.edu
SUMMARY:Simple Meals Series – Week 6 (12/17/24)
DESCRIPTION:Week 6 – Lamb:\n\n\nRack of Lamb au Jus\nGrilled Italian Vegetables\nIsraeli Couscous\n\n\nAbout:\nJoin us in this six-week program as we demonstrate straightforward cookery! Hosted by Executive Chef Andrew Schmidt\, this weekly program is designed to teach students how to make quick\, convenient\, and delicious gastronomic meals. This series aims to target professional workers who still wish to make a tasty dinner at the end of their workday\, parents who wish to improve their weekly dining catalog\, or simply anyone who wishes to learn new dishes that are agreeable to both their schedule\, work-load\, and palate! No prior experience necessary to register – all skill-levels are welcome! \nEach week follows the same structure. Students will listen to the chef instructor’s lecture and watch his demonstration over the weekly topics before heading into the kitchen to make the respective dishes themselves. In teams of four\, kitchen groups will be responsible for each week’s protein\, starch\, and vegetable-cookery. Once the food is prepared and plated\, everyone gets to enjoy a family-style meal of what they’ve just made with a complimentary glass of wine. \nCost:\nThe Simple Meals Series is $600.00 for all six weeks of classes. Students may not sign up for individual classes. No chef jacket fee is added for this program. \nRegister:\nClick here to register using the PayPal button on the Simple Meals Series webpage.
URL:https://www.ccacademy.edu/calendar/simple-meals-series-week-6-12-17-24/
CATEGORIES:Simple Meals Series
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DTSTART;TZID=UTC:20241217T183000
DTEND;TZID=UTC:20241217T210000
DTSTAMP:20260601T000509
CREATED:20241010T232731Z
LAST-MODIFIED:20241010T234047Z
UID:27125-1734460200-1734469200@www.ccacademy.edu
SUMMARY:Everything Chicken Class (12/17/24)
DESCRIPTION:Menu – Everything Chicken Class:\n\nBreakdown Whole Chicken\nHomemade Chicken Stock from Carcass\nLegs & Thighs:\n\nCoq au Vin\n\n\nBreasts:\n\nCut into Scaloppine\, Make Pan Sauces\nChicken Piccata\nChicken Marsala\n\n\n\nAbout:\nLearn how to handle the world’s most widely consumed protein in this stand-alone workshop! In this class\, Chef Andrew Schmidt will cover the principles of poultry\, showing students how to properly debone a carcass\, making chicken stock from scratch\, and demonstrating a handful of delicious ways to cook the legs\, thighs\, and breasts. No prior experience required; all skill-levels are welcome! \nMore Info:\n\nTo make a reservation\, please use the PayPal registration below. If the button has been removed or you wish to pay by phone\, please call us at 480-502-0177.\nCOST: $80 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has eight or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nEverything Chicken Classes are held on select Thursdays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative cooking class or event.\nClass size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\n\nREGISTER HERE:\n\n \n\n\n\n\nNumber of People\n\n\n1 Person $80.00 USD2 People $160.00 USD3 People $240.00 USD4 People $320.00 USD\n\n\n\nName\n\n\n\n\n\n\nPhone Number
URL:https://www.ccacademy.edu/calendar/everything-chicken-class-12-17-24/
CATEGORIES:Specialty Class
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