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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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DTSTART:20230101T000000
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DTSTART;TZID=UTC:20240420T100000
DTEND;TZID=UTC:20240420T130000
DTSTAMP:20260531T124850
CREATED:20240316T192954Z
LAST-MODIFIED:20240418T222051Z
UID:25472-1713607200-1713618000@www.ccacademy.edu
SUMMARY:Pastry Class - Spring Treats (CANCELED)
DESCRIPTION:THIS CLASS HAS BEEN CANCELED. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY.\nPastry Class – Menu:\n\nSweet Lavender Scones with Orange Honey Glaze\nLemon Chiffon Roulade\nChantilly Cream\n\nAbout:\nEnjoy the height of spring in this hands-on pastry class. Join Chef Sharon Lunardi and learn how to make some seasonal sweets! Each student will make their own pastries to eat or take home. \n(If you would like to take your food home with you\, please bring your own to-go containers.) \nMore Info:\n\nTo make a reservation\, please use the PayPal button below. If the PayPal button has been removed or you wish to register by phone\, call 480-502-0177 or email info@ccacademy.edu. \nCOST: $75 per person.  Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has eight or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nThis Pastry Class is held from 10:00am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10:00am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.
URL:https://www.ccacademy.edu/calendar/pastry-class-spring-treats-04-20-24/
CATEGORIES:Pastry Class (Stand-Alone)
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240420T103000
DTEND;TZID=UTC:20240420T130000
DTSTAMP:20260531T124850
CREATED:20240327T225546Z
LAST-MODIFIED:20240327T225614Z
UID:25555-1713609000-1713618000@www.ccacademy.edu
SUMMARY:Team Building Event (04/20/24)
DESCRIPTION:Space reserved for a corporate team building cooking class.
URL:https://www.ccacademy.edu/calendar/team-building-event-04-20-24/
CATEGORIES:Private Event
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240420T170000
DTEND;TZID=UTC:20240420T193000
DTSTAMP:20260531T124850
CREATED:20240102T192634Z
LAST-MODIFIED:20240408T203838Z
UID:24876-1713632400-1713641400@www.ccacademy.edu
SUMMARY:Argentinian Wine Dinner (SOLD OUT)
DESCRIPTION:THIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST!\nMenu – Argentinian Wine Dinner:\n\nBeef\, Chorizo\, and Potato Empanadas\nProvoleta (Grilled Provolone with Pesto\, Sun Dried Tomatoes\, Pistachios)\nChupin de Pescado (Traditional Argentine fish course)\nLomo de Res (Beef Tenderloin with Mushroom Sauce\, Potato Puree)\nAlfajor (Chocolate cake\, Dulce de Leche\, Vanilla Sauce)\n\nAbout:\nA unique take on our wine dinners. Join the Argentinian Wine Dinner and enjoy five courses and five wine pairings centered around the cuisine of the Argentine Republic. Guests sit down\, meet our chef(s) and sommelier\, and enjoy their dinner. With each course\, our head chef will talk about the food\, while our sommelier will discuss the wine’s taste\, variety\, background\, and vintage. \nMore Info:\n\nTo make a reservation\, use the PayPal button below. If the PayPal button has been removed or you wish to pay via another method\, please call 480-502-0177 or email info@ccacademy.edu.\nCOST: $90 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nFive-Course Wine Dinners are held on select Saturdays\, 5:00 – 7:30pm. Attendees must be 21 years or older to consume any alcohol.\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Five-Course Wine Dinner.\nClass size is limited to 36 people. Reservations are based on a ‘first come-first serve’ basis.\nDinner starts at 5:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothing.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.
URL:https://www.ccacademy.edu/calendar/argentinian-wine-dinner-04-20-23/
CATEGORIES:Wine Dinner
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