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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
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DTSTART;TZID=UTC:20230428T090000
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SUMMARY:Practical Series – Week 2 (04/28/23)
DESCRIPTION:Practical Series – Topic:\n\nStocks\n\nVeal\nBeef\nChicken\nFish\n\n\n\nAbout:\nThe Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks\, this series will educate you around the logistics of the kitchen one step at a time. In each class\, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen to cook dishes on what they’ve just learned. By the end of the course\, students will have a full understanding of nearly every facet of cooking. Don’t be hesitant if you think you’re not up to the task – this class is open for any and all skill levels. \nCosts:\nLump Sum Cost of Practical Series – $2\,500.00 \nPayment Plan of Practical Series – Deposit of $550.00 and then six payments of $325.00 on the first class of each month. \n**NOTE**: In the event of cancellation\, please refer to our Enrollment Agreement for a complete breakdown of our cancellation policy. We do not issue refunds for the $50 enrollment fee or the $40 Chef’s Jacket. \nRegister:\nVisit our Practical Series webpage for the step-by-step process on how to officially register. \nMore Info:\n\nStudents will be learning techniques of cooking rather than looking at recipes.\n\nAs a result\, bring your own notes and a writing utensil.\n\n\nIf you still need to enroll\, fill out our Enrollment Agreement and send it to us via email or in-person.\nClass starts at 9:00am sharp. Please be here at least 5 minutes early wearing your chef jacket.\n\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\n\nIf you need to make up this class from a previous Practical Series session\, please notify us beforehand. Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\nTo check the overall curriculum of the this program\, click here.
URL:https://www.ccacademy.edu/calendar/practical-series-week-2-04-28-23/
CATEGORIES:Practical Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/05/Beef-Stock.jpg
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DTSTART;TZID=UTC:20230428T183000
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SUMMARY:Gourmet Class – Bistro Cuisine (SEVEN SPOTS LEFT!)
DESCRIPTION:ONLY SEVEN SPOTS LEFT! CALL OR EMAIL TO REGISTER.\nMenu – Bistro Cuisine:\n\nMushroom and Goat Cheese Tartlet in Puff Pastry and Arugula Salad with Dijon Vinaigrette\nRoasted Salmon with a White Wine and Dill Beurre Blanc Sauce\nFresh Roasted Asparagus\nDe Puy Lentils with Carrots and Celery\nLemon Mascarpone Mousse with Lavender Shortbread\n\nAbout:\nOur most popular stand-alone cooking class\, this is Classic Cooking Academy’s bread and butter. Guests come in\, find a seat\, have a drink\, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking\, guests split up among the tables to prepare one dish of their choosing.  At the end\, our chefs take over the kitchen\, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer\, entrée\, and dessert. \nMore Info:\n\nGourmet Cooking Classes are held on select Fridays\, 6:30 – 9:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please use the PayPal button below. If the button has been removed or you wish to pay another way\, call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative Gourmet Cooking Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nThis class will be led by Chef Sharon Lunardi.
URL:https://www.ccacademy.edu/calendar/gourmet-class-bistro-cuisine-04-28-23/
CATEGORIES:Gourmet Class
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