BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20210101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20221008T100000
DTEND;TZID=UTC:20221008T130000
DTSTAMP:20260530T160948
CREATED:20220613T211608Z
LAST-MODIFIED:20220928T204031Z
UID:20443-1665223200-1665234000@www.ccacademy.edu
SUMMARY:Pastry Class - Welcome Fall (CANCELLED)
DESCRIPTION:Menu:\n\nAlmond Pear Cupcakes with Pear Buttercream\nZucchini Chocolate Chip Bread\nPecan Pumpkin Muffins with Honey Cardamom Butter\n\nAbout:\nFor the debonair baker who has the savoir-faire!\nStudents will work together in this hands-on class\, led by the instructor.  Participants will work in groups up to 4 on all the recipes (unless otherwise noted). Expect to be standing\, cooking or baking and engaged for most of the class\, following the instructors lecture and/or demo.   After class students will enjoy a generous taste of every dish along with refreshments and will be able to ask questions about the class.\n\n(If you would like to take your food home with you\, please bring your own to-go containers.)\nMore Info:\n\nPastry Classes are held on select Saturdays\, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.\nTo make a reservation\, please call 480-502-0177 or email info@ccacademy.edu.\n$70 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\n\n\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\nIf you have to cancel within this time period\, you are subject to forfeiture of any payments made to this class or voucher usage.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs\, please reserve spots for an alternative Pastry Class.\nClass size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.\nClass starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair\, be sure to tie it behind your head.\nStudents will receive a full copy of all recipes for use at home.\nTake a look at our staff and instructors page to get a feel over who may be teaching this class.\n\nTHIS CLASS HAS BEEN CANCELLED. PLEASE LOOK FOR A SEPARATE COOKING CLASS OR EVENT.
URL:https://www.ccacademy.edu/calendar/pastry-class-welcome-fall-10-08-22/
CATEGORIES:Pastry Class (Stand-Alone)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221008T170000
DTEND;TZID=UTC:20221008T193000
DTSTAMP:20260530T160948
CREATED:20220613T201840Z
LAST-MODIFIED:20220929T184009Z
UID:20428-1665248400-1665257400@www.ccacademy.edu
SUMMARY:Oktoberfest Event (10/08/22)
DESCRIPTION:About:\nClassic Cooking is excited to host an Oktoberfest event on Saturday\, October 8th from 5:00PM – 7:30PM! Guests will be able to come in\, mingle\, and enjoy an authentic German meal prepared by Chef Steven Wagenbach. Beer pairings from Crescent Crown will highlight each individual dish and their representative will be able to guide guests through each complimenting beverage. Come join us for an evening of delicious and fun dining!  \nMenu:\n\nPickled Red Cabbage & Bavarian Smoked Cheese\n\n\nBeer: Hofbräu München Original\n\n\n\nBratwurst with Pretzel Roll & Mustard\n\n\nBeer: Hofbräu München Dunkel \n\n\n\nGrilled Chicken with Lemon Thyme Butter\, German Potato Salad\, & Glazed Carrots\n\n\nBeer: Paulaner München Oktoberfest Bier \n\n\n\nGerman Dark Chocolate Fudge Brownies with Dark Cherry Preserves\n\n\nBeer: Schneider Weisse Aventinus Weizen Doppelbock \n\n\n\n\nThe Chef – Steven Wagenbach:\nAfter graduating high school in 1978\, Chef Steven Wagenbach pursued a career in the culinary field. He accepted an apprenticeship through Triton College in Chicago for three years. The program had rigorous classroom and restaurant experiences to complete his training. \nChef Wagenbach worked in the most prestigious restaurants Chicago had to offer. He worked as a saucier chef for two years atSinclair’s restaurant\, which ranked as a five star establishment located in Lake Forest. Then he decided to work as an assistant pastry chef at the Marriott Lincolnshire resort. Chef Wagenbach had a remarkable mentor who taught him to pull sugar and make elaborate desserts for four years. Finally\, the Hyatt Gainey Ranch Scottsdale resort hired him as an assistant pastry chef in 1986. He designed and created wedding cakes\, pulled sugar\, chocolate truffles\, and other delicacies. \nSteven Wagenbach had the desire to become a classroom teacher. He received a degree in elementary school training and taught third and fourth grades respectively from 1996 to 2018. Steven worked in the Madison and Paradise Valley Unified School Districts over his career. \nNow having settled in Arizona\, Chef Wagenbach has a reignited passion to create dishes in the kitchen.  \nMore Information:\n\n\n\nThis is NOT a cooking class; no part of this event will be hands-on or demonstration.\n$90 per person. Gratuity is not included in the class price.\n\nTips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.\nIf your party has six or more guests\, you can still reserve spots for this specialty event if you do not wish to do a private party. However\, we will charge your group an 18% service fee at the time of your reservation. With this in mind\, it is preferred that you register your entire guest count all at once.\n\n\nReservations are first come\, first serve. Call (480)-502-0177 or email info@ccacademy.edu to check for availability OR register/pay via the PayPal link below.\nWe have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.\n\n If you have to cancel within this time period\, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.\n\n\nNo dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs\, please reserve spots for an alternative event.\nEvent size is limited to 36 people. \nDinner starts at 5:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothing.\n\n\n\nREGISTER HERE:\n\n \n\n\n\n# of People\n\n\n1 Person $90.00 USD2 People $180.00 USD3 People $270.00 USD4 People $360.00 USD
URL:https://www.ccacademy.edu/calendar/octoberfest-event-10-08-22/
CATEGORIES:German Cuisine Class
ATTACH;FMTTYPE=image/png:https://www.ccacademy.edu/wp-content/uploads/2021/06/Constant-Contact-Header-Images-8.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221008T170000
DTEND;TZID=UTC:20221008T193000
DTSTAMP:20260530T160948
CREATED:20220826T180340Z
LAST-MODIFIED:20220826T180440Z
UID:20904-1665248400-1665257400@www.ccacademy.edu
SUMMARY:Team Building (10/08/22)
DESCRIPTION:School booked for corporate event.
URL:https://www.ccacademy.edu/calendar/team-building-10-08-22/
CATEGORIES:Private Event
END:VEVENT
END:VCALENDAR