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X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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DTSTART:20180101T000000
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DTSTART;TZID=UTC:20190403T143000
DTEND;TZID=UTC:20190403T173000
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SUMMARY:Team Building Event (04/03/19)
DESCRIPTION:
URL:https://www.ccacademy.edu/calendar/team-building-event-04-03-19/
CATEGORIES:Team Building Event
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DTSTART;TZID=UTC:20190403T183000
DTEND;TZID=UTC:20190403T210000
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CREATED:20181005T213838Z
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UID:8415-1554316200-1554325200@www.ccacademy.edu
SUMMARY:Pastry Series - Week 11 (04/03/19)
DESCRIPTION:Pastry Series – Topic: Plated Desserts\n\n\n\nCrêpes\nChocolate Lave Cake\nFruit Sauces\nGarnishes\n\n\n\nAbout:\nConsider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Program! With topics covering cakes\, pies\, tarts\, breads\, creams\, chocolates\, and so much more\, this class is as tantalizing as it is appetizing. Hosted by the American Culinary Federation’s Pastry Chef of 2017 Dan Boman\, you will get a professional look inside the pastry world. \n\nLogistics:\n\nThis class is part of a 12 week series\, and classes cannot be registered for individually.  No vouchers accepted for registration.\nStudents will be learning techniques of cooking rather than looking at recipes.  As a result\, bring your own notes and a writing utensil.\nClass starts at 6:30pm sharp. Please be here at least 10 minutes early wearing your chef jacket.\nIf you know you will be late or absent entirely for this class\, please notify us beforehand. If you need to make up this class from a previous Pastry Series session\, please notify us beforehand.  Our phone number is 480-502-0177 and our email is info@ccacademy.edu.\n\nTo view the overall curriculum of the this program\, click here.\n\nThe instructor of this series is Chef Dan Boman.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-11-03-27-19/
CATEGORIES:Pastry Series
ATTACH;FMTTYPE=image/jpeg:https://www.ccacademy.edu/wp-content/uploads/2018/07/Week-11-Crêpes.jpg
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