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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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TZID:UTC
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DTSTART:20170101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180509T183000
DTEND;TZID=UTC:20180509T210000
DTSTAMP:20260612T130432
CREATED:20180215T234957Z
LAST-MODIFIED:20180215T235104Z
UID:6489-1525890600-1525899600@www.ccacademy.edu
SUMMARY:Pastry Series Week 2 (05/09/18)
DESCRIPTION:Topic:\nDoughs 1 – Pâte Brisée\, Pâte Sucrée\, Linzer dough\, Shortbread\, French Apple Tart \nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-2-05-09-18/
CATEGORIES:Pastry Series
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