BEGIN:VCALENDAR
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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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TZID:UTC
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TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20170101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180502T183000
DTEND;TZID=UTC:20180502T210000
DTSTAMP:20260612T152643
CREATED:20180209T235118Z
LAST-MODIFIED:20180210T000503Z
UID:6307-1525285800-1525294800@www.ccacademy.edu
SUMMARY:Pastry Series Week 1 (05/02/18)
DESCRIPTION:Topic:\n\nIntro to Ingredients – Flour\, Gluten\nQuick Breads – Scones\, Muffins\nBrownies\n\nAbout:\nThis is part of a 12 week series and classes cannot be registered for individually.  No vouchers accepted. \nApply:\nTo attend this class\, visit our Pastry Series page and fill out an application form.
URL:https://www.ccacademy.edu/calendar/pastry-series-week-1-05-02-18/
CATEGORIES:Pastry Series
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