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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
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DTSTART:20170101T000000
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DTSTART;TZID=UTC:20180217T090000
DTEND;TZID=UTC:20180217T120000
DTSTAMP:20260612T205300
CREATED:20171120T203012Z
LAST-MODIFIED:20171213T174742Z
UID:5278-1518858000-1518868800@www.ccacademy.edu
SUMMARY:Advanced Pastry Series - Week 4 (02/17/18)
DESCRIPTION:This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration. \nWeek 4- More Bread \nCroissant- Regular and Chocolate \nBagels
URL:https://www.ccacademy.edu/calendar/advanced-pastry-week-4-02-17-18/
CATEGORIES:Pastry Series
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180217T100000
DTEND;TZID=UTC:20180217T123000
DTSTAMP:20260612T205300
CREATED:20171031T184545Z
LAST-MODIFIED:20180131T193247Z
UID:4881-1518861600-1518870600@www.ccacademy.edu
SUMMARY:Pizza-Making Class (SOLD OUT)
DESCRIPTION:Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast\, gluten\, flour choices) and homemade sauces.  Class attendees will enter the kitchen to handle the dough\, top their personal pizza with sauce and toppings\, and sit down to enjoy their creations along with fresh Caesar Salad and Italian cookies.  Enjoy complimentary wine and beer while learning and dining!\n\n\n\n\nFAQ’s: \n\n\n\nPizza-Making Classes are held on select Saturdays\, 10:00 a.m. to 12:30 p.m.\, and include all ingredients\, pizza/salad/dessert\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts.  Cancellation must be made 72 hours in advance of course time.\nClass begins with a complete demonstration and discussion by the Chef Instructor.  For their individual pizzas\, students will use dough pre-made by the Chef Instructor due to the time needed for the dough to rise and rest.\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.
URL:https://www.ccacademy.edu/calendar/pizza-making-class-021718/
CATEGORIES:Pizza Class
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180217T170000
DTEND;TZID=UTC:20180217T193000
DTSTAMP:20260612T205300
CREATED:20180119T180641Z
LAST-MODIFIED:20180125T201733Z
UID:5917-1518886800-1518895800@www.ccacademy.edu
SUMMARY:Five-Course Wine Dinner (SOLD OUT)
DESCRIPTION:Our wine expert will guide you through this informative and delicious five course tasting dinner paired with wine. \nMENU\nCrab Cake w/ Fennel Confit\nWild Mushroom Risotto\nChicken and Mushrooms in Cream Sauce\nFlat Iron Steak with Pepper Sauce\nNutella Brioche Pudding \nWHAT TO EXPECT: \n\nThis class is not a cooking class. There is no portion of the class that is hands-on or demonstration.\nOur sommelier or wine expert will lead the class. They will lecture about the bottle and answer any general questions you may have. The Chef will talk about the food pairings.\nThis is a five course tasting menu. We will serve five small portions of all of the menu items – each paired with a two ounce pour of wine.\nGratuity is not included in the class price. If you kindly wish to leave our staff a tip\, they will split all gratuity left among the instructor\, assistant\, server\, and dish washer.\n$100 per person.  Call to inquire about seasonal discounts.  Cancellation must be made 72 hours in advance of course time.\nTo make a reservation call (480) 502-0177 or e-mail info@ccacademy.edu
URL:https://www.ccacademy.edu/calendar/five-course-wine-dinner-02-17-18/
CATEGORIES:Wine Dinner
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