BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20160101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20170930T080000
DTEND;TZID=UTC:20170930T150000
DTSTAMP:20260613T090843
CREATED:20170819T211558Z
LAST-MODIFIED:20170819T211558Z
UID:4075-1506758400-1506783600@www.ccacademy.edu
SUMMARY:Private Cooking Class
DESCRIPTION:There is a private cooking class during this time frame
URL:https://www.ccacademy.edu/calendar/private-cooking-class/
CATEGORIES:Private Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170930T120000
DTEND;TZID=UTC:20170930T143000
DTSTAMP:20260613T090843
CREATED:20170822T154025Z
LAST-MODIFIED:20170922T210545Z
UID:4079-1506772800-1506781800@www.ccacademy.edu
SUMMARY:Pizza-Making Class (SOLD OUT)
DESCRIPTION:Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast\, gluten\, flour choices) and homemade sauces.  Class attendees will enter the kitchen to handle the dough\, top their personal pizza with sauce and toppings\, and sit down to enjoy their creations with fresh salads and Italian dessert.  Enjoy complimentary wine and beer while learning and dining!\nAppetizer: Spinach Salad showcasing Glazed Pear\, Toasted Walnuts\, and Herb Infused Vinaigrette\nDessert: Limoncello Mascarpone Cake\n\n\n\n  \nFAQ’s: \n\n\n\nPizza-Making Classes are held on Saturdays\, Noon to 2:30 p.m.\, and include all ingredients\, pizza/salad/dessert\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$100 per person.  Call to inquire about seasonal discounts. Cancellation must be made 72 hours in advance of course time.\nClass begins with a complete demonstration and discussion by the Chef Instructor.  For their individual pizzas\, students will use dough pre-made by the Chef Instructor due to the time needed for the dough to rise and rest.\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.
URL:https://www.ccacademy.edu/calendar/pizza-making-class-093017/
CATEGORIES:Pizza Class
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170930T170000
DTEND;TZID=UTC:20170930T193000
DTSTAMP:20260613T090843
CREATED:20170724T211530Z
LAST-MODIFIED:20170928T211650Z
UID:3577-1506790800-1506799800@www.ccacademy.edu
SUMMARY:Mediterranean Cuisine (09/30/17)
DESCRIPTION:Limited space available.  Please call 480-502-0177 to inquire. \nIn this dynamic hands-on cooking class\, based upon the food culture of those living along the Mediterranean Sea\, you’ll prepare creative\, wood-fired dishes that feature the regions most familiar ingredients. Spanning across three continents\, this flavorful class takes no favors from any specific country. \nMENU \nMushroom Flatbread\nWood-oven Roasted Lamb Chops\nHomemade Fettuccine with Shiitake and asparagus\nZeppole with Berry Sauce \nFAQ’s: \n\nMediterranean Cuisine Classes are held on select Saturdays\, 5 – 7:30 p.m.\, and include all ingredients\, wine\, beer\, soda and water. Attendees must be 21 years or older to consume any alcohol.\nClass is limited to 20 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.\n$100 per person.  Half-price Offer Now:  $50 per person.  Cancellation must be made 72 hours in advance of course time.\nClass begins with a demonstration and discussion by the Chef Instructor.  The Chef Instructor will go over each aspect of the menu.  You will divide into small groups\, and each group will work on preparing a different aspect of the menu.  Once the menu is complete\, students will sit down together to enjoy the meal.\nGratuity is not included in the per-person fee.  If you kindly wish to leave a tip\, it will be split among all staff including the Chef Instructor\, Server\, Assistant and Dishwasher.\nStudents will receive a full copy of all recipes for use at home.\nPlease wear closed toe shoes and tie back all long hair.
URL:https://www.ccacademy.edu/calendar/mediterranean-cuisine-11/
CATEGORIES:Sunday Supper
END:VEVENT
END:VCALENDAR