BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20160101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20170516T183000
DTEND;TZID=UTC:20170516T210000
DTSTAMP:20260613T172443
CREATED:20170310T205238Z
LAST-MODIFIED:20170426T201936Z
UID:1732-1494959400-1494968400@www.ccacademy.edu
SUMMARY:Week 9/24
DESCRIPTION:Practical Series Week 9 VEGETABLES \nPotatoes: Rissolees\, Mashed\, \nDauphine\, French Fries\, Gratin \nThis class is part of a 24 week series.  No vouchers accepted
URL:https://www.ccacademy.edu/calendar/practical-series-week-924-3/
CATEGORIES:Practical Series
END:VEVENT
END:VCALENDAR