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PRODID:-//Classic Cooking Academy - An Arizona Culinary School - ECPv6.16.3//NONSGML v1.0//EN
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X-WR-CALNAME:Classic Cooking Academy - An Arizona Culinary School
X-ORIGINAL-URL:https://www.ccacademy.edu
X-WR-CALDESC:Events for Classic Cooking Academy - An Arizona Culinary School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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TZID:UTC
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TZOFFSETFROM:+0000
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DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20170330T183000
DTEND;TZID=UTC:20170330T210000
DTSTAMP:20260613T190011
CREATED:20170102T050808Z
LAST-MODIFIED:20170426T191743Z
UID:440-1490898600-1490907600@www.ccacademy.edu
SUMMARY:Week 19/24
DESCRIPTION:Practical Series Week 19 DUCK\nDeboned\, Stuffed and Roasted\nLeg\, Seared Breast with Orange Sauce \nThis class is part of a 24 week series.  No vouchers accepted. \n 
URL:https://www.ccacademy.edu/calendar/practical-series-week-1924-3/
CATEGORIES:Practical Series
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